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{ "products": [ { "_id": "69e08903ef2bb462c498463f", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "SURYAPRABHA PILLS", "description": " SURYAPRABHA PILLS (SILVER COATED) \n\nProduct Identification\n•\tGeneric Name: Suryaprabha Pills\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Diabetes (Prameha / Blood Sugar Imbalance)\nTherapeutic Indications: The management of diabetes (Prameha / high blood sugar) and to support metabolic health, digestive strength, and overall vitality.\n\nKey benefits include:\n•\tBlood Sugar Support: Helps maintain healthy glucose levels.\n•\tDigestive & Metabolic Support: Enhances digestion, nutrient absorption, and metabolism.\n•\tPancreatic & Liver Health: Supports proper insulin function and detoxification.\n•\tStamina & Vitality: Helps combat fatigue and weakness associated with diabetes.\n•\tRasayana (Rejuvenation): Supports overall tissue nourishment and long-term health.\n\nIngredients:\n Giloy (Tinospora cordifolia) \nAyurvedic Name: Giloy / Guduchi\nPrimary Uses in Diabetes: Helps regulate blood glucose, improves insulin sensitivity, and protects organs from diabetic complications.\nKey Phytoconstituents\n•\tAlkaloids (e.g., berberine, magnoflorine)\n•\tDiterpenoid lactones (e.g., Tinosporide)\n•\tGlycosides\n•\tFlavonoids\n•\tSteroids\n•\tPolysaccharides\nThese compounds contribute to its antidiabetic, antioxidant, and immunomodulatory effects.\nMechanism of Action in Diabetes\n1. Insulin Sensitization & Secretion\n•\tGiloy stimulates pancreatic beta cells → increases insulin secretion.\n•\tImproves insulin receptor sensitivity on target tissues (muscle and adipose), enhancing glucose uptake.\n•\tAlkaloids like berberine mimic insulin action by activating AMPK pathway, which helps lower blood glucose.\n2. Carbohydrate Metabolism Regulation\n•\tModulates key enzymes:\no\tIncreases glucokinase activity → promotes glucose utilization in the liver.\no\tInhibits glucose-6-phosphatase & fructose-1,6-bisphosphatase → reduces hepatic gluconeogenesis.\n•\tThis leads to lower fasting and postprandial blood glucose.\n\nHaldi / Turmeric (Curcuma longa) \nAyurvedic Name: Haridra / Haldi\nPrimary Uses: Anti-inflammatory, antioxidant, digestive support, liver protection, and metabolic health (including blood sugar support).\nKey Phytoconstituents\n•\tCurcuminoids: Curcumin (major active compound), desmethoxycurcumin, bisdemethoxycurcumin\n•\tVolatile oils: Turmerone, zingiberene, atlantone\n•\tProteins & sugars\n•\tMinerals: Iron, calcium\nBiochemical & Pharmacological Actions\n1. Anti-inflammatory\n•\tCurcumin inhibits NF-κB pathway, reducing pro-inflammatory cytokines: TNF-α, IL-1β, IL-6.\n•\tSuppresses COX-2 and LOX enzymes, reducing prostaglandin and leukotriene production.\n•\tHelps in arthritis, inflammation, and chronic metabolic inflammation.\n2. Antioxidant\n•\tCurcumin neutralizes free radicals (ROS and RNS).\n•\tUpregulates endogenous antioxidant enzymes: SOD, catalase, glutathione peroxidase.\n•\tProtects tissues (liver, pancreas, kidneys, and heart) from oxidative stress.\n\nAtis (Aconitum heterophyllum) \nPrimary Role in Diabetes (Ayurvedic / Biochemical Basis):\nAtis is considered a mild hypoglycaemic and metabolism-supportive herb in traditional use, mainly through digestive and metabolic regulation. Modern research is limited, but biochemical mechanisms can be inferred.\nKey Phytochemicals Relevant to Diabetes\n•\tNon-toxic alkaloids (stimulatory to metabolism)\n•\tPhenolic compounds (antioxidant effects)\n•\tCarbohydrates and starch (support energy metabolism)\n•\tTannins (reduce oxidative gut stress)\nMechanisms of Action – Biochemical Basis\n1. Digestive & Metabolic Support\n•\tEnhances Agni (digestive fire) → indirectly supports carbohydrate digestion and absorption.\n•\tBetter digestion → improved glucose homeostasis because nutrients are metabolized efficiently.\n2. Antioxidant Action\n•\tPhenolic compounds neutralize free radicals generated by high blood sugar.\n•\tProtects pancreatic β-cells from oxidative damage → maintains insulin production.\n\nDaru Haldi (Berberis aristata) \nAyurvedic Name: Daruharidra / Daruhaldi\nPrimary Uses: Diabetes (Madhumeha), metabolic disorders, liver protection, antioxidant support\nKey Phytochemicals\n•\tAlkaloids: Berberine (major active compound), palmatine, jatrorrhizine\n•\tPolyphenols and flavonoids\n•\tTannins\n•\tOrganic acids\nBerberine is the primary active compound responsible for most antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Insulin Sensitization\n•\tBerberine activates AMPK (AMP-activated protein kinase) → acts like an “energy sensor” in cells.\n•\tIncreases glucose uptake in muscle and adipose tissue → lowers blood sugar.\n•\tImproves insulin receptor expression and sensitivity.\n2. Inhibition of Gluconeogenesis\n•\tReduces hepatic glucose production by inhibiting gluconeogenic enzymes:\no\tGlucose-6-phosphatase\no\tPhosphoenolpyruvate carboxykinase (PEPCK)\n•\tLeads to lower fasting blood glucose.\n\nPippali (Piper longum) \nAyurvedic Name: Pippali\nPrimary Uses: Diabetes (Madhumeha), digestive support, respiratory support, metabolism booster\nKey Phytochemicals\n•\tAlkaloids: Piperine (main active compound)\n•\tEssential oils: Caryophyllene, Pinene\n•\tFlavonoids, phenolic compounds\n•\tLignans\nPiperine is the primary bioactive compound responsible for most pharmacological effects.\nBiochemical Mechanisms in Diabetes\n1. Improves Insulin Sensitivity\n•\tPiperine enhances insulin receptor activity → increases glucose uptake in muscles and adipose tissue.\n•\tActs as a cellular sensitizer, making tissues respond better to insulin.\n2. Enhances Glucose Metabolism\n•\tStimulates glycolytic enzymes → promotes breakdown of glucose for energy.\n•\tReduces hepatic gluconeogenesis → less glucose is released into blood by the liver.\n\nChitrak (Plumbago zeylanica) \nAyurvedic Name: Chitraka\nPrimary Uses in Diabetes (Madhumeha): Digestive and metabolic support, improving glucose utilization, stimulating pancreatic function, and enhancing fat metabolism.\nKey Phytochemicals\n•\tPlumbagin (primary bioactive naphthoquinone)\n•\tAlkaloids\n•\tFlavonoids and phenolic compounds\n•\tEssential oils\nPlumbagin is the main compound responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Glucose Uptake\n•\tPlumbagin stimulates glucose transporter (GLUT4) translocation in muscle and adipose tissue.\n•\tImproves peripheral glucose utilization, lowering blood sugar.\n2. Stimulates Pancreatic Function\n•\tMildly supports pancreatic β-cell activity → helps maintain insulin secretion.\n•\tProtects β-cells from oxidative stress-induced damage.\n\nHarad (Terminalia chebula) \nAyurvedic Name: Haritaki / Harad\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, antioxidant support, lipid metabolism improvement, and digestive/metabolic balance.\nKey Phytochemicals\n•\tTannins: Chebulinic acid, chebulagic acid, gallic acid\n•\tFlavonoids and phenolic compounds\n•\tOrganic acids\n•\tPolysaccharides\nMost antidiabetic effects are attributed to tannins and polyphenols.\nBiochemical Mechanisms in Diabetes\n1. Improves Insulin Sensitivity\n•\tPolyphenols and tannins enhance insulin receptor activity on muscle and adipose tissues.\n•\tPromotes glucose uptake by cells → lowers blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → reduces fasting blood glucose.\n•\tHelps regulate hepatic glucose output.\n\nAmla (Phyllanthus emblica) \nAyurvedic Name: Amla / Amalaki\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, antioxidant protection, lipid metabolism improvement, and pancreatic β-cell protection.\nKey Phytochemicals\n•\tVitamin C (Ascorbic acid) – very high content\n•\tTannins: Emblicanin A & B, punigluconin, pedunculagin\n•\tFlavonoids and polyphenols\n•\tGallic acid and ellagic acid\nThe antioxidant compounds and tannins are responsible for most antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Secretion & β-Cell Protection\n•\tAntioxidants in Amla protect pancreatic β-cells from oxidative stress.\n•\tSupports insulin secretion in mild diabetes.\n2. Improves Insulin Sensitivity\n•\tPolyphenols improve insulin receptor activity on muscle and adipose tissues.\n•\tEnhances peripheral glucose uptake → lowers blood sugar.\n\nChavya (Piper chaba) \nAyurvedic Name: Chavya\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, digestive/metabolic support, and insulin sensitization.\nKey Phytochemicals\n•\tAlkaloids: Piperine (main active compound)\n•\tEssential oils: Caryophyllene, pinene\n•\tFlavonoids and polyphenols\n•\tLignans\nPiperine is the main bioactive compound responsible for most antidiabetic effects\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tPiperine improves insulin receptor activity in muscle and adipose tissue.\n•\tIncreases glucose uptake → lowers blood sugar.\n2. Stimulates Glucose Metabolism\n•\tEnhances glycolytic enzyme activity → better glucose utilization by cells.\n•\tReduces hepatic gluconeogenesis → less glucose released into blood.\n\nVaividang (Embelia ribes) \nAyurvedic Name: Vaividang / Vidanga\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, antioxidant protection, lipid metabolism improvement, and digestive/metabolic support.\nKey Phytochemicals\n•\tAlkaloids: Embelin (main active compound)\n•\tFlavonoids and phenolic compounds\n•\tTannins and glycosides\n•\tEssential oils\nEmbelin is the major bioactive molecule responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tEmbelin improves insulin receptor activity in peripheral tissues (muscle and adipose).\n•\tIncreases glucose uptake, lowering blood sugar.\n2. Stimulates Glucose Metabolism\n•\tPromotes glycolytic enzyme activity → better glucose utilization in tissues.\n•\tReduces hepatic gluconeogenesis → decreases blood glucose release from liver.\n\nSaunth / Shunthi (Zingiber officinale, dry ginger) \nAyurvedic Name: Saunth / Shunthi\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, insulin sensitization, antioxidant protection, and metabolic support.\nKey Phytochemicals\n•\tGingerols and Shogaols (major bioactive compounds)\n•\tPolyphenols and flavonoids\n•\tEssential oils (zingiberene, bisabolene)\n•\tDiarylheptanoids\nGingerols and Shogaols are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tGingerol and shogaol improve insulin receptor signaling in muscle and adipose tissue.\n•\tEnhances glucose uptake by cells, reducing blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes like glucose-6-phosphatase and PEPCK.\n•\tLeads to lower fasting blood glucose.\n\nSajji kshar (Alkaline Salt / Kshara) \nAyurvedic Name: Sajji kshar / Kshara\nPrimary Uses in Diabetes (Madhumeha):\n•\tDigestive support and enhancing metabolism\n•\tBlood sugar balance\n•\tAcid-base regulation in the body\nKey Biochemical Properties\n•\tAlkaline nature (basic pH)\n•\tSodium ions and carbonate ions\n•\tNo direct organic phytochemicals (inorganic compound)\nSajji kshar is not a herb but an alkaline mineral-based therapeutic agent used in Ayurveda to correct metabolic imbalances.\nBiochemical Mechanisms Relevant to Diabetes\n1. Supports Digestive Enzymes & Metabolism\n•\tAlkaline environment improves digestive enzyme activity → better breakdown and absorption of nutrients.\n•\tHelps regulate glucose metabolism indirectly by improving digestion (Agni).\n2. Neutralizes Excess Acidity\n•\tIn diabetes, acid-base imbalance and metabolic acidosis may occur in uncontrolled cases.\n•\tSajji kshar helps maintain systemic pH balance, which supports enzymatic reactions for carbohydrate metabolism.\n\nSaindha Namak (Rock Salt / Himalayan Salt) \nAyurvedic Name: Saindha Namak / Lavana\nPrimary Uses in Diabetes (Madhumeha):\n•\tSupports digestion and metabolism\n•\tEnhances nutrient absorption\n•\tElectrolyte and mineral balance\nKey Biochemical Properties\n•\tSodium chloride – primary component\n•\tTrace minerals: potassium, magnesium, calcium, iron\n•\tAlkaline-forming salts (helps balance pH in tissues)\nSaindha Namak is not an organic herb, but a mineral salt used in Ayurveda to improve digestion and metabolic balance, which is important in diabetes management.\n\nBiochemical Mechanisms Relevant to Diabetes\n1. Digestive & Metabolic Support\n•\tEnhances Agni (digestive fire) → improves enzymatic breakdown of carbohydrates.\n•\tBetter digestion → improved glucose absorption and utilization.\n2. Electrolyte & Mineral Balance\n•\tProvides sodium, potassium, and trace minerals → helps maintain cellular osmolarity and enzyme function.\n•\tProper electrolyte balance supports insulin signaling and glucose transport in tissues.\n\nKala Namak (Black Salt) \nAyurvedic Name: Kala Namak / Black Salt\nPrimary Uses in Diabetes (Madhumeha):\n•\tDigestive and metabolic support\n•\tElectrolyte and mineral balance\n•\tMild alkalizing effect → helps in metabolic homeostasis\nKey Biochemical Properties\n•\tMain components: Sodium chloride, sodium sulphate, trace minerals (iron, magnesium, potassium)\n•\tContains sulfur compounds → gives characteristic taste and mild therapeutic action\n•\tMildly alkaline → supports acid-base balance\nKala Namak is a mineral-based adjunct in Ayurveda, not a direct herb, but plays an important role in metabolic regulation and diabetes support.\n\nBiochemical Mechanisms Relevant to Diabetes\n1. Digestive & Metabolic Support\n•\tImproves Agni (digestive fire) → enhances carbohydrate breakdown and absorption.\n•\tProper digestion → more stable blood glucose levels.\n2. Electrolyte & Mineral Balance\n•\tProvides sodium, potassium, and magnesium → supports cellular osmolarity, insulin signaling, and enzyme activity.\n\nDantimool (Baliospermum montanum) \nAyurvedic Name: Dantimool / Danti\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tDigestive and metabolic support\n•\tLipid metabolism improvement\n•\tMild detoxification of blood\nKey Phytochemicals\n•\tAlkaloids: Baliospermin, solanifolamine\n•\tFlavonoids and phenolic compounds\n•\tGlycosides\n•\tFatty acids\nThe alkaloids and flavonoids are mainly responsible for metabolic and antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Digestive & Metabolic Support\n•\tImproves Agni (digestive fire) → enhances carbohydrate breakdown and nutrient absorption.\n•\tBetter digestion → improves glucose metabolism and stabilizes blood sugar levels.\n2. Enhances Glucose Utilization\n•\tStimulates glycolytic enzymes → promotes cellular glucose utilization.\n•\tReduces hepatic gluconeogenesis, lowering fasting blood sugar.\n\nTejpatra (Cinnamomum tamala) \nAyurvedic Name: Tejpatra / Indian Bay Leaf\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tInsulin sensitization\n•\tAntioxidant protection\n•\tLipid metabolism support\nKey Phytochemicals\n•\tEssential oils: Eugenol, cinnamaldehyde, linalool\n•\tPolyphenols\n•\tFlavonoids\n•\tTannins\nThe cinnamaldehyde and polyphenols are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tPolyphenols and cinnamaldehyde improve insulin receptor activity in muscle and adipose tissue.\n•\tEnhances glucose uptake by cells, reducing postprandial blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → lowers fasting blood glucose.\n\nNagarmotha (Cyperus rotundus) \nAyurvedic Name: Nagarmotha / Musta-moola\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tInsulin sensitization\n•\tDigestive and metabolic support\n•\tLipid metabolism improvement\nKey Phytochemicals\n•\tEssential oils: Cyperene, α-cyperone, β-selinene\n•\tFlavonoids and phenolic compounds\n•\tTannins\n•\tAlkaloids and glycosides\nThe α-cyperone, flavonoids, and phenolic compounds are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tFlavonoids and α-cyperone improve insulin receptor activity in muscle and adipose tissue.\n•\tEnhances glucose uptake by peripheral tissues, reducing postprandial blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → lowers fasting blood glucose.\n\nShudh Guggul (Commiphora mukul) \nAyurvedic Name: Guggul / Shudh Guggul\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tLipid metabolism improvement\n•\tInsulin sensitization\n•\tAnti-inflammatory and antioxidant effects\n\nKey Phytochemicals\n•\tGuggulsterones (E & Z) – primary active compounds\n•\tFlavonoids and polyphenols\n•\tTerpenoids and volatile oils\n•\tResin compounds\nGuggulsterones are mainly responsible for antidiabetic and lipid-lowering effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tGuggulsterones improve insulin receptor signaling in peripheral tissues (muscle and adipose).\n•\tEnhances glucose uptake, lowering postprandial blood sugar.\n2. Regulates Hepatic Glucose Metabolism\n•\tModulates gluconeogenic enzymes in the liver → reduces fasting blood glucose.\n•\tSupports glycolysis, promoting cellular glucose utilization.\n\nShudh Shilajeet (Purified Shilajit) \nAyurvedic Name: Shilajeet / Shilajit\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tInsulin sensitization\n•\tAntioxidant and anti-inflammatory support\n•\tEnergy metabolism enhancement\nKey Biochemical Constituents\n•\tFulvic acid – major bioactive compound\n•\tHumic acids\n•\tTrace minerals: zinc, iron, magnesium, copper\n•\tDibenzo-α-pyrones (antioxidant compounds)\n•\tAmino acids and phenolic compounds\nFulvic acid and dibenzo-α-pyrones are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tFulvic acid improves insulin receptor activity in muscle and adipose tissue.\n•\tEnhances glucose uptake, lowering blood sugar.\n2. Regulates Hepatic Glucose Metabolism\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → reduces fasting blood glucose.\n•\tStimulates glycolysis → improves cellular glucose utilization.\n\nLoh Bhasma (Iron Ash) \nAyurvedic Name: Loh Bhasma\nPrimary Uses in Diabetes (Madhumeha):\n•\tSupports Hemoglobin and iron metabolism\n•\tEnhances energy and stamina\n•\tImproves glucose metabolism indirectly\n•\tAntioxidant and tissue-protective effects\n\nKey Biochemical Properties\n•\tInorganic Iron (Fe³⁺/Fe²⁺) – main active component\n•\tTrace minerals retained during preparation\n•\tHighly bioavailable form after Ayurvedic calcination (Bhasmikarana)\nLoh Bhasma is a mineral-based Ayurvedic preparation that primarily improves haematological and metabolic functions, indirectly supporting glucose homeostasis.\nBiochemical Mechanisms Relevant to Diabetes\n1. Supports Red Blood Cells & Oxygen Transport\n•\tIncreases Hemoglobin synthesis → better oxygen delivery to tissues.\n•\tEnhanced tissue oxygenation improves glucose utilization in muscles and organs.\n2. Energy & Metabolic Support\n•\tIron is a cofactor for enzymes in the electron transport chain and oxidative phosphorylation.\n•\tImproves ATP production, which enhances glucose metabolism and cellular energy.\n\nDosage & Administration\n•\tDose per intake: 1–2 pills\n•\tFrequency: 2–3 times daily\n•\tTotal daily dose: 2–6 pills (as per physician advice)\n•\tHow to take: With warm water, preferably after meals\n\nPrecautions\n•\tDo not exceed prescribed dose\n•\tConsult Ayurvedic practitioner before use in:\no\tChildren\no\tElderly\no\tChronic illness patients\n•\tMonitor for digestive discomfort\n•\tMaintain proper diet, hydration, and lifestyle for diabetes management\n\n\nsuryaprabha tablet, suryaprabha tablet uses, suryaprabha pills amazon\nsuryaprabha pills buy, suryaprabha pills buy online, suryaprabha pills benefits\nsuryaprabha pills brand, suryaprabha pills benefits in hindi\nsuryaprabha pills bibwewadi pune, suryaprabha pills company\nsuryaprabha pills contact number, 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false, "isavailable": true, "applicationid": null, "productindex": 87, "imageuri": "https://productimages.withfloats.com/actual/69e08924c32735ec39db6c8e.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69e08924c32735ec39db6c8e.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-04-16T07:00:19.771Z", "updatedon": "2026-04-16T07:00:19.771Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM/products/suryaprabha-pills/87", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "SURYAPRABHA PILLS 100gm X 30", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69f58edb071b2b9418e4b8de", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "RAKTO PLEX TABLET", "description": " RAKTO PLEX TABLET \n\nProduct Identification\n•\tGeneric Name: Rakto Plex Tablet\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Blood disorders (Rakt Vikar), Blood purification, Anaemia.\n\nTherapeutic Indications\nRakto Plex Tablet is used to support blood health by purifying blood, managing blood disorders (Rakt Vikar), and improving anaemia.\nKey benefits include:\nPrimary Benefit:\n•\tHelps in the management of blood disorders (Rakt Vikar) and anaemia by improving the quality and quantity of blood.\nOther Benefits:\no\tSupports overall energy and vitality\no\tMay help in skin health by improving blood quality\no\tSupports general well-being and immunity\nIngredients:\n CHOBCHINI \nBotanical / Common Name: Gymnema sylvestre\n•\tKey Phytoconstituents:\no\tGymnemic acids\no\tSaponins\no\tFlavonoids\no\tAlkaloids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Sugar Regulation & Metabolic Support\no\tGymnemic acids reduce glucose absorption in the intestine and enhance insulin secretion.\no\tImproved glycaemic control indirectly supports healthy blood composition.\n2.\tHematopoietic & Blood Purification Effects\no\tFlavonoids and saponins have antioxidant properties, reducing oxidative stress on red blood cells.\no\tSupports haemoglobin synthesis and improves RBC count, aiding in anaemia management.\n3.\tAnti-inflammatory & Immunomodulatory Activity\no\tReduces chronic inflammation in the blood and vascular tissues.\no\tEnhances immune regulation, contributing to overall blood health.\n4.\tLipid and Circulatory Support\no\tHelps normalize lipid levels, preventing blood thickening and improving circulation.\no\tProtects against free radical damage in blood vessels and plasma.\n\n KARANJUA \n•\tBotanical / Common Name: Pongamia pinnata\n•\tKey Phytoconstituents:\no\tFlavonoids (e.g., Pongamol, Karangin)\no\tAlkaloids\no\tTriterpenoids\no\tGlycosides\no\tFatty acids\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tHematopoietic & Blood Purification Effects\no\tFlavonoids and triterpenoids act as antioxidants, protecting red blood cells from oxidative damage.\no\tPromotes purification of blood and supports normal haemoglobin levels.\n2.\tAnti-inflammatory & Detoxifying Action\no\tReduces chronic inflammation in blood vessels and tissues.\no\tDetoxifies the blood by neutralizing free radicals and harmful metabolites.\n3.\tCirculatory & Cardiovascular Support\no\tSupports healthy circulation by improving blood vessel function.\no\tMild vasodilatory effects help maintain normal blood flow.\n4.\tAntimicrobial Properties\no\tAlkaloids and flavonoids help protect blood from microbial infections, indirectly supporting blood health.\n REETHA \n•\tBotanical / Common Name: Sapindus mukorossi (Soapnut)\n•\tKey Phytoconstituents:\no\tSaponins\no\tFlavonoids\no\tTannins\no\tGlycosides\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tSaponins and flavonoids have antioxidant properties that help detoxify the blood by neutralizing free radicals.\no\tSupports elimination of metabolic waste and toxins from the bloodstream.\n2.\tHematopoietic Support\no\tEnhances red blood cell health and may support haemoglobin levels, aiding in anaemia management.\n3.\tAnti-inflammatory & Immunomodulatory Effects\no\tReduces inflammation in blood and vascular tissues.\no\tModulates immune response, contributing to overall blood health.\n4.\tCirculatory & Cardiovascular Support\no\tImproves microcirculation and maintains healthy blood flow.\no\tProtects vascular endothelium from oxidative stress.\n\n SHUDH GANDHAK \n•\tBotanical / Common Name: Sulphur (Purified Form)\n•\tKey Phytoconstituents / Components:\no\tElemental Sulphur (S)\no\tTrace mineral impurities removed during purification\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tActs as a natural detoxifier by removing toxins and impurities from the blood.\no\tEnhances metabolic processes that support purification of blood.\n2.\tAntimicrobial & Anti-inflammatory Effects\no\tExhibits mild antimicrobial activity, protecting blood from infections.\no\tReduces inflammation in tissues, indirectly supporting blood health.\n3.\tHematopoietic & Tissue Support\no\tSupports healthy red blood cell formation and tissue regeneration.\no\tPromotes skin and connective tissue health through sulphur-dependent enzymatic pathways.\n4.\tMetabolic & Enzymatic Role\no\tEssential for certain enzymes and amino acids (like cysteine and methionine) that are important for detoxification and maintaining blood health.\n\n RAS MANIKYA \n•\tBotanical / Common Name: Arsenic trisulfide (Purified Form)\n•\tType: Ayurvedic herbo-mineral preparation (Rasaushadhi)\nKey Components / Phytoconstituents:\n•\tArsenic trisulfide (As₂S₃) – purified\n•\tOther trace minerals from traditional purification (Shodhana) processes\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tActs to detoxify and purify the blood, removing impurities and harmful metabolic by-products.\no\tEnhances liver and kidney function indirectly to support cleaner blood.\n2.\tHematopoietic & Tissue Support\no\tSupports formation and maintenance of healthy blood cells.\no\tAids in managing anaemia and improving overall vitality.\n3.\tAnti-inflammatory & Immunomodulatory Effects\no\tReduces inflammation in blood and tissue, supporting normal circulation.\no\tModulates immune response to protect blood and vascular health.\n4.\tMetabolic Activity\no\tInfluences enzymatic pathways involved in detoxification and tissue repair.\no\tSupports general metabolic balance, contributing to improved blood quality.\nDosage:\nDose per Intake: 1–2 tablets\nFrequency: Twice a day (morning and evening)\nTotal Daily Dose: 2–4 tablets per day\nAnupan (Vehicle / Medium):\n•\tPreferred: Take with water\n•\tOptional: Can be taken with milk for better absorption and nourishing effect\n•\tTiming: Preferably after meals to reduce gastric irritation\nPrecautions:\n•\tDo not exceed the prescribed dose\n•\tMonitor for any side effects\nConsult an Ayurvedic Practitioner Before Use in:\n•\tChildren\n•\tElderly\n•\tIndividuals with chronic illnesses\n\n\nraktoplex tablet price, raktoplex tablet uses in hindi\nraktoplex tablet uses, raktoplex tablet amazon\nraktoplex tablet amazon india, raktoplex tablet buy online\nraktoplex tablet buy, raktoplex tablet benefits\nraktoplex tablet box, raktoplex tablet benefits in hindi\nraktoplex tablet composition, raktoplex tablet company\nraktoplex tablet 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tablet online shopping\nraktoplex tablet online, raktoplex tablet online order\nraktoplex tablet price in india, raktoplex tablet quality\nraktoplex tablet q10, raktoplex tablet review\nraktoplex tablet rate, raktoplex tablet review in hindi\nraktoplex tablet supplier, raktoplex tablet specification\nraktoplex tablet supplier in delhi, raktoplex tablet tds\nraktoplex tablet wholesale, raktoplex tablet weight in kg\nraktoplex tablet wholesale price, raktoplex tablet which company", "price": 105.0, "discountamount": 50.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 111, "imageuri": "https://productimages.withfloats.com/actual/69f58edde35d63e511a95424.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69f58edde35d63e511a95424.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-05-02T05:42:51.125Z", "updatedon": "2026-05-02T05:42:51.125Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//rakto-plex-tablet/111", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "RAKTO PLEX TABLET 100 Tab X 50", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69e8891bfe3f5514f1dc5681", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Kasleen Tablet", "description": " KASLEEN TABLET \n\nProduct Identification\n•\tGeneric Name: Kasleen Tablet\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Relief of cough and common cold symptoms — including runny nose, nasal congestion, and throat irritation\nTherapeutic Indications:\n•\tUsed for relief of cough and cold symptoms, including runny nose, nasal congestion (nazla/jukam), and throat irritation associated with upper respiratory infections\n Primary Benefit:\n•\tProvides relief from cough and common cold symptoms, including easing cough, throat irritation, nasal congestion, and runny or blocked nose associated with upper respiratory discomfort.\nOther Benefits:\n• Soothes throat irritation and soreness, making talking and swallowing more comfortable. \n• Helps reduce mucus and congestion, supporting clearer breathing. \n• May assist in easing respiratory discomfort, such as chest heaviness and irritation. \n• Supports overall respiratory comfort in both dry and productive cough conditions\n MULETHI \nBotanical / Scientific Name: Glycyrrhiza glabra L. (Licorice) \nKey Bioactive Constituents:\n• Glycyrrhizin & glycyrrhetinic acid\n• Liquiritin / flavonoids\n• Saponins / phenolic compounds\n• Mucilage / polysaccharides \nMechanism of Action – Cough, Cold & Congestion\n1.\tDemulcent / Soothing Action\no\tRoot mucilage and glycyrrhizin form a protective coating on irritated mucous membranes.\no\tHelps soothe sore throat and reduce cough reflex irritation. \n2.\tExpectorant & Mucus Clearing Effect\no\tLiquiritin and saponins stimulate secretion of thinner mucus in airways.\no\tEncourages loosening and expulsion of phlegm, improving congestion. \n\nPIPPALI \nBotanical / Scientific Name: Piper longum L. (Long Pepper) \nKey Bioactive Constituents:\n• Piperine (major alkaloid)\n• Volatile oils (pinene, limonene)\n• Alkaloids (pellitorine, piperlongumine)\n• Flavonoids & polyphenols \n\nMechanism of Action – Cough, Cold & Congestion\n1.\tAntitussive / Cough Suppression\no\tPippali exhibits a cough suppressing action, reducing irritation in the respiratory tract that triggers coughing.\no\tThis is attributed to its alkaloid and volatile oil actions on mucosal tissues. \n2.\tExpectorant / Mucus Clearing Effect\no\tThe volatile oils and piperine help loosen and expel mucus from the airways, aiding removal of phlegm and relieving chest congestion.\no\tThis facilitates easier breathing. \n\n SAUNF \nBotanical / Scientific Name: Foeniculum vulgare Mill. (Fennel) \nKey Phytoconstituents:\n• Essential oils (anethole, fenchone, pinene, limonene) \nMechanism of Action – Cough, Cold & Congestion\n1.\tExpectorant / Mucus Clearing Action\no\tVolatile oils (e.g., anethole) help loosen and thin mucus in the respiratory tract.\no\tMakes phlegm easier to expel, easing congestion and productive coughs. \n2.\tAnti Inflammatory Effect\no\tCompounds in Saunf exhibit anti inflammatory properties that help reduce airway and throat inflammation.\no\tSupports relief from sore throat and cough irritation. \n\n SOMLATA \nBotanical / Scientific Name: Ephedra gerardiana (also Ephedra vulgaris) — a medicinal herb traditionally used in Ayurveda and folk medicine for respiratory support. \nKey Bioactive Constituents:\n• Alkaloids (ephedrine, pseudoephedrine, nor ephedrine)\n• Flavonoids\n• Tannins\n• Phenolic compounds\n• Volatile constituents \nMechanism of Action – Cough, Cold & Congestion\n1.\tBronchodilator Action\no\tEphedrine and related alkaloids stimulate sympathetic receptors, leading to relaxation of bronchial smooth muscles.\no\tResults in easier airflow and relief from bronchospasm / tight chest associated with cough and cold. \n2.\tDecongestant Effect\no\tEphedrine type compounds cause mild vasoconstriction (shrinking of swollen mucous membranes), helping reduce nasal and airway congestion.\no\tThis improves nasal drainage and breathing comfort. \n\nBANFSA \nBotanical / Scientific Name: Viola odorata L. (Sweet Violet / Wood Violet) \nFamily: Violaceae \nKey Phytoconstituents:\n• Flavonoids\n• Glycosides (e.g., methyl salicylate glycoside)\n• Alkaloids\n• Saponins\n• Tannins\n• Volatile oils \nMechanism of Action – Cough, Cold & Congestion\n1.\tExpectorant / Phlegm Clearance\n• Promotes loosening and expulsion of mucus from the respiratory tract.\n• Aids in relieving congestion and productive cough. \n2.\tDemulcent / Soothing Effect\n• Soothes irritated mucous membranes of throat and chest.\n• Helps reduce cough reflex irritation. \n\nSUGAR \nBotanical / Scientific Reference: Sucrose (a common dietary sugar, carbohydrate source) \nKey Constituents:\n• Sucrose (disaccharide of glucose + fructose) \n• Glucose (monosaccharide) \n• Fructose (monosaccharide) \nMechanism of Action – Biochemistry / Physiological Effects\n1.\tRapid Energy Source\n• Broken down into glucose and fructose → absorbed into bloodstream; glucose fuels cells and is used in ATP production. \n2.\tBlood Sugar Regulation & Insulin Response\n• Glucose stimulates insulin release from pancreatic β cells to help transport sugar into cells for energy. \n\nSAUNF TAIL \nBotanical / Scientific Name: Foeniculum vulgare Mill. (Fennel) — oil extracted from seeds (“Saunf”) by steam distillation. \nKey Bioactive Constituents:\n• Volatile Oil: Anethole (major), Fenchone, Estragole, α pinenes, limonene, terpenes \n• Phenolic compounds and antioxidants (in fixed and volatile oil) \nMechanism of Action – Cough, Cold & Congestion\n1.\tExpectorant / Mucus Clearance\no\tThe volatile oil components (like anethole) exhibit expectorant action by thinning and mobilizing mucus in the respiratory tract.\no\tHelps reduce phlegm congestion and supports easier cough clearance. \n2.\tAnti inflammatory & Soothing Effect\no\tActive constituents reduce inflammation of the airway mucosa and soothe irritated throat and bronchial tissues.\no\tEases sore throat discomfort and cough irritation. \n\nNEELGIRI TAIL \nBotanical / Scientific Name: Eucalyptus globulus Labill. (Eucalyptus Oil) — essential oil obtained from leaves of the tree. \nKey Phytoconstituents:\n• 1,8 Cineole (Eucalyptol) – dominant volatile monoterpene. \n• α Pinene – anti inflammatory & bronchodilator. \n• Limonene, α terpineol & other minor terpenes – support respiratory effects. \nMechanism of Action – Cough, Cold & Congestion\n1.\tDecongestant / Mucus Clearing Action\no\tVolatile oil components like 1,8 cineole help loosen and mobilize mucus, making it easier to expel and reducing nasal and chest congestion.\no\tSupports clearer breathing when inhaled (steam) or diffused. \n2.\tExpectorant Effect\no\tEucalyptus oil promotes phlegm loosening and ejection from the respiratory passages — calming productive coughs.\no\tThis also helps clear sinus and bronchial congestion. \n\n SATPUDINA \nBotanical / Scientific Reference: Satpudina — a traditional herbal ingredient often identified with medicinal mint/fennel mixtures used in Ayurvedic cough remedies such as Multani Kuka syrup (exact botanical classification varies in traditional sources). \nKey Phytoconstituents (Reported / Traditional):\n• Volatile oils (menthol, menthone, limonene) — aromatic compounds\n• Other anti inflammatory and soothing components found in mint like herbs \nMechanism of Action – Cough, Cold & Congestion\n1.\tExpectorant / Mucus Mobilization\n• Helps loosen and facilitate expulsion of mucus from the respiratory tract.\n• Aids in phlegm clearance and congestion relief. \n2.\tAnti inflammatory Action\n• Compounds may reduce throat and airway inflammation, easing irritation and cough triggers.\n• Contributes to reduced sore throat discomfort. \n\nDALCHINI \nBotanical / Scientific Name: Cinnamomum zeylanicum (also Cinnamomum verum) — Cinnamon bark. \nKey Phytoconstituents:\n• Volatile oils (cinnamaldehyde, eugenol, pinene, phellandrene, cymene) \n• Tannins and mucilage \n\nMechanism of Action – Cough, Cold & Congestion\n1.\tAntimicrobial / Antiseptic Action\n• Cinnamaldehyde and eugenol exhibit antibacterial and mild antiviral action, helping reduce microbial irritation in the respiratory tract. \n2.\tAnti inflammatory Effect\n• Volatile oils and tannins help reduce inflammation of throat and bronchial mucosa, soothing sore throat and respiratory irritation. \n\nTULSI \nBotanical / Scientific Name: Ocimum sanctum L. (Holy Basil) \nKey Phytoconstituents:\n• Eugenol, camphor, linalool (volatile oils)\n• Rosmarinic acid, ursolic acid (anti inflammatory compounds)\n• Flavonoids & phenolic acids (antioxidants) \nMechanism of Action – Cough, Cold & Congestion\n1.\tAntitussive / Cough Soothing Effect\no\tTulsi helps suppress the cough reflex and soothe irritated throat tissues, reducing cough severity. \n2.\tExpectorant / Mucus Clearance\no\tPromotes loosening and mobilization of mucus from the airways, aiding expectoration and relieving chest congestion. \n\nDosage \n Dose: 2 tablets twice a day (usually morning and evening).\n Method: Swallow the tablets with warm water to help them dissolve and work better.\n Purpose: Helps relieve cold, cough, and congestion in the chest and nose.\n Timing Tips:\n•\tTake the tablets about 12 hours apart.\n•\tBest taken after meals to avoid stomach upset.\n Additional Advice:\n•\tDrink plenty of warm fluids like water, tea, or soup to help loosen mucus.\n•\tRest well to aid recovery.\n•\tDo not exceed the prescribed dose.\n•\tStop and consult a doctor if you notice side effects like rash, excessive drowsiness, or difficulty breathing.\n\nkasleen tablet download, kasleen tablet display\nkasleen tablet doctor, kasleen tablet delhi\nkasleen tablet delhi case, kasleen tablet free download\nkasleen tablet font free download, kasleen tablet free\nkasleen tablet font download, kasleen tablet facebook\nkasleen tablet fight, kasleen tablet facebook post\nkasleen tablet holder, kasleen tablet haryana\nkasleen tablet hindi, kasleen tablet happiness\nkasleen tablet images, kasleen tablet indiamart\nkasleen tablet in english, kasleen tablet in hindi\nkasleen tablet in india, kasleen tablet interview\nkasleen tablet keyboard, kasleen tablet ke fayde\nkasleen tablet ke fayde in hindi, kasleen tablet ka matlab\nkasleen tablet kaun hai, kasleen tablet khan ki video\nkasleen tablet login, kasleen tablet logo\nkasleen tablet list, kasleen tablet lab\nkasleen tablet 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writing\nkasleen tablet word\n", "price": 63.0, "discountamount": 25.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 102, "imageuri": "https://productimages.withfloats.com/actual/69e88920a7406eae06b4c2e8.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69e88920a7406eae06b4c2e8.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-04-22T08:38:51.48Z", "updatedon": "2026-04-22T08:38:51.48Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//kasleen-tablet/102", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Kasleen Tablet 100 Tab X 50", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69e0790ab269050c64d3dd77", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "R-Vita Pills", "description": " R-VITA PILLS (GOLD COATED) \n\nProduct Identification\n•\tGeneric Name: R-Vita Pills\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Supportive management of blood sugar in diabetes\n•\tTherapeutic Indications: Helps in general wellness, vitality, and may support metabolic balance in individuals with diabetes\nKey benefits include:\n•\tSupports general health and vitality\n•\tMay help in metabolic balance and energy levels\n•\tProvides nutritional and herbal support (Ayurvedic formulation)\n•\tCan act as a supplementary aid in diabetes management (not a replacement for prescribed medication)\n\nIngredients:\n GILOY (Guduchi) \nBotanical Name: Tinospora cordifolia\nAyurvedic Name: Guduchi / Amrita\nPrimary Use: Blood Sugar (Diabetes) Support & Metabolic Health\nKey Phytoconstituents\n•\tAlkaloids (e.g., berberine, magnoflorine)\n•\tTannins & Glycosides\n•\tFlavonoids & Polyphenols\n•\tTerpenoids (e.g., diterpenoid lactones)\n•\tPolysaccharides\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tEnhances insulin secretion from pancreatic beta cells.\n•\tImproves insulin sensitivity, helping glucose enter cells efficiently.\n•\tReduces hepatic glucose production, preventing high blood sugar spikes.\n2.Antioxidant & Tissue Protection\n•\tProtects pancreatic cells from oxidative stress caused by high glucose.\n•\tReduces inflammation in tissues and blood vessels, lowering complications of diabetes.\n3.Metabolic & Vitality Support\n•\tSupports carbohydrate metabolism for steady energy release.\n•\tActs as a Rasayana, improving overall vitality and resilience under metabolic stress.\n\n HALDI (Turmeric) \nBotanical Name: Curcuma longa\nAyurvedic Name: Haridra\nPrimary Use: Blood Sugar (Diabetes) Support & Anti-Inflammatory Health\n\nKey Phytoconstituents\n• Curcuminoids (Curcumin, Desmethoxycurcumin, Bisdemethoxycurcumin)\n• Volatile oils (Turmerone, Zingiberene)\n• Polyphenols\n• Tannins\n• Minerals\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support\n\n1. Blood Sugar Regulation\n•\tImproves insulin sensitivity, helping cells utilize glucose efficiently.\n•\tHelps reduce insulin resistance, a key factor in type-2 diabetes.\n•\tSupports balanced glucose metabolism, preventing sudden sugar spikes.\n2. Anti-Inflammatory Action\n•\tCurcumin reduces chronic inflammation, which contributes to insulin resistance.\n•\tInhibits inflammatory mediators, supporting metabolic health.\nATIS (Ativisha) \nBotanical Name: Aconitum heterophyllum\nAyurvedic Name: Ativisha\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive Balance\n\nKey Phytoconstituents\n• Alkaloids (Atisine, Heterophylline)\n• Glycosides\n• Flavonoids\n• Bitter principles\n• Trace minerals\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tHelps improve glucose metabolism, supporting balanced blood sugar levels.\n•\tReduces post-meal glucose spikes by improving metabolic efficiency.\n2. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), improving digestion and absorption.\n•\tHelps correct Ama (metabolic toxins), which Ayurveda links to diabetes (Prameha).\n\nDARUHALDI (Daruharidra) \nBotanical Name: Berberis aristata\nAyurvedic Name: Daruharidra\nPrimary Use: Blood Sugar (Diabetes) Support & Liver–Metabolic Health\nKey Phytoconstituents\n• Alkaloids (Berberine – major active compound)\n• Tannins\n• Flavonoids\n• Phenolic compounds\n• Bitter principles\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tBerberine helps improve insulin sensitivity, allowing better glucose uptake by cells.\n•\t Reduces hepatic glucose production, helping control fasting blood sugar levels.\n•\tSupports regulation of carbohydrate metabolism.\n2. Liver & Metabolic Support\n•\tImproves liver function, which plays a key role in glucose storage and release.\n•\t Helps correct metabolic imbalance associated with diabetes (Prameha).\n\n\nPIPPALI (Long Pepper) \nBotanical Name: Piper longum\nAyurvedic Name: Pippali\nPrimary Use: Blood Sugar (Diabetes) Support & Metabolic Enhancement\n\nKey Phytoconstituents\n• Alkaloids (Piperine – major active compound)\n• Volatile oils\n• Lignans\n• Flavonoids\n• Resinous compounds\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Insulin Sensitivity & Glucose Utilization\n•\tEnhances insulin sensitivity, improving cellular glucose uptake.\n•\tHelps regulate glucose metabolism, supporting stable blood sugar levels.\n2. Digestive & Agni Enhancement\n•\tStrongly stimulates Agni (digestive fire), improving digestion and metabolism.\n•\tHelps reduce Ama (metabolic toxins), which Ayurveda associates with diabetes (Prameha).\n\n CHITRAK (Chitraka) \nBotanical Name: Plumbago zeylanica\nAyurvedic Name: Chitraka\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Balance\n\nKey Phytoconstituents\n• Naphthoquinones (Plumbagin – major active compound)\n• Alkaloids\n• Glycosides\n• Tannins\n• Bitter principles\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Metabolic Activation & Glucose Regulation\n•\tEnhances glucose metabolism by improving metabolic efficiency.\n•\tHelps reduce insulin resistance through improved cellular energy utilization.\n2. Agni Deepana & Ama Pachana\n•\tStrongly stimulates digestive fire (Agni), correcting metabolic sluggishness.\n•\tHelps eliminate Ama (metabolic toxins), a key pathological factor in Prameha (diabetes).\n\nHARAD (Haritaki) \nBotanical Name: Terminalia chebula\nAyurvedic Name: Haritaki\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive Detoxification\n\nKey Phytoconstituents\n• Tannins (Chebulinic acid, Chebulagic acid)\n• Gallic acid & Ellagic acid\n• Flavonoids\n• Polyphenols\n• Glycosides\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tHelps regulate glucose absorption from the intestine.\n•\t Supports balanced blood sugar levels by improving metabolic control.\n2. Digestive Cleansing & Ama Removal\n•\tPromotes elimination of Ama (metabolic toxins), a major factor in Prameha (diabetes).\n•\t Improves digestion and bowel regulation, supporting metabolic health.\n\n AMLA (Amalaki) \nBotanical Name: Emblica officinalis\nAyurvedic Name: Amalaki\nPrimary Use: Blood Sugar (Diabetes) Support, Antioxidant & Metabolic Balance\n\nKey Phytoconstituents\n• Ascorbic acid (Natural Vitamin C)\n• Tannins (Emblicanin A & B)\n• Flavonoids\n• Polyphenols\n• Gallic acid & Ellagic acid\n• Minerals & amino acids\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tImproves insulin sensitivity, helping better glucose utilization by cells.\n•\t Helps reduce post-meal blood sugar spikes.\n•\t Supports balanced carbohydrate metabolism.\n2. Antioxidant & Pancreatic Protection\n•\tStrong antioxidant activity protects pancreatic beta cells from oxidative stress.\n•\t Reduces cellular damage caused by chronic hyperglycaemia.\n\nCHAVYA \nBotanical Name: Piper chaba (syn. Piper retrofractum)\nAyurvedic Name: Chavya\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Activation\n\nKey Phytoconstituents\n• Alkaloids (Piperine and related compounds)\n• Volatile oils\n• Lignans\n• Resinous compounds\n• Bitter principles\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Metabolic Activation & Glucose Utilization\n•\tImproves glucose metabolism by enhancing metabolic efficiency.\n•\t Helps reduce insulin resistance through better cellular energy use.\n2. Agni Deepana & Ama Pachana\n•\tStrongly stimulates digestive fire (Agni), correcting metabolic sluggishness.\n•\tHelps digest and eliminate Ama (metabolic toxins), a key factor in Prameha (diabetes).\n\nVAIVIDANG (Vidanga) \nBotanical Name: Embelia ribes\nAyurvedic Name: Vidanga / Vaividang\nPrimary Use: Blood Sugar (Diabetes) Support & Metabolic Detoxification\n\nKey Phytoconstituents\n• Quinones (Embelin – major active compound)\n• Alkaloids\n• Flavonoids\n• Tannins\n• Volatile oils\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tHelps improve glucose metabolism, supporting balanced blood sugar levels.\n•\t Assists in reducing insulin resistance through metabolic correction.\n2. Ama Pachana & Metabolic Cleansing\n•\tStrong Ama-pachana action helps remove metabolic toxins associated with Prameha (diabetes)\n•\t Supports proper digestion and nutrient assimilation.\n\nSAUNTH (Dry Ginger) \nBotanical Name: Zingiber officinale (Dried rhizome)\nAyurvedic Name: Shunthi / Saunth\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Gingerols & Shogaols (major bioactive compounds)\n• Volatile oils (Zingiberene, Camphene)\n• Polyphenols\n• Flavonoids\n• Starch & carbohydrates\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tImproves insulin sensitivity, supporting better glucose uptake by cells.\n•\t Helps reduce postprandial blood sugar spikes.\n•\t Supports overall carbohydrate metabolism.\n2. Digestive & Agni Support\n•\tStrong Agni Deepana (digestive fire stimulant), improving digestion and nutrient absorption. \n•\tHelps reduce Ama (metabolic toxins), which are associated with Prameha (diabetes).\n\nSAJJIKSHAR (Sodium Kshara / Shuddha Kshar) \nAyurvedic Name: Sajji kshar / Kshara\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Balance\n\nKey Phytoconstituents / Composition\n• Alkali salts (mainly Sodium Bicarbonate)\n• Mineral base (from plant ash processing in Ayurveda)\n• Trace minerals (depending on source)\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Digestive & Metabolic Support\n•\tActs as a mild alkaline agent, improving digestion and metabolic fire (Agni).\n•\t Helps reduce Ama (metabolic toxins) that accumulate due to weak digestion in Prameha (diabetes).\n2. Blood Sugar Modulation\n•\tBy improving digestion and reducing acidic overload, it supports better carbohydrate metabolism\n•\t Helps in maintaining steady glucose levels indirectly through digestive regulation.\n\nSAINDHAV NAMAK (Sendha Namak / Rock Salt) \nAyurvedic Name: Saindhav Namak\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents / Composition\n• Sodium chloride (NaCl) – major component\n• Trace minerals (Potassium, Calcium, Magnesium, Iron, Zinc, etc.)\n• Electrolytes for metabolic balance\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), improving nutrient absorption and metabolism.\n•\tHelps reduce Ama (metabolic toxins) that contribute to Prameha (diabetes).\n2. Electrolyte & Metabolic Balance\n•\tProvides essential trace minerals and electrolytes that support metabolic reactions.\n•\tHelps maintain acid-base balance, indirectly supporting carbohydrate metabolism.\n\nKALA NAMAK (Black Salt / Himalayan Black Salt) \nAyurvedic Name: Kala Namak / Saindhava Kala\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents / Composition\n• Sodium chloride (NaCl) – major component\n• Iron sulfide & trace minerals (Iron, Potassium, Magnesium, Calcium, Sulfates)\n• Electrolytes for metabolic balance\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), aiding digestion and nutrient absorption.\n•\tHelps reduce Ama (metabolic toxins), a key contributor in Prameha (diabetes).\n2. Electrolyte & Metabolic Balance\n•\tProvides essential trace minerals and electrolytes, supporting metabolic reactions and energy balance.\n•\t Improves acid-base balance, which indirectly helps carbohydrate metabolism.\n\nDANTIMOOL (Indian Toothroot) \nBotanical Name: Baliospermum montanum\nAyurvedic Name: Dantimool / Danti Mool\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Alkaloids\n• Flavonoids\n• Glycosides\n• Starch & carbohydrates\n• Bitter principles\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tSupports glucose metabolism, helping maintain steady blood sugar levels.\n Improves insulin sensitivity and helps in better glucose utilization by cells.\n2. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), improving nutrient assimilation.\n•\tHelps reduce Ama (metabolic toxins) associated with Prameha (diabetes).\n\nTEJPATRA (Indian Bay Leaf) \nBotanical Name: Cinnamomum tamala\nAyurvedic Name: Tejpatra\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Essential oils (Cinnamaldehyde, Eugenol, Linalool)\n• Tannins\n• Flavonoids\n• Polyphenols\n• Trace minerals\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tEnhances insulin sensitivity, improving glucose uptake by cells.\n•\t Helps reduce postprandial blood sugar spikes.\n•\t Supports balanced carbohydrate metabolism.\n2. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), improving digestion and nutrient absorption.\n•\tHelps reduce Ama (metabolic toxins) associated with Prameha (diabetes).\n\nNAGARMOTHA (Cyperus rotundus) \nBotanical Name: Cyperus rotundus\nAyurvedic Name: Nagarmotha / Musta\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Essential oils (Cyperene, Rotundene)\n• Flavonoids\n• Alkaloids\n• Tannins\n• Starch & carbohydrates\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tEnhances glucose metabolism, supporting steady blood sugar levels.\n•\t Improves insulin sensitivity for better glucose uptake by cells.\n2. Digestive & Agni Support\n•\tStrong Agni Deepana (digestive fire stimulant), improving digestion and nutrient absorption.\n•\t Helps eliminate Ama (metabolic toxins) associated with Prameha (diabetes).\n\nKESAR (Saffron) \nBotanical Name: Crocus sativus\nAyurvedic Name: Kesar / Kumkuma\nPrimary Use: Blood Sugar (Diabetes) Support, Antioxidant & Metabolic Health\n\nKey Phytoconstituents\n• Crocin (major antioxidant compound)\n• Safranal (aromatic volatile oil)\n• Picrocrocin\n• Flavonoids & Polyphenols\n• Trace minerals\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tHelps improve insulin sensitivity, supporting better glucose uptake by cells.\n•\t Assists in reducing postprandial blood sugar spikes.\n•\t Supports balanced carbohydrate metabolism and energy release.\n2. Antioxidant & Tissue Protection\n•\tCrocin and safranal provide strong antioxidant protection to pancreatic and vascular tissues.\n•\tReduces oxidative stress, lowering the risk of diabetes-related tissue damage.\n\n JAIPHAL (Nutmeg) \nBotanical Name: Myristica fragrans\nAyurvedic Name: Jaiphal\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Essential oils (Myristicin, Safrole, Eugenol)\n• Lignans\n• Flavonoids & Polyphenols\n• Starch & carbohydrates\n• Resinous compounds\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tSupports glucose metabolism, helping maintain steady blood sugar levels.\n•\tMay improve insulin sensitivity, aiding glucose uptake by cells.\n•\t Helps modulate carbohydrate digestion, reducing postprandial sugar spikes.\n2. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), enhancing digestion and nutrient absorption.\n•\t Reduces accumulation of Ama (metabolic toxins) linked to Prameha (diabetes).\n\nJAVITRI (Mace) \nBotanical Name: Myristica fragrans\nAyurvedic Name: Javitri\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Essential oils (Myristicin, Elemicin, Safrole)\n• Flavonoids & Polyphenols\n• Lignans\n• Starch & carbohydrates\n• Resinous compounds\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tSupports glucose metabolism, helping maintain stable blood sugar levels.\n•\t Improves insulin sensitivity, aiding cellular glucose uptake.\n•\t Helps regulate carbohydrate digestion, reducing postprandial sugar spikes.\n2. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), improving digestion and nutrient assimilation.\n•\tHelps eliminate Ama (metabolic toxins) that contribute to Prameha (diabetes).\n\n LAVANG (Clove) \nBotanical Name: Syzygium aromaticum\nAyurvedic Name: Lavang\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Essential oils (Eugenol – major bioactive compound)\n• Tannins\n• Flavonoids & Polyphenols\n• Glycosides\n• Volatile oils\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tImproves insulin sensitivity, supporting glucose uptake by cells.\n•\tHelps modulate carbohydrate metabolism, reducing postprandial sugar spikes.\n•\tSupports balanced glucose levels in the bloodstream.\n2. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), improving digestion and nutrient absorption.\n•\tHelps reduce Ama (metabolic toxins) linked to Prameha (diabetes).\n\nAKARKARA \nBotanical Name: Anacyclus pyrethrum\nAyurvedic Name: Akarkara / Mushkaksha\nPrimary Use: Blood Sugar (Diabetes) Support & Digestive–Metabolic Health\n\nKey Phytoconstituents\n• Alkylamides (Pyrethrins)\n• Flavonoids\n• Tannins\n• Essential oils\n• Resinous compounds\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tSupports glucose metabolism, aiding steady blood sugar levels.\n•\tMay improve insulin sensitivity, promoting better cellular glucose uptake.\n•\t Helps regulate carbohydrate digestion, reducing post-meal sugar spikes.\n2. Digestive & Agni Support\n•\tStimulates digestive fire (Agni), improving nutrient absorption.\n•\tHelps eliminate Ama (metabolic toxins) associated with Prameha (diabetes).\n\nSHUDH GUGGUL (Purified Guggul) \nBotanical Name: Commiphora mukul\nAyurvedic Name: Shuddha Guggul\nPrimary Use: Blood Sugar (Diabetes) Support & Lipid–Metabolic Health\n\nKey Phytoconstituents\n• Guggulsterones (E & Z) – major bioactive compounds\n• Resins & Gum compounds\n• Flavonoids & Polyphenols\n• Tannins\n• Essential oils\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tImproves insulin sensitivity, aiding glucose uptake by cells.\n•\t Supports carbohydrate and lipid metabolism, reducing postprandial sugar spikes.\n Helps modulate hepatic glucose production.\n2. Metabolic & Lipid Support\n•\tReduces cholesterol and triglycerides, supporting metabolic health in diabetic conditions.\n•\t Enhances fat and carbohydrate metabolism, improving overall energy balance.\n\nSHUDH SHILAJIT (Purified Shilajit) \nAyurvedic Name: Shudh Shilajit / Asphaltum\nPrimary Use: Blood Sugar (Diabetes) Support, Energy & Metabolic Health\n\nKey Phytoconstituents\n• Fulvic acid & Humic acid – major bioactive compounds\n• Trace minerals (Iron, Magnesium, Zinc, Copper)\n• Dibenzo-alpha-pyrones\n• Amino acids & Vitamins\n• Polyphenols\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar Regulation\n•\tEnhances insulin sensitivity, supporting better glucose uptake by cells.\n•\t Modulates hepatic glucose metabolism, helping maintain steady blood sugar levels.\n•\t Supports carbohydrate and energy metabolism.\n2. Antioxidant & Tissue Protection\n•\tFulvic acid and polyphenols provide strong antioxidant protection to pancreatic and vascular tissues.\n Reduces oxidative stress and inflammation linked to chronic hyperglycaemia.\n\nLOH BHASMA (Iron Bhasma) \nAyurvedic Name: Loh Bhasma / Lauha Bhasma\nPrimary Use: Blood Sugar (Diabetes) Support, Hematopoietic & Metabolic Health\n\nKey Phytoconstituents / Composition\n• Iron oxide (Fe₂O₃) – main active mineral\n• Trace minerals (depending on preparation method)\n• Ayurvedic processed constituents for enhanced bioavailability\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar & Metabolic Support\n•\tSupports haemoglobin synthesis and overall blood quality, indirectly aiding glucose utilization\n•\tEnhances cellular energy metabolism, improving tissue function in diabetic conditions.\n•\t Helps maintain steady glucose levels through better oxygen delivery and nutrient utilization.\n2. Digestive & Agni Support\n•\tMildly stimulates digestive fire (Agni), improving nutrient absorption and metabolism.\n•\tHelps reduce Ama (metabolic toxins) that accumulate in Prameha (diabetes).\n\n SWARN BANG (Gold Bhasma) \nAyurvedic Name: Swarn Bhasma / Suvarna Bhasma\nPrimary Use: Blood Sugar (Diabetes) Support, Metabolic & Rasayana Health\n\nKey Phytoconstituents / Composition\n•\tPure gold particles (processed to Bhasma form)\n•\t Trace minerals depending on processing\n•\t Ayurvedic processed constituents to enhance bioavailability\n\nMechanism of Action\n(Biochemistry / Pharmacological Basis for Blood Sugar Support)\n1. Blood Sugar & Metabolic Support\n•\tSupports cellular energy metabolism and glucose utilization.\n•\t Helps maintain steady blood sugar levels by improving tissue nourishment.\n•\t Enhances overall metabolic efficiency.\n2. Digestive & Agni Support\n•\tMildly stimulates digestive fire (Agni), improving nutrient absorption.\n•\tHelps reduce Ama (metabolic toxins) linked to Prameha (diabetes).\n\nDosage:\n1.\tDose per intake: 2–3 tablets\n2.\tFrequency: 2–3 times daily\n3.\tTotal daily dose: 4–6 tablets (depending on physician advice)\n4.\tHow to take: With plain water, preferably after meals\n\nPrecautions\n•\tDo not exceed the prescribed dose\n•\tConsult an Ayurvedic practitioner before use in:\no\tChildren\no\tElderly\no\tPatients with chronic illness\n•\tMonitor for any side effects (e.g., digestive discomfort)\n•\tMaintain proper diet and hydration to support bowel health\n\n\n\nr vita pills, r vital tablet\nr-vit tablet, r-vita pills amazon\nr-vita pills benefits, r-vita pills benefits in hindi\nr-vita pills buy online, r-vita pills composition\nr-vita pills content, r-vita pills company\nr-vita pills details, r-vita pills dose\nr-vita pills dosage, r-vita pills dose per day\nr-vita pills dosage per day\nr-vita pills easy ayurveda\nr-vita pills generic name\nr-vita pills good or bad\nr-vita pills hindi\nr-vita pills how to use\nr-vita pills healthcare\nr-vita pills herbal\nr-vita pills how to use in hindi\nr-vita pills ingredients\nr-vita pills in hindi\nr-vita pills indiamart\nr-vita pills jan aushadhi\nr-vita pills kya kam karta hai\nr-vita pills ke fayde in hindi\nr-vita pills lab\nr-vita pills lab report\nr-vita pills manufacturer\nr-vita pills manufacturing company\nr-vita pills manufacturers in india\nr-vita pills mrp\nr-vita pills near me\nr-vita pills name\nr-vita pills nutrition\nr-vita pills nutrition facts\nr-vita pills online\nr-vita pills online shopping\nr-vita pills original\nr-vita pills online order\nr-vita pills price\nr-vita pills price in india\nr-vita pills quantity\nr-vita pills quality\nr-vita pills review\nr-vita pills review in hindi\nr-vita pills side effects\nr-vita pills substitute\nr-vita pills side effects in hindi\nr-vita pills tablet\nr-vita pills tab\nr-vita pills uses in hindi\nr-vita pills uses\nr-vita pills uk\nr-vita pills vs", "price": 180.0, "discountamount": 90.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 86, "imageuri": "https://productimages.withfloats.com/actual/69e0790f2f1012ba8d1da4b6.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69e0790f2f1012ba8d1da4b6.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-04-16T05:52:10.702Z", "updatedon": "2026-04-16T05:55:01.461Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//r-vita-pills/86", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "R-Vita Pills 100gm X 30", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "698d91b0ae21e6001288f1de", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Gurmar Capsule", "description": " GUDMAR \n\n\n GUDMAR (Gymnema sylvestre R.Br.) \nThe Sugar-Destroyer & Blood Sugar Regulator — “Madhunashini”\nGudmar is a revered herb in Ayurveda known for its potent Madhumeha-hara (anti-diabetic) and Rasa-hara (sweetness-reducing) properties. It supports healthy blood sugar levels, improves pancreatic function, reduces sugar cravings, and aids in weight management. Traditionally used in diabetes, metabolic syndrome, obesity, and sweet cravings.\n\n CLASSICAL AYURVEDIC REFERENCES\n\nCharaka Samhita\n•\tMentioned under Madhumeha Chikitsa for managing diabetes.\n•\tDescribed as Raktaprasadaka, Madhumeha-hara, and Kapha-Pitta balancing.\n\nSushruta Samhita\n•\tRecommended in Madhumeha, obesity, and metabolic disorders.\n•\tSupports insulin regulation and pancreatic health.\n\nBhavaprakasha Nighantu\n•\tDescribed as Madhunashini, Sheetapittahara, and Medohara.\n•\tPromotes healthy digestion, metabolism, and sugar control.\n\n CLASSICAL STORY / ANECDOTE\n\nAyurvedic lore describes Gudmar as the herb that “destroys sugar.”\nTraditional Vaidyas observed that chewing its leaves temporarily removes the taste of sweetness from the tongue, inspiring its name Madhunashini— “the destroyer of sugar.”\n\n BOTANICAL INFORMATION OF GUDMAR\n\n• Scientific Name: Gymnema sylvestre R.Br.\n• Family: Apocynaceae\n• Order: Gentianales\n• Genus: Gymnema\n• Species: sylvestre\n\nCommon Names:\n• Sanskrit: Madhunashini\n• Hindi: Gudmar\n• English: Gymnema, Sugar Destroyer\n• Tamil: Periploca of India\n• Telugu: Chinna Chinta\n• Malayalam: Pullaari\n• Kannada: Meshasringi\n• Bengali: Gudmar\n\n SYNONYMS IN CLASSICAL AYURVEDIC NIGHANTUS\n\n• Charaka Samhita: Madhumeha-hara – Raktaprasadaka, Kapha-Pitta balancing\n• Sushruta Samhita: Gudmar – Madhumeha-hara, Medohara\n• Bhavaprakasha Nighantu: Madhunashini – Sheetapittahara, Rasa-hara\n\n MORPHOLOGY OF GUDMAR\n\n• Plant Type: Perennial climber\n• Stem: Woody, climbing\n• Leaves: Opposite, ovate, smooth\n• Flowers: Small, greenish-white\n• Fruit: Follicle containing seeds\n• Taste: Bitter, slightly astringent\n\n ECOLOGICAL PREFERENCES\n\n• Climate: Tropical and subtropical\n• Soil: Well-drained sandy or loamy soil\n• Habitat: Forests, dry hills, wastelands\n• Sunlight: Full sun to partial shade\n• Altitude: Up to 800 m\n\n GEOGRAPHICAL DISTRIBUTION\n\n• India: Madhya Pradesh, Maharashtra, Karnataka, Tamil Nadu, Kerala\n• Outside India: Sri Lanka, Southeast Asia, Africa\n\n CLASSICAL AYURVEDIC PROPERTIES (RASA–GUNA–VIRYA–VIPAKA)\n\n• Rasa (Taste): Tikta (bitter), Kashaya (astringent)\n• Guna (Qualities): Laghu (light), Ruksha (dry)\n• Virya (Potency): Ushna (heating)\n• Vipaka (post-digestive effect): Katu (pungent)\n\nDosha Effects:\n• Kapha–Pitta hara\n• May increase Vata if used excessively\n\n THERAPEUTIC ACTIONS (KARMA)\n\n• Madhumeha-hara – Manages blood sugar\n• Medohara – Reduces excess fat\n• Rasa-hara – Reduces sweetness perception\n• Sheetapittahara – Balances Pitta\n• Agnivardhana – Improves digestion and metabolism\n\n INDICATIONS\n\no\tDiabetes (Madhumeha)\no\tObesity and metabolic syndrome\no\tSweet cravings and sugar dependency\no\tHigh cholesterol and triglycerides\no\tDigestive weakness\n\n MODERN PHARMACOLOGY & PHYTOCHEMISTRY\n\nMajor Constituents:\n• Gymnemic acids\n• Saponins\n• Flavonoids\n• Tannins\n\nPharmacological Actions:\n• Anti-diabetic (reduces blood sugar)\n• Anti-obesity\n• Reduces sugar absorption in the intestine\n• Improves insulin function\n• Hypolipidemic\n\n CULTIVATION DETAILS\n\n• Propagation: Stem cuttings or seeds\n• Planting Season: Monsoon\n• Spacing: 1–1.5 m\n• Irrigation: Low to moderate\n• Harvesting: After 12–18 months\n\n CLASSICAL DOSAGE (According to Ayurvedic Practice)\n\n• Powder (Churna): 1–3 g/day\n• Decoction (Kwatha): 40–60 ml/day\n• Fresh Leaf Juice: 10–20 ml/day\n• Chewing Fresh Leaves: As required\n\n\nGudmar (Gymnema sylvestre) Formulations – Bhartiya Ayurvedic Pharmacy\nBhartiya Ayurvedic Pharmacy prepares authentic Gudmar (Gymnema sylvestre) formulations based on classical Ayurvedic texts, ensuring optimal blood sugar support, metabolic balance, and digestive wellness.\n\n GUDMAR CAPSULE \n\nGudmar Capsules are prepared using premium Gymnema sylvestre leaf powder or standardized extract following classical Ayurvedic methods.\n\nKey Benefits:\n• Supports healthy blood sugar levels\n• Reduces sugar cravings\n• Promotes weight management\n• Improves metabolism and insulin function\n\nDosage:\n• Adults: 1–2 capsules twice daily with warm water or milk\n• Or as directed by an Ayurvedic physician\n\nSafety & Precautions:\n• Safe for long-term use under guidance\n• Use cautiously in low blood sugar conditions\n• Suitable for metabolic support\n\nFormulation Highlights:\n• 100% pure Gudmar leaf extract\n• No artificial additives or preservatives\n• Prepared using classical Ayurvedic principles\n\n GUDMAR POWDER \n\nGudmar Powder is prepared from shade-dried, finely powdered leaves of Gymnema sylvestre, preserving its natural anti-diabetic potency.\n\nKey Benefits:\n• Supports blood sugar regulation\n• Reduces sugar cravings\n• Supports weight management\n• Improves digestive and metabolic health\n\nDosage:\n• Adults: 1–3 g daily\n• Take with warm water, milk, or honey\n• Or as advised by an Ayurvedic physician\n\nSafety & Precautions:\n• Avoid excess use to prevent hypoglycemia\n• Store in a cool, dry place\n\nFormulation Highlights:\n• 100% pure Gudmar leaf powder\n• No chemicals, fillers, or preservatives\n• Traditionally processed\n\nSuggested Use:\n• Ideal for diabetes management, sweet cravings, weight control, and metabolic support\n\n\nbenefits of gurmar, best curcumin capsules in india, best turmeric capsules\nghumar capsule, gudmar capsule, gurmar benefits, gurmar buti\ngurmar capsule advantages, gurmar capsule amazon, gurmar capsule ayurvedic\ngurmar capsule company name, gurmar capsule composition, gurmar capsule contains\ngurmar capsule content, gurmar capsule cost, gurmar capsule daily dose\ngurmar capsule dosage, gurmar capsule dose, gurmar capsule dose per day\ngurmar capsule download, gurmar capsule effect, gurmar capsule english\ngurmar capsule english name, gurmar capsule expiry date, gurmar capsule extract\ngurmar capsule flipkart, gurmar capsule generic name, gurmar capsule good or bad\ngurmar capsule hindi, gurmar capsule hindi name, gurmar 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kaise banega, gurmar leaves\ngurmar powder uses", "price": 360.0, "discountamount": 180.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 56, "imageuri": "https://productimages.withfloats.com/actual/698d91b2fa1c09f4b913a8f0.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/698d91b2fa1c09f4b913a8f0.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-02-12T08:39:12.704Z", "updatedon": "2026-02-17T12:15:03.843Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//gurmar-capsule/56", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Gurmar Capsule 60 cap X 16", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69898b6b1456f45dc237c022", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Ajwain Tumma", "description": " AJWAIN TUMMA \n\nProduct Identification\n•\tGeneric Name: Ajwain Tumma\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Disorders of the digestive system, including indigestion, flatulence, abdominal discomfort, colic, and related gastrointestinal disturbances.\n•\tTherapeutic Indications: Ajwain Tumma is indicated for the management of digestive disorders such as indigestion (Ajeerna), flatulence (Adhmana), abdominal pain (Shoola), colic, bloating, and loss of appetite. It helps in improving digestion, relieving gas, and soothing gastrointestinal discomfort.\n\n Key benefits include:\n•\tSupports healthy digestion and helps relieve indigestion\n•\tReduces gas formation, bloating, and flatulence\n•\tHelps alleviate abdominal pain and colic\n•\tImproves appetite and digestive fire (Agni)\n•\tAssists in easing stomach discomfort and heaviness\n•\tTraditionally used to maintain overall gastrointestinal comfort.\nIngredients:\n\n Kali Mirch (Black Pepper) \nBotanical Name: Piper nigrum\nAyurvedic Name: Maricha / Kali Mirch\nKey Phytoconstituents\nPiperine – enhances bioavailability, digestive stimulant, metabolic booster\nVolatile oils (β-caryophyllene, limonene) – carminative, anti-inflammatory\nFlavonoids – antioxidant support\nAlkaloids – thermogenic, digestive tonic\nMechanism of Action (Ayurvedic & Physiological)\nAgni Deepana (Digestive Fire Stimulation):\n•\tEnhances secretion of digestive enzymes, improving digestion and nutrient absorption.\nBioavailability Enhancer:\n•\tPiperine increases absorption and efficacy of co-administered nutrients and herbs.\nMetabolic Activation:\n•\tThermogenic action supports metabolism and helps reduce Ama (toxins).\nVata–Kapha Shamana:\n•\tHelps relieve gas, bloating, cough, and congestion.\nAnti-inflammatory & Antioxidant:\n•\tReduces oxidative stress and supports overall tissue health.\n\n Sonth (Dry Ginger) – Role in Gas, Acidity & Stomach Pain \nBotanical Name: Zingiber officinale (Rhizome, dried)\nAyurvedic Name: Shunthi / Sonth\nKey Active Constituents (Biochemistry)\n•\tGingerols & Shogaols – digestive stimulant, anti-inflammatory, analgesic\n•\tZingerone – carminative, anti-spasmodic\n•\tVolatile oils – improve gut motility, reduce gas\n•\tPhenolic compounds – antioxidant, mucosal protective\nMechanism of Action in Gas, Acidity & Stomach Pain\n1. Agni Deepana & Pachana (Improves Digestion)\n•\tStimulates gastric enzymes and bile secretion\n•\tEnhances digestion of food, preventing Ama formation\n2. Carminative & Anti-flatulent Action\n•\tRelaxes intestinal smooth muscles\n•\tHelps expel trapped gas and reduces fermentation\n3. Anti-spasmodic Effect (Pain Relief)\n•\tShogaols reduce intestinal spasms\n•\tDecreases gut hypersensitivity\n4. Acid Regulation & Mucosal Protection\n•\tImproves gastric emptying, preventing acid backflow\n•\tEnhances protective mucus layer of stomach lining\n5. Anti-inflammatory & Antioxidant\n•\tInhibits inflammatory mediators (COX, prostaglandins)\n•\tProtects gastric mucosa from irritation\n\n Pippali (Long Pepper) – Biochemistry in Gas, Flatulence & Colic Pain \nBotanical Name: Piper longum\nKey Bioactive Compounds: Piperine, Piperlongumine, Essential oils, Alkaloids\nBiochemical Actions in GI Disorders\n1. Digestive Enzyme Activation (Anti-gas effect)\n•\tPiperine stimulates gastric juice, pancreatic enzymes, and bile secretion\n•\tImproves digestion of carbohydrates, fats, and proteins\n•\tPrevents intestinal fermentation (major cause of gas & flatulence)\n2. Carminative Action\n•\tEssential oils relax intestinal smooth muscles\n•\tFacilitates expulsion of trapped gas\n3. Gut Motility Regulation\n•\tPiperine modulates enteric nervous system signaling\n•\tNormalizes peristalsis (prevents stasis and spasms)\n4. Anti-spasmodic Action (Colic Pain Relief)\n•\tPiperlongumine inhibits calcium channel–mediated smooth muscle contraction\n•\tReduces intestinal spasms\n5. Anti-inflammatory & Analgesic Effect\n•\tInhibits inflammatory mediators (COX-2, TNF-α)\n•\tReduces gut wall inflammation and hypersensitivity\n6. Acid Balance & Mucosal Safety\n•\tMild stimulant of gastric secretion (gentler than black pepper)\n•\tSupports protective mucus layer at therapeutic doses\n\n Namak (Rock Salt / Saindhava Lavana) \nBotanical Name: Sodium Chloride (NaCl)\nAyurvedic Name: Saindhava Lavana / Samudra Lavana\nKey Phytoconstituents\n•\tSodium chloride (NaCl) – stimulates gastric secretions, bile, and digestive enzymes\n•\tTrace Minerals (Magnesium, Potassium, Calcium, Iron) – support enzymatic functions, gut motility, and neuromuscular balance\n•\tLavana Rasa (Salty Taste) – liquefies Ama (undigested toxins) and enhances Agni (digestive fire)\nMechanism of Action in Gas, Acidity & Stomach Pain\n•\tDigestive Secretion Stimulation: Sodium ions enhance salivary, gastric, and pancreatic enzymes, improving breakdown of food and preventing gas formation.\n•\tCarminative & Anti-flatulent Effect: Facilitates smooth passage of food and helps expel trapped gas from the intestines.\n•\tGut Motility & Nerve Function: Electrolytes support enteric nervous system signaling, reducing intestinal spasms and colicky pain.\n•\tAcidity Regulation: Saindhava rock salt buffers excessive gastric acid without irritating the stomach lining.\n•\tAma Pachana (Ayurvedic Detoxification): Liquefies and mobilizes undigested food/toxins, enhancing absorption and efficacy of co-administered digestive herbs.\n\n Amchur (Dried Mango Powder) \nBotanical Name: Mangifera indica (unripe fruit)\nAyurvedic Name: Amchur / Amra Phala Churna\nKey Phytoconstituents\n•\tOrganic Acids (Tartaric, Malic, Citric Acid) – digestive stimulant, carminative, mild laxative\n•\tPolyphenols & Flavonoids – antioxidant, anti-inflammatory\n•\tVitamin C (Ascorbic Acid) – supports tissue health, immunity, and digestion\n•\tPectin & Fiber – improves gut motility and prevents constipation\n•\tSugars (Glucose, Fructose) – nutritive, support energy\nMechanism of Action in Gas, Acidity & Stomach Pain\n•\tDigestive Stimulation: Organic acids stimulate gastric juice and digestive enzymes, improving breakdown of food and preventing stagnation.\n•\tCarminative Action: Helps expel trapped gas and reduces bloating.\n•\tAcidity Regulation: Mildly sour nature helps balance stomach pH and improves appetite.\n•\tAnti-spasmodic Effect: Polyphenols reduce intestinal spasms, alleviating colicky pain.\n•\tGut Motility Support: Fiber and pectin improve peristalsis, preventing constipation-related gas and discomfort.\n\n Sudh Hing (Asafoetida) \nBotanical Name: Ferula asafoetida\nAyurvedic Name: Hing / Sudh Hing\n\nKey Phytoconstituents\n•\tResins (Asafoetidin, Ferulic Acid, Umbelliferone) – digestive stimulant, anti-spasmodic, anti-flatulent\n•\tVolatile Oils (Sulfur-containing compounds, Terpenes) – carminative, antimicrobial, smooth muscle relaxant\n•\tGum & Polysaccharides – demulcent, gut-soothing\n•\tPhenolic Compounds – antioxidant, anti-inflammatory\nMechanism of Action in Gas, Acidity & Stomach Pain\n•\tCarminative Action: Relaxes intestinal smooth muscles, helping expel trapped gas and reduce bloating.\n•\tAnti-spasmodic Effect: Volatile oils reduce intestinal spasms and colicky pain.\n•\tDigestive Stimulation: Enhances secretion of gastric juices and digestive enzymes, improving digestion and preventing fermentation.\n•\tAnti-flatulent & Vata-pacifying: Balances Vata in the gut, reducing excessive gas and discomfort.\n•\tAnti-inflammatory & Antioxidant: Protects gut lining from oxidative stress and inflammation, soothing stomach irritation.\n\n Ajwain (Carom Seeds) \nBotanical Name: Trachyspermum ammi\nAyurvedic Name: Ajwain / Ajmoda\nKey Phytoconstituents\n•\tThymol – carminative, antimicrobial, digestive stimulant\n•\tVolatile Oils (γ-Terpinene, Para-Cymene) – anti-flatulent, spasmolytic\n•\tFlavonoids – antioxidant, anti-inflammatory\n•\tSaponins & Alkaloids – metabolic support, gut tonic\nMechanism of Action in Gas, Acidity & Stomach Pain\n•\tCarminative & Anti-flatulent: Relaxes intestinal smooth muscles, expelling trapped gas and reducing bloating.\n•\tDigestive Stimulation: Stimulates gastric juices, bile, and digestive enzymes, improving breakdown of food and preventing fermentation.\n•\tAnti-spasmodic: Reduces intestinal spasms and colicky abdominal pain.\n•\tAntimicrobial: Helps prevent dysbiosis or gas caused by gut microbes.\n•\tVata-Pacifying: Balances Vata in the gut, aiding digestion and reducing heaviness or discomfort.\n\n Geru (Red Ochre / Red Earth) \nBotanical Name: Iron Oxide (Fe₂O₃)\nAyurvedic Name: Geru / Raktapitta Shamak\nKey Phytoconstituents\n•\tIron Oxide (Fe₂O₃) – supports haemoglobin synthesis and tissue health\n•\tTrace Minerals (Calcium, Magnesium, Silica) – aid enzymatic and metabolic processes\n•\tNatural Clay Minerals – absorbent, gut-soothing\nMechanism of Action in Gas, Acidity & Stomach Pain\n•\tDigestive Support: Mildly stimulates digestive enzymes and balances digestive fire (Agni).\n•\tAnti-flatulent & Absorbent Action: Clay minerals help absorb excess gas and toxins from the gut.\n•\tGut Lining Protection: Forms a protective layer over irritated mucosa, reducing burning sensation from acidity.\n•\tVata-Kapha Balancing: Reduces colic, heaviness, and bloating.\n•\tTrace Mineral Support: Contributes to enzymatic and metabolic functions important in digestion.\n\nDosage:\n1.\tDose per intake: 5-10 gm \n2.\tFrequency: 2 times daily\n3.\tHow to take: With water\nPrecautions\n•\tDo not exceed the prescribed dose\n•\tConsult an Ayurvedic practitioner before use in:\no\tChildren\no\tElderly\no\tPatients with chronic illness\n•\tMonitor for any side effects (e.g., digestive discomfort)\n•\tMaintain proper diet and hydration to support bowel health\n\n\najwain how to use, ajwain in rice, ajwain is also known as\najwain tumma, ajwain tumma ajwa, ajwain tumma ajwain\najwain tumma at home, ajwain tumma atta, ajwain tumma benefits\najwain tumma benefits in hindi, ajwain tumma buy online\najwain tumma easy ayurveda, ajwain tumma 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"https://productimages.withfloats.com/tile/69898b6da536acc867720360.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-02-09T07:23:23.583Z", "updatedon": "2026-02-18T09:43:22.728Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//ajwain-tumma/44", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Ajwain Tumma 100 GM X 48", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "6985bde7fa5708ebdc6e8b5c", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Shankhpushpi Syrup", "description": " SANKHPUSHPI SYRUP \n\nProduct Identification\n•\tGeneric Name: Sankhpushpi Syrup\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Cognitive enhancement and nervous system support (memory, concentration, and mental well-being).\nTherapeutic Indications\nSankhpushpi syrup is used as a brain tonic to improve memory, concentration, reduce stress, and promote restful sleep.\nKey benefits:\n Enhances Memory and Cognitive Function\n•\tActs as a medhya (brain) tonic in Ayurveda.\n•\tImproves memory, learning, and concentration, making it useful for students and professionals with mental fatigue.\nReduces Stress and Anxiety\n•\tHas adaptogenic and calming properties that help manage mental tension.\n•\tCan reduce symptoms of anxiety, irritability, and mental fatigue.\nPromotes Restful Sleep\n•\tCalms the nervous system and mind, aiding in insomnia or disturbed sleep.\n Supports Nervous System Health\n•\tStrengthens the nervous system, reduces mental exhaustion, and promotes overall brain vitality.\n Adjunct Benefits\n•\tMay help in mild headaches, hyperacidity, or digestive discomfort due to its soothing and calming effects.\n\n\nIngredient: \n Brahmi \nBotanical Name: Bacopa monnieri\nKey Phytoconstituents:\n•\tBacosides (A & B) – primary active compounds\n•\tFlavonoids\n•\tAlkaloids\n•\tSaponins\n\nMechanism of Action and Benefits\n1.\tCognitive Enhancement\no\tMemory Improvement: Bacosides enhance the formation of new nerve endings (dendrites), improving memory and learning ability.\no\tConcentration & Focus: Supports attention span and mental clarity, useful for students, professionals, and elderly individuals with cognitive decline.\n2.\tNeuroprotective Effects\no\tProtects neurons from oxidative stress and free radical damage.\no\tMay slow age-related cognitive degeneration and maintain healthy brain function.\n3.\tAnti-Anxiety & Stress Reduction\no\tActs as an adaptogen, helping the body cope with mental stress.\no\tReduces anxiety, restlessness, and mental fatigue, promoting calmness and emotional balance.\n4.\tAntioxidant Activity\no\tScavenges free radicals, preventing oxidative damage in the brain.\no\tProtects neuronal cells and enhances overall brain vitality.\n5.\tSupports Neurotransmission\no\tModulates acetylcholine levels and improves synaptic communication between neurons.\no\tEnhances alertness, processing speed, and mental clarity.\n\n\n Sankhpushpi \nBotanical Name: Convolvulus pluricaulis (most commonly)\nKey Phytoconstituents:\n•\tAlkaloids\n•\tFlavonoids\n•\tCoumarins\n•\tSteroids\n•\tGlycosides\n\nMechanism of Action and Benefits\n1.\tCognitive Enhancement\no\tImproves memory, learning, and concentration.\no\tSupports overall mental alertness and clarity.\n2.\tNervous System Support\no\tActs as a mild nervine tonic, calming the nervous system.\no\tReduces mental fatigue, restlessness, and nervous tension.\n3.\tAnti-Anxiety & Stress Reduction\no\tHelps alleviate stress and anxiety by calming the mind.\no\tUseful in hyperactive or over-stressed individuals.\n4.\tSleep Support\no\tMild sedative effects promote restful sleep.\no\tReduces insomnia associated with stress or mental overactivity.\n5.\tAntioxidant Activity\no\tProtects neurons from oxidative damage and supports brain cell health.\nAdult Dose\n•\t2–3 teaspoons (≈10–15 ml) twice daily, preferably with milk or water.\n•\tDuration: 2–4 weeks or as advised by an Ayurvedic practitioner.\n\nPrecautions\n1.\tPregnancy & Lactation: Use only under medical supervision.\n2.\tHypersensitivity: Avoid if allergic to any ingredient of Sankhpushpi.\n3.\tChronic Illness: Patients with severe liver, kidney, or heart disease should consult a doctor before use.\n4.\tConcurrent Medications: May enhance the sedative effect of CNS depressants; use caution with sleeping pills or anti-anxiety drugs.\n5.\tChildren: Use lower doses (typically 1–2 teaspoons twice daily) and under pediatric guidance.\n6.\tOverdose Risk: Excessive intake may cause mild nausea or 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null, "customwidgets": null, "externalsourceid": null, "name": "PATRANGASAVA", "description": " PATRANGASAVA\n\n\n\nProduct Identification\nGeneric Name: Patrangasava (Patrang Asava)\nType: Ayurvedic Polyherbal Fermented Formulation (Asava)\nPrimary Indication Area: Gynecological disorders, excessive menstrual bleeding, leucorrhoea, anaemia, menstrual irregularities, and uterine health.\n\nTherapeutic Indications\nMenorrhagia (Asrigdara/Raktapradara) \nMetrorrhagia \nDysfunctional uterine bleeding (supportive) \nLeucorrhoea (Shweta Pradara) \nIrregular menstruation \nDysmenorrhea (painful menstruation) \nPostpartum weakness \nIron-deficiency anaemia (supportive) \nGeneral debility in women \nUterine weakness \n\nKey Benefits\nSupports healthy menstrual function \nHelps reduce excessive menstrual bleeding \nSupports uterine tone and endometrial health \nHelps manage leucorrhoea \nImproves hemoglobin and overall vitality (supportive) \nEnhances digestion and metabolism \nActs as a women's reproductive health tonic \nHelps restore strength after childbirth and chronic blood loss \n\nFORMULA\n1.Patang Kashtha (Caesalpinia sappan)\n2.Khair Saar (Acacia catechu)\n3.Vasa Moola (Justicia adhatoda)\n4.Somal Phool (Botanical identity to be confirmed as per formulation)\n5.Khareti (Sida cordifolia)\n6.Sariva (Hemidesmus indicus)\n7.Anantmool / Shyamlata (Ichnocarpus frutescens)\n8.Gudhal (Hibiscus rosa-sinensis)\n9.Aam Guthli (Mangifera indica)\n10.Daruhaldi (Berberis aristata)\n11.Chirayata (Swertia chirayita)\n12.Post Ke Dode (Papaver somniferum)\n13.Safed Jeera (Cuminum cyminum)\n14.Loh Churna (Purified Iron Powder)\n15.Rasont / Rasanjana (Extract of Berberis aristata)\n16.Bhringraj (Eclipta alba / Eclipta prostrata)\n17.Bael Giri (Aegle marmelos)\n18.Dalchini (Cinnamomum verum)\n19.Kesar (Crocus sativus)\n20.Lavang (Syzygium aromaticum)\n21.Munakka (Vitis vinifera)\n22.Dhataki (Woodfordia fruticosa)\n23.Khand (Cane Sugar)\n24.Shahad (Honey)\n\n\n1. Patang Kashtha\nBotanical Name: Caesalpinia sappan\nRasa: Kashaya, Tikta \nGuna: Laghu, Ruksha \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nSupports healthy uterine function \nHelps reduce excessive menstrual bleeding \nPurifies blood and improves circulation \nTraditionally used in gynecological disorders \n\n2. Khair Saar\nBotanical Name: Acacia catechu\nRasa: Kashaya \nGuna: Laghu, Ruksha \nVirya: Sheeta \nVipaka: Katu \nMechanism of Action:\nStrong astringent action \nHelps control excessive uterine bleeding \nSupports healing of reproductive tissues \nImproves vaginal health \n\n3. Vasa Moola\nBotanical Name: Justicia adhatoda\nRasa: Tikta, Kashaya \nGuna: Laghu, Ruksha \nVirya: Sheeta \nVipaka: Katu \nMechanism of Action:\nHelps reduce excessive bleeding \nSupports healthy inflammatory response \nPromotes tissue healing \nMaintains reproductive tract health \n\n4. Semal Phool\nBotanical Name: Bombax ceiba\nRasa: Traditionally Kashaya, Tikta \nGuna: Laghu \nVirya: Sheeta \nVipaka: Katu \nMechanism of Action:\nTraditionally supports female reproductive health \nHelps regulate menstrual function \nSupports tissue healing \nAssists in maintaining uterine health \n\n5. Khareti\nBotanical Name: Sida cordifolia\nRasa: Madhura, Tikta \nGuna: Guru, Snigdha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nNourishes reproductive tissues \nSupports recovery from weakness \nImproves strength and vitality \nHelps reduce fatigue \n\n6. Sariva\nBotanical Name: Hemidesmus indicus\nRasa: Madhura, Tikta \nGuna: Guru, Snigdha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nPurifies blood \nSupports healthy skin and circulation \nHelps reduce burning sensation \nPromotes detoxification \n\n7. Anantmool (Shyamlata)\nBotanical Name: Ichnocarpus frutescens\nRasa: Madhura, Tikta \nGuna: Guru, Snigdha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nActs as a rejuvenative tonic \nSupports reproductive health \nImproves vitality \nHelps maintain hormonal balance \n\n8. Gudhal\nBotanical Name: Hibiscus rosa-sinensis\nRasa: Kashaya, Madhura \nGuna: Laghu, Snigdha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nSupports healthy menstrual flow \nHelps reduce excessive bleeding \nProvides antioxidant activity \nPromotes uterine health \n\n9. Aam Guthli\nBotanical Name: Mangifera indica\nRasa: Kashaya \nGuna: Laghu, Ruksha \nVirya: Sheeta \nVipaka: Katu \nMechanism of Action:\nHelps control excessive bleeding \nSupports intestinal health \nImproves digestion \nProvides astringent action \n\n10. Daruhaldi\nBotanical Name: Berberis aristata\nRasa: Tikta, Kashaya \nGuna: Laghu, Ruksha \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nSupports healthy inflammatory response \nPromotes liver function \nPurifies blood \nSupports tissue healing \n\n11. Chirayata\nBotanical Name: Swertia chirayita\nRasa: Tikta \nGuna: Laghu, Ruksha \nVirya: Sheeta \nVipaka: Katu \nMechanism of Action:\nImproves digestion \nSupports liver function \nHelps reduce Ama \nPromotes metabolic balance \n\n12. Post Ke Dode\nBotanical Name: Papaver somniferum\nRasa: Madhura, Tikta \nGuna: Guru, Snigdha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nTraditionally supports pain relief \nHelps reduce pelvic discomfort \nPromotes relaxation \nSupports recovery in weakness \n\n13. Safed Jeera\nBotanical Name: Cuminum cyminum\nRasa: Katu, Tikta \nGuna: Laghu, Ruksha \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nImproves digestion \nReduces bloating \nEnhances appetite \nSupports metabolism \n\n14. Loh Churna\nBotanical Name: Purified Iron Powder\nRasa: — \nGuna: Guru \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nSupports hemoglobin formation \nHelps manage anemia \nImproves strength and vitality \nSupports healthy blood production \n\n15. Rasont\nBotanical Name: Extract of Berberis aristata\nRasa: Tikta, Kashaya \nGuna: Laghu \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nSupports healthy inflammatory response \nPromotes tissue healing \nSupports liver function \nEnhances blood purification \n\n16. Bhringraj\nBotanical Name: Eclipta alba (Eclipta prostrata)\nRasa: Tikta, Kashaya \nGuna: Laghu, Ruksha \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nSupports liver health \nPurifies blood \nImproves vitality \nPromotes tissue nourishment \n\n17. Bael Giri\nBotanical Name: Aegle marmelos\nRasa: Kashaya, Tikta \nGuna: Guru \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nSupports digestive health \nHelps manage diarrhea \nImproves gut function \nReduces abdominal discomfort \n\n18. Dalchini\nBotanical Name: Cinnamomum verum\nRasa: Katu, Tikta \nGuna: Laghu, Ruksha, Tikshna \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nImproves circulation \nEnhances digestion \nSupports metabolism \nReduces Ama formation \n\n19. Kesar\nBotanical Name: Crocus sativus\nRasa: Tikta, Katu \nGuna: Laghu, Snigdha \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nSupports female reproductive health \nPromotes healthy circulation \nActs as an antioxidant \nImproves vitality \n\n20. Lavang\nBotanical Name: Syzygium aromaticum\nRasa: Katu, Tikta \nGuna: Laghu, Tikshna \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nImproves digestion \nProvides antioxidant support \nReduces abdominal discomfort \nSupports circulation \n\n21. Munakka\nBotanical Name: Vitis vinifera\nRasa: Madhura \nGuna: Guru, Snigdha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nNourishes body tissues \nSupports blood formation \nImproves strength \nActs as a mild rejuvenative \n\n22. Dhataki\nBotanical Name: Woodfordia fruticosa\nRasa: Kashaya \nGuna: Laghu, Ruksha \nVirya: Ushna \nVipaka: Katu \nMechanism of Action:\nNatural fermentation catalyst \nEnhances extraction of phytochemicals \nImproves bioavailability \nSupports preservation of formulation \n\n23. Khand\nBotanical Name: Cane Sugar\nRasa: Madhura \nGuna: Guru, Snigdha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nFermentation substrate \nImproves formulation stability \nEnhances palatability \nProvides energy source for fermentation \n\n24. Shahad\nBotanical Name: Honey (Apis spp.)\nRasa: Madhura, Kashaya \nGuna: Laghu, Ruksha \nVirya: Sheeta \nVipaka: Madhura \nMechanism of Action:\nSupports natural preservation \nImproves palatability \nEnhances herbal delivery \nSupports wound healing and immunity\n\nDosage\nAdults:\n15–30 mL \nTwice daily after meals \nDilute with an equal quantity of water before administration. \nCommon Usage Guidance\nTraditionally administered for gynecological disorders such as excessive menstrual bleeding, leucorrhoea, and menstrual irregularities. \nSupports uterine health, blood nourishment, and female reproductive wellness. \nUsually prescribed for 4–8 weeks or as directed by an Ayurvedic physician, depending on the condition. \nBest taken after meals to enhance digestion and minimize gastric discomfort. \nImportant Notes\nContains naturally self-generated alcohol due to the fermentation process. \nUse with caution in individuals with diabetes mellitus, as the formulation contains sugar/honey. \nShould be taken under the supervision of a qualified Ayurvedic physician. \nNot recommended during pregnancy, unless specifically prescribed by a healthcare professional. \nPersistent or heavy abnormal uterine bleeding should be medically evaluated and not managed by self-medication alone. \nStore in a cool, dry place away from direct sunlight. \nKeep the bottle tightly closed after use. \nKeep out of reach of children.\n\n\n\npatrangasava syrup uses\npatrangasava uses in hindi\npatrangasava syrup\npatrangasava benefits\npatrangasava benefits in hindi\npatrangasava uses\npatrangasava syrup uses in hindi price\npatrangasava syrup uses in hindi\npatrangasava ayurvedic medicine\npatrangasava ayurvedic\npatrangasava ayurvedic syrup\npatrangasava amazon\nayurvedic patrangasava uses\npatrangasava easy ayurveda\npatrangasava syrup amazon\npatrangasava kis kaam aata hai\npatrangasava content\npatrangasava composition\nuse of patrangasava\npatrangasava dosage\npatrangasava divya\npatrangasava dose\npatrangasava syrup side effects\npatrangasava uses in english\npatrangasava fayde\npatrangasava ke fayde in hindi\npatrangasava used for\npatrangasava syrup ke fayde in hindi\npatrangasava syrup ke fayde\npatrangasava peene ke fayde\nregenwaterput kuisen\npatrangasava hindi\npatrangasava how to use\npatrangasava kya hai\npatrangasava uses hindi\npatrangasava syrup hindi\npatrangasava uses in hindi side effects\npatrangasava ingredients in hindi\npatrangasava syrup uses hindi\npatrangasava se kya hota hai\npatrangasava ingredients\npatrangasava in hindi\npatrangasava in pregnancy\npatrangasava is used for \npatrangasava ka upyog\npatrangasava kis kaam mein aata hai\npatrangasava liquid\npatrangasava ke labh\npatrangasava myupchar\npatrangasava medicine\npatrangasava online\nbenefits of patrangasava\nuses of patrangasava syrup\nuse of patrangasava in hindi\nbenefits of patrangasava in hindi\npatrangasava price\npatrangasava syrup 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"variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "6aa3b6f78f7f531609233873", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "JIRAKADYARISHTA", "description": " JIRAKADYARISHTA\n\n\nProduct Identification\nGeneric Name: Jirakadyarishta \nType: Ayurvedic Polyherbal Fermented Formulation (Arishta)\nPrimary Indication Area: Postpartum care, digestive support, gynecological health, and restorative tonic.\n\nTherapeutic Indications\n• Postpartum weakness and recovery\n• Impaired digestion after childbirth\n• Loss of appetite (Aruchi)\n• General debility and fatigue\n• Anaemia associated with postpartum blood loss\n• Irregular digestion and Agnimandya\n• Supportive management of leucorrhea (Shweta Pradara)\n• Uterine recovery after delivery\n• Nutritional deficiency and weakness\n• Lactation support (as an adjunct under supervision)\n\nKey Benefits\n• Supports postpartum recovery and strength\n• Improves digestion and appetite\n• Promotes healthy uterine involution\n• Helps restore vitality after childbirth\n• Supports healthy blood formation\n• Reduces fatigue and weakness\n• Enhances nutrient assimilation\n• Supports reproductive health\n• Acts as a restorative tonic for women\n\nFormula\nMain Ingredients\n• Jiraka (Cuminum cyminum)\n• Jala (Water) – for decoction preparation\nSweetening and Fermentation Base\n• Guda (Jaggery)\n• Dhataki Pushpa (Woodfordia fruticosa)\nPrakshepa Dravyas\n• Shunthi (Zingiber officinale)\n• Jatiphala (Myristica fragrans)\n• Musta (Cyperus rotundus)\n• Tvak (Cinnamomum verum)\n• Ela (Elettaria cardamomum)\n• Tejapatra (Cinnamomum tamala)\n• Nagakesara (Mesua ferrea)\n• Yavani (Trachyspermum ammi)\n• Kankola (Piper cubeba)\n• Lavanga (Syzygium aromaticum)\n\nKey Ingredient Actions\n1. Jiraka (Cuminum cyminum)\nRasa: Katu, Tikta\nGuna: Laghu, Ruksha\nVirya: Ushna\n Vipaka: Katu\nMechanism of Action\n• Enhances digestive fire (Agni)\n• Improves appetite\n• Reduces bloating and flatulence\n• Supports postpartum digestion\n• Promotes nutrient absorption\n\n2. Shunthi (Zingiber officinale)\nRasa: Katu\nGuna: Laghu, Ruksha\nVirya: Ushna\nVipaka: Madhura\nMechanism of Action\n• Improves digestion and metabolism\n• Reduces indigestion and abdominal discomfort\n• Supports circulation\n• Helps alleviate nausea\n• Promotes recovery from weakness\n\n3. Jatiphala (Myristica fragrans)\nRasa: Tikta, Katu, Kashaya\nGuna: Laghu, Tikshna\n Virya: Ushna\nVipaka: Katu\nMechanism of Action\n• Supports digestive function\n• Helps reduce loose stools\n• Improves appetite\n• Provides calming and restorative effects\n• Supports postpartum recovery\n\n4. Musta (Cyperus rotundus)\nRasa: Tikta, Katu, Kashaya\n Guna: Laghu, Ruksha\n Virya: Sheeta\n Vipaka: Katu\nMechanism of Action\n• Supports healthy digestion\n• Helps regulate bowel function\n• Reduces gastrointestinal discomfort\n• Supports women's health\n• Promotes overall balance\n\n5. Tvak (Cinnamomum verum)\nRasa: Katu, Tikta, Madhura\nGuna: Laghu, Tikshna\nVirya: Ushna\nVipaka: Katu\nMechanism of Action\n• Stimulates digestion and appetite\n• Supports circulation\n• Reduces abdominal discomfort\n• Provides antioxidant activity\n• Enhances palatability\n\n6. Ela (Elettaria cardamomum)\nRasa: Madhura, Katu\n Guna: Laghu\n Virya: Sheeta\n Vipaka: Madhura\nMechanism of Action\n• Reduces bloating and nausea\n• Supports digestive comfort\n• Freshens breath and improves taste\n• Promotes appetite\n• Supports respiratory comfort\n\n7. Tejapatra (Cinnamomum tamala)\nRasa: Katu, Tikta\nGuna: Laghu, Tikshna\nVirya: Ushna\nVipaka: Katu\nMechanism of Action\n• Improves digestion\n• Reduces gas and abdominal discomfort\n• Supports metabolism\n• Enhances appetite\n• Provides aromatic digestive support\n\n8. Nagakesara (Mesua ferrea)\nRasa: Kashaya, Tikta\nGuna: Laghu, Ruksha\n Virya: Sheeta\n Vipaka: Katu\nMechanism of Action\n• Supports blood health\n• Promotes tissue repair\n• Provides restorative support\n• Helps maintain female reproductive health\n• Supports overall vitality\n\n9. Yavani (Trachyspermum ammi)\nRasa: Katu\nGuna: Laghu, Ruksha, Tikshna\nVirya: Ushna\nVipaka: Katu\nMechanism of Action\n• Relieves gas and bloating\n• Improves digestive strength\n• Supports intestinal comfort\n• Enhances appetite\n• Helps reduce colicky pain\n\n10. Kankola (Piper cubeba)\nRasa: Katu\nGuna: Laghu, Tikshna\nVirya: Ushna\n Vipaka: Katu\nMechanism of Action\n• Supports digestion and metabolism\n• Improves circulation\n• Acts as a mild stimulant and tonic\n• Supports respiratory health\n• Enhances absorption of nutrients\n\n11. Lavanga (Syzygium aromaticum)\nRasa: Katu, Tikta\n Guna: Laghu, Tikshna\nVirya: Ushna\nVipaka: Katu\nMechanism of Action\n• Stimulates digestion\n• Reduces nausea and abdominal discomfort\n• Provides antioxidant support\n• Supports oral and digestive health\n• Improves appetite\n\n12. Dhataki (Woodfordia fruticosa)\nRasa: Kashaya\nGuna: Laghu, Ruksha\nVirya: Ushna\nVipaka: Katu\nPrabhava: Sandhana Karaka\nMechanism of Action\n• Natural fermentation catalyst\n• Facilitates self-generated alcohol formation\n• Enhances extraction of herbal constituents\n• Improves formulation stability\n• Increases bioavailability\nDosage\nAdults\n• 15–30 mL twice daily after meals\n• Dilute with an equal quantity of water\nPostpartum Use\n• Commonly administered as 15–30 mL twice daily after food, as directed by an Ayurvedic physician\nDuration\n• Usually prescribed for 4–12 weeks depending on the individual's condition, digestive status, and recovery needs\nAdministration\n• Shake well before use if recommended by the manufacturer\n• Take after meals to support digestion and reduce gastric irritation\n• Can be taken with an equal quantity of lukewarm water\nSpecial Precautions\n• Use under medical supervision during the postpartum period\n• Contains jaggery and naturally generated alcohol due to fermentation\n• Use cautiously in individuals with diabetes mellitus\n• Keep out of reach of children\n• Store in a cool, dry place away from direct sunlight\n\n\njirakadyarishta medicine use\njirakadyarishtam how to take\njirakadyarishtam benefits\njirakadyarishta price\njirakadyarishtam ingredients\njeerakadyarishta ingredients\njirakadyarishta medicine", "price": 170.0, "discountamount": 85.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 176, "imageuri": "https://productimages.withfloats.com/actual/6aa3b6f9030b13de01f0840b.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/6aa3b6f9030b13de01f0840b.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-09-11T08:08:23.682Z", "updatedon": "2026-09-11T08:08:23.682Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//jirakadyarishta/176", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula FOrt", "category": "JIRAKADYARISHTA 450 ML X 40", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false } ], "hasmoreitems": false, "isapirequest": false, "totalresults": 27, "query": null, "floatingpoint": null }