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{ "products": [ { "_id": "69f041bb3d0dd66733f9e574", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Musaffi Tablet", "description": " \n MUSAFFI TABLET \n\n\nProduct Identification\n• Generic Name: Musaffi Tablet\n• Type: Ayurvedic Patent Medicine\n• Primary Indication Area: Blood purification, detoxification, and support in blood-related disorders (Rakt Vikar).\nTherapeutic Indications\nMusaffi Tablet is used to support blood health by purifying the blood, managing blood disorders (Rakt Vikar), and promoting overall vitality.\nKey Benefits:\nPrimary Benefit:\n• Supports blood purification and helps in the management of blood-related disorders by improving the quality of blood.\nOther Benefits:\n• Enhances energy and overall vitality.\n• Supports skin health by improving blood quality.\n• Promotes general well-being and immunity.\n\n CHOBCHINI \nBotanical / Common Name: Gymnema sylvestre\nKey Phytoconstituents:\n•\tGymnemic acids\n•\tSaponins\n•\tFlavonoids\n•\tAlkaloids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tGymnemic acids and flavonoids exhibit antioxidant properties, reducing oxidative stress on blood cells.\no\tHelps in cleansing the blood by neutralizing free radicals, which supports overall blood health.\n2.\tHematopoietic Support\no\tSaponins and flavonoids support haemoglobin synthesis and improve red blood cell (RBC) count.\no\tEnhances the quality and quantity of blood, aiding in the management of anaemia and other blood disorders.\n\nKUTAKI \nBotanical / Common Name: Picrorhiza kurroa\nKey Phytoconstituents:\n•\tPicrosides (Picrosides I & II)\n•\tKutkoside\n•\tIridoid glycosides\n•\tFlavonoids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tHepatoprotective & Blood Purification Effects\no\tPicrosides and iridoid glycosides support liver function, enhancing detoxification.\no\tImproved liver function aids in purifying the blood and removing metabolic toxins.\n2.\tHematopoietic Support\no\tFlavonoids and kutakoside promote RBC production and haemoglobin synthesis.\no\tHelps improve blood quality and manage anaemia associated with blood disorders.\n\nHARAD \nBotanical / Common Name: Terminalia chebula\nKey Phytoconstituents:\n•\tTannins (chebulinic acid, chebulagic acid)\n•\tFlavonoids\n•\tPhenolic compounds\n•\tGlycosides\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tTannins and phenolic compounds exhibit antioxidant activity, helping neutralize free radicals in blood.\no\tSupports detoxification and improves overall blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and haemoglobin synthesis.\no\tSupports management of anaemia and other blood-related disorders.\n\nBAHEDA \nBotanical / Common Name: Terminalia belerica\nKey Phytoconstituents:\n•\tTannins (gallic acid, ellagic acid)\n•\tFlavonoids\n•\tGlycosides\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tTannins and phenolic compounds act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports cleansing of blood and removal of toxins, improving blood quality.\n2.\tHematopoietic Support\no\tPromotes red blood cell formation and haemoglobin synthesis.\no\tHelps manage anaemia and strengthens overall blood health.\n\nAMLA \nBotanical / Common Name: Phyllanthus emblica\nKey Phytoconstituents:\n•\tVitamin C (ascorbic acid)\n•\tTannins (gallic acid, ellagic acid)\n•\tFlavonoids\n•\tPolyphenols\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tAntioxidant & Blood Purification\no\tVitamin C, tannins, and polyphenols reduce oxidative stress on blood cells.\no\tSupports detoxification and improves the quality of blood.\n2.\tHematopoietic Support\no\tEnhances iron absorption and supports haemoglobin synthesis, aiding in anaemia management.\no\tImproves red blood cell count and overall blood health.\n\nDARUHALDI \nBotanical / Common Name: Berberis aristata\nKey Phytoconstituents:\n•\tBerberine (alkaloid)\n•\tTannins\n•\tFlavonoids\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tBerberine and flavonoids act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports liver function and detoxification, indirectly improving blood quality.\n2.\tHematopoietic Support\no\tStimulates red blood cell formation and haemoglobin synthesis.\no\tAids in managing anaemia and other blood disorders.\n\nGORAKHMUNDI \nBotanical / Common Name: Sphaeranthus indicus\nKey Phytoconstituents:\n•\tSesquiterpene lactones (sphaerantholide)\n•\tFlavonoids\n•\tEssential oils\n•\tAlkaloids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and sesquiterpene lactones reduce oxidative stress and help cleanse the blood.\no\tSupports liver and metabolic function, indirectly improving blood quality.\n2.\tHematopoietic Support\no\tStimulates red blood cell production and improves haemoglobin levels.\no\tAids in managing anaemia and related blood disorders.\n\nAFSTEEN \nBotanical / Common Name: Clerodendrum serratum (or related species)\nKey Phytoconstituents:\n•\tFlavonoids\n•\tAlkaloids\n•\tPhenolic compounds\n•\tTriterpenoids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and phenolic compounds act as antioxidants, reducing oxidative stress in blood.\no\tSupports liver function and detoxification, enhancing overall blood quality.\n2.\tHematopoietic Support\no\tAlkaloids and triterpenoids aid in RBC formation and haemoglobin synthesis.\no\tHelps improve blood quality and manage anaemia.\n\nPITPAPDA \nBotanical / Common Name: Fumaria indica\nKey Phytoconstituents:\n•\tAlkaloids (fumarin, protopine)\n•\tFlavonoids\n•\tTannins\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tAlkaloids and flavonoids exhibit antioxidant activity, helping to cleanse the blood and reduce oxidative stress on blood cells.\no\tSupports liver function and metabolic detoxification, improving overall blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and hemoglobin synthesis.\no\tSupports management of anemia and enhances overall blood health.\n\nNILOPHER \nBotanical / Common Name: Nymphaea alba (White Water Lily)\nKey Phytoconstituents:\n•\tFlavonoids\n•\tAlkaloids\n•\tTannins\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and tannins act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports detoxification pathways, enhancing blood quality and overall vitality.\n2.\tHematopoietic Support\no\tAlkaloids and phenolic compounds promote RBC formation and hemoglobin synthesis.\no\tHelps in managing anemia and improving overall blood health.\n\nMANJEETH \nBotanical / Common Name: Rubia cordifolia\nKey Phytoconstituents:\n•\tAnthraquinones (alizarin, purpurin)\n•\tIridoid glycosides\n•\tFlavonoids\n•\tTannins\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tAnthraquinones and flavonoids act as antioxidants, neutralizing free radicals and cleansing the blood.\no\tSupports liver and kidney function, indirectly improving blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and enhances hemoglobin synthesis.\no\tHelps in managing anemia and other blood-related disorders.\n\nGULAB PHOOL \nBotanical / Common Name: Rosa indica\nKey Phytoconstituents:\n•\tFlavonoids (quercetin, kaempferol)\n•\tTannins\n•\tVolatile oils (rose oil)\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and phenolic compounds act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports detoxification and improves blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and supports hemoglobin synthesis.\no\tHelps in managing anemia and enhancing overall blood health.\n\nREVAND CHINI \nBotanical / Common Name: Rheum emodi (Himalayan Rhubarb)\nKey Phytoconstituents:\n•\tAnthraquinones (emodin, chrysophanol)\n•\tTannins\n•\tFlavonoids\n•\tStilbenes\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tAnthraquinones and flavonoids exhibit antioxidant activity, reducing oxidative stress on blood cells.\no\tSupports detoxification and cleansing of blood, improving overall blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and hemoglobin synthesis.\no\tHelps manage anemia and supports healthy blood composition.\n\nANANTMOOL \nBotanical Name: Hemidesmus indicus\nCommon Name: Indian Sarsaparilla\n\nKey Phytoconstituents\n•\tSaponins\n•\tFlavonoids\n•\tTannins\n•\tEssential oils\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia)\n1. Blood Purification & Detoxification\n•\tSaponins and flavonoids act as powerful antioxidants, reducing oxidative stress and supporting the removal of circulating toxins.\n•\tEnhances liver and kidney function, promoting efficient detoxification and improved blood quality.\n2. Hematopoietic Support\n•\tSupports erythropoiesis (RBC formation) and hemoglobin synthesis.\n•\tHelps in managing anemia and contributes to improved overall blood composition.\n\nGILOY (Guduchi) \nBotanical Name: Tinospora cordifolia\nFamily: Menispermaceae\n\nKey Phytoconstituents\n•\tAlkaloids (berberine, tinosporin, magnoflorine)\n•\tDiterpenoid lactones (tinosporide, cordifolide)\n•\tGlycosides\n•\tPolysaccharides\n•\tPhenolics & Flavonoids\n\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia)\n1. Blood Purification & Detoxification\n•\tPotent antioxidant and free-radical scavenging action from phenolics and flavonoids.\n•\tEnhances hepatic detoxification enzymes, supporting liver-based blood purification.\n•\tReduces circulating toxins (ama) and improves blood quality.\n\n2. Hematopoietic Support\n•\tStimulates bone marrow activity, increasing RBC and WBC production.\n•\tImproves hemoglobin synthesis and overall blood profile.\n•\tBeneficial in mild to moderate anemia due to its Rasayana (rejuvenative) effect.\n\nDosage:\nDose per Intake: 1–2 tablets\nFrequency: Twice a day (morning and evening)\nTotal Daily Dose: 2–4 tablets per day\nAnupan (Vehicle / Medium):\n•\tPreferred: Take with water\n•\tTiming: Preferably after meals to reduce gastric irritation\nPrecautions:\n•\tDo not exceed the prescribed dose\n•\tMonitor for any side effects\nConsult an Ayurvedic Practitioner Before Use in:\n•\tChildren\n•\tElderly\n•\tIndividuals with chronic illnesses\n\n\nmusaffi tablets, musaffi khoon tablet, musaffi khoon tablet uses\nmusaffi tablet amazon, musaffi tablet amazon india\nmusaffi tablet available in delhi, musaffi tablet available in india\nmusaffi tablet ajeeb uses in hindi, musaffi tablet benefits\nmusaffi tablet benefits in hindi, musaffi tablet buy online\nmusaffi tablet buy, musaffi tablet composition, musaffi tablet company\nmusaffi tablet content, musaffi tablet cost, musaffi tablet company name\nmusaffi tablet download, musaffi tablet dosage, musaffi tablet dose\nmusaffi tablet english, musaffi tablet expiry date, musaffi tablet export\nmusaffi tablet flipkart, musaffi tablet free download, musaffi tablet fayde in hindi\nmusaffi tablet gold, musaffi tablet good, musaffi tablet google, musaffi tablet in india\nmusaffi tablet in hindi, musaffi tablet in english, musaffi tablet jiomart\nmusaffi tablet login, musaffi tablet list pdf, musaffi tablet life science\nmusaffi tablet manufacturer, musaffi tablet meaning, musaffi tablet manufacturers in india\nmusaffi tablet manufacturing company, musaffi tablet medicine\nmusaffi tablet name, musaffi tablet near me, musaffi tablet nutrition\nmusaffi tablet name in india, musaffi tablet online, musaffi tablet online shopping\nmusaffi tablet online order, musaffi tablet price, musaffi tablet price in india\nmusaffi tablet qatar, musaffi tablet q10, musaffi tablet quality\nmusaffi tablet review, musaffi tablet review in hindi, musaffi tablet rate\nmusaffi tablet recipe, musaffi tablet tablet, musaffi tablet tab\nmusaffi tablet weight loss, musaffi tablet zamzam, ayurvedic musaffi syrup", "price": 102.0, "discountamount": 51.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 108, "imageuri": "https://productimages.withfloats.com/actual/69f041bd7824e0f41855c98a.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69f041bd7824e0f41855c98a.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-04-28T05:12:27.341Z", "updatedon": "2026-04-28T05:12:27.341Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM/products/musaffi-tablet/108", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Musaffi Tablet 100 Tab X 102", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69e08903ef2bb462c498463f", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "SURYAPRABHA PILLS", "description": " SURYAPRABHA PILLS (SILVER COATED) \n\nProduct Identification\n•\tGeneric Name: Suryaprabha Pills\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Diabetes (Prameha / Blood Sugar Imbalance)\nTherapeutic Indications: The management of diabetes (Prameha / high blood sugar) and to support metabolic health, digestive strength, and overall vitality.\n\nKey benefits include:\n•\tBlood Sugar Support: Helps maintain healthy glucose levels.\n•\tDigestive & Metabolic Support: Enhances digestion, nutrient absorption, and metabolism.\n•\tPancreatic & Liver Health: Supports proper insulin function and detoxification.\n•\tStamina & Vitality: Helps combat fatigue and weakness associated with diabetes.\n•\tRasayana (Rejuvenation): Supports overall tissue nourishment and long-term health.\n\nIngredients:\n Giloy (Tinospora cordifolia) \nAyurvedic Name: Giloy / Guduchi\nPrimary Uses in Diabetes: Helps regulate blood glucose, improves insulin sensitivity, and protects organs from diabetic complications.\nKey Phytoconstituents\n•\tAlkaloids (e.g., berberine, magnoflorine)\n•\tDiterpenoid lactones (e.g., Tinosporide)\n•\tGlycosides\n•\tFlavonoids\n•\tSteroids\n•\tPolysaccharides\nThese compounds contribute to its antidiabetic, antioxidant, and immunomodulatory effects.\nMechanism of Action in Diabetes\n1. Insulin Sensitization & Secretion\n•\tGiloy stimulates pancreatic beta cells → increases insulin secretion.\n•\tImproves insulin receptor sensitivity on target tissues (muscle and adipose), enhancing glucose uptake.\n•\tAlkaloids like berberine mimic insulin action by activating AMPK pathway, which helps lower blood glucose.\n2. Carbohydrate Metabolism Regulation\n•\tModulates key enzymes:\no\tIncreases glucokinase activity → promotes glucose utilization in the liver.\no\tInhibits glucose-6-phosphatase & fructose-1,6-bisphosphatase → reduces hepatic gluconeogenesis.\n•\tThis leads to lower fasting and postprandial blood glucose.\n\nHaldi / Turmeric (Curcuma longa) \nAyurvedic Name: Haridra / Haldi\nPrimary Uses: Anti-inflammatory, antioxidant, digestive support, liver protection, and metabolic health (including blood sugar support).\nKey Phytoconstituents\n•\tCurcuminoids: Curcumin (major active compound), desmethoxycurcumin, bisdemethoxycurcumin\n•\tVolatile oils: Turmerone, zingiberene, atlantone\n•\tProteins & sugars\n•\tMinerals: Iron, calcium\nBiochemical & Pharmacological Actions\n1. Anti-inflammatory\n•\tCurcumin inhibits NF-κB pathway, reducing pro-inflammatory cytokines: TNF-α, IL-1β, IL-6.\n•\tSuppresses COX-2 and LOX enzymes, reducing prostaglandin and leukotriene production.\n•\tHelps in arthritis, inflammation, and chronic metabolic inflammation.\n2. Antioxidant\n•\tCurcumin neutralizes free radicals (ROS and RNS).\n•\tUpregulates endogenous antioxidant enzymes: SOD, catalase, glutathione peroxidase.\n•\tProtects tissues (liver, pancreas, kidneys, and heart) from oxidative stress.\n\nAtis (Aconitum heterophyllum) \nPrimary Role in Diabetes (Ayurvedic / Biochemical Basis):\nAtis is considered a mild hypoglycaemic and metabolism-supportive herb in traditional use, mainly through digestive and metabolic regulation. Modern research is limited, but biochemical mechanisms can be inferred.\nKey Phytochemicals Relevant to Diabetes\n•\tNon-toxic alkaloids (stimulatory to metabolism)\n•\tPhenolic compounds (antioxidant effects)\n•\tCarbohydrates and starch (support energy metabolism)\n•\tTannins (reduce oxidative gut stress)\nMechanisms of Action – Biochemical Basis\n1. Digestive & Metabolic Support\n•\tEnhances Agni (digestive fire) → indirectly supports carbohydrate digestion and absorption.\n•\tBetter digestion → improved glucose homeostasis because nutrients are metabolized efficiently.\n2. Antioxidant Action\n•\tPhenolic compounds neutralize free radicals generated by high blood sugar.\n•\tProtects pancreatic β-cells from oxidative damage → maintains insulin production.\n\nDaru Haldi (Berberis aristata) \nAyurvedic Name: Daruharidra / Daruhaldi\nPrimary Uses: Diabetes (Madhumeha), metabolic disorders, liver protection, antioxidant support\nKey Phytochemicals\n•\tAlkaloids: Berberine (major active compound), palmatine, jatrorrhizine\n•\tPolyphenols and flavonoids\n•\tTannins\n•\tOrganic acids\nBerberine is the primary active compound responsible for most antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Insulin Sensitization\n•\tBerberine activates AMPK (AMP-activated protein kinase) → acts like an “energy sensor” in cells.\n•\tIncreases glucose uptake in muscle and adipose tissue → lowers blood sugar.\n•\tImproves insulin receptor expression and sensitivity.\n2. Inhibition of Gluconeogenesis\n•\tReduces hepatic glucose production by inhibiting gluconeogenic enzymes:\no\tGlucose-6-phosphatase\no\tPhosphoenolpyruvate carboxykinase (PEPCK)\n•\tLeads to lower fasting blood glucose.\n\nPippali (Piper longum) \nAyurvedic Name: Pippali\nPrimary Uses: Diabetes (Madhumeha), digestive support, respiratory support, metabolism booster\nKey Phytochemicals\n•\tAlkaloids: Piperine (main active compound)\n•\tEssential oils: Caryophyllene, Pinene\n•\tFlavonoids, phenolic compounds\n•\tLignans\nPiperine is the primary bioactive compound responsible for most pharmacological effects.\nBiochemical Mechanisms in Diabetes\n1. Improves Insulin Sensitivity\n•\tPiperine enhances insulin receptor activity → increases glucose uptake in muscles and adipose tissue.\n•\tActs as a cellular sensitizer, making tissues respond better to insulin.\n2. Enhances Glucose Metabolism\n•\tStimulates glycolytic enzymes → promotes breakdown of glucose for energy.\n•\tReduces hepatic gluconeogenesis → less glucose is released into blood by the liver.\n\nChitrak (Plumbago zeylanica) \nAyurvedic Name: Chitraka\nPrimary Uses in Diabetes (Madhumeha): Digestive and metabolic support, improving glucose utilization, stimulating pancreatic function, and enhancing fat metabolism.\nKey Phytochemicals\n•\tPlumbagin (primary bioactive naphthoquinone)\n•\tAlkaloids\n•\tFlavonoids and phenolic compounds\n•\tEssential oils\nPlumbagin is the main compound responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Glucose Uptake\n•\tPlumbagin stimulates glucose transporter (GLUT4) translocation in muscle and adipose tissue.\n•\tImproves peripheral glucose utilization, lowering blood sugar.\n2. Stimulates Pancreatic Function\n•\tMildly supports pancreatic β-cell activity → helps maintain insulin secretion.\n•\tProtects β-cells from oxidative stress-induced damage.\n\nHarad (Terminalia chebula) \nAyurvedic Name: Haritaki / Harad\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, antioxidant support, lipid metabolism improvement, and digestive/metabolic balance.\nKey Phytochemicals\n•\tTannins: Chebulinic acid, chebulagic acid, gallic acid\n•\tFlavonoids and phenolic compounds\n•\tOrganic acids\n•\tPolysaccharides\nMost antidiabetic effects are attributed to tannins and polyphenols.\nBiochemical Mechanisms in Diabetes\n1. Improves Insulin Sensitivity\n•\tPolyphenols and tannins enhance insulin receptor activity on muscle and adipose tissues.\n•\tPromotes glucose uptake by cells → lowers blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → reduces fasting blood glucose.\n•\tHelps regulate hepatic glucose output.\n\nAmla (Phyllanthus emblica) \nAyurvedic Name: Amla / Amalaki\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, antioxidant protection, lipid metabolism improvement, and pancreatic β-cell protection.\nKey Phytochemicals\n•\tVitamin C (Ascorbic acid) – very high content\n•\tTannins: Emblicanin A & B, punigluconin, pedunculagin\n•\tFlavonoids and polyphenols\n•\tGallic acid and ellagic acid\nThe antioxidant compounds and tannins are responsible for most antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Secretion & β-Cell Protection\n•\tAntioxidants in Amla protect pancreatic β-cells from oxidative stress.\n•\tSupports insulin secretion in mild diabetes.\n2. Improves Insulin Sensitivity\n•\tPolyphenols improve insulin receptor activity on muscle and adipose tissues.\n•\tEnhances peripheral glucose uptake → lowers blood sugar.\n\nChavya (Piper chaba) \nAyurvedic Name: Chavya\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, digestive/metabolic support, and insulin sensitization.\nKey Phytochemicals\n•\tAlkaloids: Piperine (main active compound)\n•\tEssential oils: Caryophyllene, pinene\n•\tFlavonoids and polyphenols\n•\tLignans\nPiperine is the main bioactive compound responsible for most antidiabetic effects\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tPiperine improves insulin receptor activity in muscle and adipose tissue.\n•\tIncreases glucose uptake → lowers blood sugar.\n2. Stimulates Glucose Metabolism\n•\tEnhances glycolytic enzyme activity → better glucose utilization by cells.\n•\tReduces hepatic gluconeogenesis → less glucose released into blood.\n\nVaividang (Embelia ribes) \nAyurvedic Name: Vaividang / Vidanga\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, antioxidant protection, lipid metabolism improvement, and digestive/metabolic support.\nKey Phytochemicals\n•\tAlkaloids: Embelin (main active compound)\n•\tFlavonoids and phenolic compounds\n•\tTannins and glycosides\n•\tEssential oils\nEmbelin is the major bioactive molecule responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tEmbelin improves insulin receptor activity in peripheral tissues (muscle and adipose).\n•\tIncreases glucose uptake, lowering blood sugar.\n2. Stimulates Glucose Metabolism\n•\tPromotes glycolytic enzyme activity → better glucose utilization in tissues.\n•\tReduces hepatic gluconeogenesis → decreases blood glucose release from liver.\n\nSaunth / Shunthi (Zingiber officinale, dry ginger) \nAyurvedic Name: Saunth / Shunthi\nPrimary Uses in Diabetes (Madhumeha): Blood sugar regulation, insulin sensitization, antioxidant protection, and metabolic support.\nKey Phytochemicals\n•\tGingerols and Shogaols (major bioactive compounds)\n•\tPolyphenols and flavonoids\n•\tEssential oils (zingiberene, bisabolene)\n•\tDiarylheptanoids\nGingerols and Shogaols are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tGingerol and shogaol improve insulin receptor signaling in muscle and adipose tissue.\n•\tEnhances glucose uptake by cells, reducing blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes like glucose-6-phosphatase and PEPCK.\n•\tLeads to lower fasting blood glucose.\n\nSajji kshar (Alkaline Salt / Kshara) \nAyurvedic Name: Sajji kshar / Kshara\nPrimary Uses in Diabetes (Madhumeha):\n•\tDigestive support and enhancing metabolism\n•\tBlood sugar balance\n•\tAcid-base regulation in the body\nKey Biochemical Properties\n•\tAlkaline nature (basic pH)\n•\tSodium ions and carbonate ions\n•\tNo direct organic phytochemicals (inorganic compound)\nSajji kshar is not a herb but an alkaline mineral-based therapeutic agent used in Ayurveda to correct metabolic imbalances.\nBiochemical Mechanisms Relevant to Diabetes\n1. Supports Digestive Enzymes & Metabolism\n•\tAlkaline environment improves digestive enzyme activity → better breakdown and absorption of nutrients.\n•\tHelps regulate glucose metabolism indirectly by improving digestion (Agni).\n2. Neutralizes Excess Acidity\n•\tIn diabetes, acid-base imbalance and metabolic acidosis may occur in uncontrolled cases.\n•\tSajji kshar helps maintain systemic pH balance, which supports enzymatic reactions for carbohydrate metabolism.\n\nSaindha Namak (Rock Salt / Himalayan Salt) \nAyurvedic Name: Saindha Namak / Lavana\nPrimary Uses in Diabetes (Madhumeha):\n•\tSupports digestion and metabolism\n•\tEnhances nutrient absorption\n•\tElectrolyte and mineral balance\nKey Biochemical Properties\n•\tSodium chloride – primary component\n•\tTrace minerals: potassium, magnesium, calcium, iron\n•\tAlkaline-forming salts (helps balance pH in tissues)\nSaindha Namak is not an organic herb, but a mineral salt used in Ayurveda to improve digestion and metabolic balance, which is important in diabetes management.\n\nBiochemical Mechanisms Relevant to Diabetes\n1. Digestive & Metabolic Support\n•\tEnhances Agni (digestive fire) → improves enzymatic breakdown of carbohydrates.\n•\tBetter digestion → improved glucose absorption and utilization.\n2. Electrolyte & Mineral Balance\n•\tProvides sodium, potassium, and trace minerals → helps maintain cellular osmolarity and enzyme function.\n•\tProper electrolyte balance supports insulin signaling and glucose transport in tissues.\n\nKala Namak (Black Salt) \nAyurvedic Name: Kala Namak / Black Salt\nPrimary Uses in Diabetes (Madhumeha):\n•\tDigestive and metabolic support\n•\tElectrolyte and mineral balance\n•\tMild alkalizing effect → helps in metabolic homeostasis\nKey Biochemical Properties\n•\tMain components: Sodium chloride, sodium sulphate, trace minerals (iron, magnesium, potassium)\n•\tContains sulfur compounds → gives characteristic taste and mild therapeutic action\n•\tMildly alkaline → supports acid-base balance\nKala Namak is a mineral-based adjunct in Ayurveda, not a direct herb, but plays an important role in metabolic regulation and diabetes support.\n\nBiochemical Mechanisms Relevant to Diabetes\n1. Digestive & Metabolic Support\n•\tImproves Agni (digestive fire) → enhances carbohydrate breakdown and absorption.\n•\tProper digestion → more stable blood glucose levels.\n2. Electrolyte & Mineral Balance\n•\tProvides sodium, potassium, and magnesium → supports cellular osmolarity, insulin signaling, and enzyme activity.\n\nDantimool (Baliospermum montanum) \nAyurvedic Name: Dantimool / Danti\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tDigestive and metabolic support\n•\tLipid metabolism improvement\n•\tMild detoxification of blood\nKey Phytochemicals\n•\tAlkaloids: Baliospermin, solanifolamine\n•\tFlavonoids and phenolic compounds\n•\tGlycosides\n•\tFatty acids\nThe alkaloids and flavonoids are mainly responsible for metabolic and antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Digestive & Metabolic Support\n•\tImproves Agni (digestive fire) → enhances carbohydrate breakdown and nutrient absorption.\n•\tBetter digestion → improves glucose metabolism and stabilizes blood sugar levels.\n2. Enhances Glucose Utilization\n•\tStimulates glycolytic enzymes → promotes cellular glucose utilization.\n•\tReduces hepatic gluconeogenesis, lowering fasting blood sugar.\n\nTejpatra (Cinnamomum tamala) \nAyurvedic Name: Tejpatra / Indian Bay Leaf\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tInsulin sensitization\n•\tAntioxidant protection\n•\tLipid metabolism support\nKey Phytochemicals\n•\tEssential oils: Eugenol, cinnamaldehyde, linalool\n•\tPolyphenols\n•\tFlavonoids\n•\tTannins\nThe cinnamaldehyde and polyphenols are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tPolyphenols and cinnamaldehyde improve insulin receptor activity in muscle and adipose tissue.\n•\tEnhances glucose uptake by cells, reducing postprandial blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → lowers fasting blood glucose.\n\nNagarmotha (Cyperus rotundus) \nAyurvedic Name: Nagarmotha / Musta-moola\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tInsulin sensitization\n•\tDigestive and metabolic support\n•\tLipid metabolism improvement\nKey Phytochemicals\n•\tEssential oils: Cyperene, α-cyperone, β-selinene\n•\tFlavonoids and phenolic compounds\n•\tTannins\n•\tAlkaloids and glycosides\nThe α-cyperone, flavonoids, and phenolic compounds are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tFlavonoids and α-cyperone improve insulin receptor activity in muscle and adipose tissue.\n•\tEnhances glucose uptake by peripheral tissues, reducing postprandial blood sugar.\n2. Reduces Hepatic Glucose Production\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → lowers fasting blood glucose.\n\nShudh Guggul (Commiphora mukul) \nAyurvedic Name: Guggul / Shudh Guggul\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tLipid metabolism improvement\n•\tInsulin sensitization\n•\tAnti-inflammatory and antioxidant effects\n\nKey Phytochemicals\n•\tGuggulsterones (E & Z) – primary active compounds\n•\tFlavonoids and polyphenols\n•\tTerpenoids and volatile oils\n•\tResin compounds\nGuggulsterones are mainly responsible for antidiabetic and lipid-lowering effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tGuggulsterones improve insulin receptor signaling in peripheral tissues (muscle and adipose).\n•\tEnhances glucose uptake, lowering postprandial blood sugar.\n2. Regulates Hepatic Glucose Metabolism\n•\tModulates gluconeogenic enzymes in the liver → reduces fasting blood glucose.\n•\tSupports glycolysis, promoting cellular glucose utilization.\n\nShudh Shilajeet (Purified Shilajit) \nAyurvedic Name: Shilajeet / Shilajit\nPrimary Uses in Diabetes (Madhumeha):\n•\tBlood sugar regulation\n•\tInsulin sensitization\n•\tAntioxidant and anti-inflammatory support\n•\tEnergy metabolism enhancement\nKey Biochemical Constituents\n•\tFulvic acid – major bioactive compound\n•\tHumic acids\n•\tTrace minerals: zinc, iron, magnesium, copper\n•\tDibenzo-α-pyrones (antioxidant compounds)\n•\tAmino acids and phenolic compounds\nFulvic acid and dibenzo-α-pyrones are mainly responsible for antidiabetic effects.\nBiochemical Mechanisms in Diabetes\n1. Enhances Insulin Sensitivity\n•\tFulvic acid improves insulin receptor activity in muscle and adipose tissue.\n•\tEnhances glucose uptake, lowering blood sugar.\n2. Regulates Hepatic Glucose Metabolism\n•\tInhibits gluconeogenic enzymes (glucose-6-phosphatase, PEPCK) → reduces fasting blood glucose.\n•\tStimulates glycolysis → improves cellular glucose utilization.\n\nLoh Bhasma (Iron Ash) \nAyurvedic Name: Loh Bhasma\nPrimary Uses in Diabetes (Madhumeha):\n•\tSupports Hemoglobin and iron metabolism\n•\tEnhances energy and stamina\n•\tImproves glucose metabolism indirectly\n•\tAntioxidant and tissue-protective effects\n\nKey Biochemical Properties\n•\tInorganic Iron (Fe³⁺/Fe²⁺) – main active component\n•\tTrace minerals retained during preparation\n•\tHighly bioavailable form after Ayurvedic calcination (Bhasmikarana)\nLoh Bhasma is a mineral-based Ayurvedic preparation that primarily improves haematological and metabolic functions, indirectly supporting glucose homeostasis.\nBiochemical Mechanisms Relevant to Diabetes\n1. Supports Red Blood Cells & Oxygen Transport\n•\tIncreases Hemoglobin synthesis → better oxygen delivery to tissues.\n•\tEnhanced tissue oxygenation improves glucose utilization in muscles and organs.\n2. Energy & Metabolic Support\n•\tIron is a cofactor for enzymes in the electron transport chain and oxidative phosphorylation.\n•\tImproves ATP production, which enhances glucose metabolism and cellular energy.\n\nDosage & Administration\n•\tDose per intake: 1–2 pills\n•\tFrequency: 2–3 times daily\n•\tTotal daily dose: 2–6 pills (as per physician advice)\n•\tHow to take: With warm water, preferably after meals\n\nPrecautions\n•\tDo not exceed prescribed dose\n•\tConsult Ayurvedic practitioner before use in:\no\tChildren\no\tElderly\no\tChronic illness patients\n•\tMonitor for digestive discomfort\n•\tMaintain proper diet, hydration, and lifestyle for diabetes management\n\n\nsuryaprabha tablet, suryaprabha tablet uses, suryaprabha pills amazon\nsuryaprabha pills buy, suryaprabha pills buy online, suryaprabha pills benefits\nsuryaprabha pills brand, suryaprabha pills benefits in hindi\nsuryaprabha pills bibwewadi pune, suryaprabha pills company\nsuryaprabha pills contact number, 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"6a1567c2f928bdd5ed37ce54", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Swadist Churan", "description": " SWADISHT CHURAN \n\nProduct Identification\n•\tGeneric Name: Swadisht Churan\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Nausea, vomiting, motion sickness, and digestive discomfort\n•\tTherapeutic Indications: \n•\tUsed in the management of nausea and vomiting\n•\tHelps relieve motion sickness\n•\tSupports digestion and alleviates gastrointestinal discomfort\n\n•\tKey benefits include:\n•\tRelieves nausea and vomiting.\n•\tReduces motion sickness and dizziness.\n•\tPromotes healthy digestion and prevents indigestion.\n•\tSoothes the stomach and reduces discomfort after meals.\n•\tHelps maintain overall gastrointestinal wellness.\n\nIngredients:\n Pippali (Long Pepper) \nBotanical Name: Piper longum\nKey Constituents:\n•\tAlkaloids (piperine) – digestive stimulant, enhances metabolism\n•\tEssential oils (sesquiterpenes, monoterpenes) – carminative, mild anti-inflammatory\n•\tResins & Polyphenols – antioxidant, gastroprotective\n•\tVitamins & Minerals – support overall digestive function \nMechanism of Action for Digestive Health, Nausea & Vomiting:\n1.\tDigestive Stimulant\no\tPiperine and essential oils stimulate gastric juice and enzyme secretion, improving digestion and nutrient absorption.\n2.\tCarminative & Anti-flatulent\no\tReduces gas, bloating, and abdominal discomfort, helping relieve nausea.\n3.\tGastroprotective & Antioxidant\no\tPolyphenols protect the stomach lining from irritation and oxidative damage.\n4.\tMild Anti-nausea Effect\no\tSoothes the gastrointestinal tract, reducing vomiting tendency.\n\n\n Kali Mirch (Black Pepper) \nBotanical Name: Piper nigrum\nKey Constituents:\n•\tPiperine – bioactive alkaloid; enhances digestion, absorption of nutrients, anti-inflammatory\n•\tEssential oils (e.g., limonene, pinene) – stimulate gastric secretions, antioxidant\n•\tFlavonoids & Polyphenols – antioxidant, gastroprotective\nMechanism of Action for Digestive Health & Nausea:\n1.\tDigestive Stimulant: Piperine and essential oils stimulate secretion of digestive enzymes and gastric juices, improving breakdown and absorption of nutrients.\n2.\tCarminative Effect: Reduces gas, bloating, and abdominal discomfort, which helps alleviate mild nausea.\n3.\tAnti-nausea & Gastroprotective: Antioxidants protect the stomach lining from irritation and oxidative stress.\n4.\tEnhances Bioavailability: Piperine increases absorption of other herbs and nutrients in formulations, improving overall therapeutic effect.\n5.\tDosha Balancing (Ayurvedic Perspective): Stimulates Agni (digestive fire), reduces Kapha stagnation, and alleviates heaviness, nausea, and digestive sluggishness.\n\n Elaichi Dana (Cardamom Seeds) \nBotanical Name: Elettaria cardamomum\nKey Constituents:\n•\tEssential oils (cineole, terpinene, limonene) – carminative, digestive stimulant\n•\tFlavonoids & Polyphenols – antioxidant, gastroprotective\n•\tAlkaloids & Terpenes – anti-inflammatory, mild analgesic effect\nMechanism of Action for Digestive Health, Nausea & Vomiting:\n1.\tDigestive Stimulant: Essential oils enhance gastric secretions and enzyme activity, improving digestion and appetite.\n2.\tCarminative & Anti-flatulent: Reduces gas, bloating, and abdominal discomfort, which helps alleviate nausea.\n3.\tGastroprotective & Antioxidant: Polyphenols and essential oils protect the stomach lining from irritation and oxidative stress.\n4.\tAnti-nausea Effect: Calms the stomach and helps relieve mild nausea and vomiting.\n5.\tDosha Balancing (Ayurvedic Perspective): Stimulates Agni (digestive fire), balances Kapha and Vata, reduces heaviness, nausea, bloating.\n Dhaniya (Coriander Seeds) \nBotanical Name: Coriandrum sativum\nKey Constituents:\n•\tEssential oils (linalool, geraniol, borneol) – carminative, digestive stimulant\n•\tFlavonoids & Polyphenols – antioxidant, gastroprotective\n•\tFatty acids – mild anti-inflammatory effect\n•\tVitamins & Minerals (vitamin C, calcium, potassium) – support general digestive health\nMechanism of Action for Digestive Health, Nausea & Vomiting:\n1.\tDigestive Stimulant: Essential oils enhance digestive enzyme secretion and gastric juices, improving digestion and nutrient absorption.\n2.\tCarminative & Anti-flatulent: Reduces gas, bloating, and abdominal discomfort, helping alleviate nausea.\n3.\tGastroprotective & Antioxidant: Polyphenols protect the stomach lining from irritation and oxidative damage.\n4.\tMild Anti-nausea Effect: Soothes the gastrointestinal tract, reducing the tendency for vomiting.\n5.\tDosha Balancing (Ayurvedic Perspective): Balances Vata and Kapha, stimulates Agni (digestive fire), and alleviates heaviness, indigestion, and nausea.\n\n Amchur (Dried Mango Powder) \nBotanical Name: Mangifera indica\nKey Constituents:\n•\tOrganic acids: Citric acid, tartaric acid – stimulate digestion and improve gastric secretions\n•\tPolyphenols & Flavonoids: Mangiferin, quercetin – antioxidant, gastroprotective\n•\tVitamin C (Ascorbic acid) – protects gastric lining, reduces oxidative stress\n•\tDietary fiber – supports bowel movement and toxin elimination\nMechanism of Action for Digestive Health, Nausea & Vomiting:\n1.\tDigestive Stimulant: Organic acids enhance digestive enzyme activity and gastric acid secretion, improving digestion and preventing bloating.\n2.\tAnti-nausea & Gastroprotective: Polyphenols and vitamin C protect the stomach lining, reduce irritation, and help calm nausea.\n3.\tMild Detoxifying & Laxative Effect: Dietary fiber promotes bowel clearance, removing undigested food that can trigger nausea or vomiting.\n4.\tDosha Balancing (Ayurvedic Perspective): Balances Pitta (reduces acidity/heartburn) and Kapha (prevents heaviness and digestive sluggishness).\n\n Jeera (Cumin Seeds) \nBotanical Name: Cuminum cyminum\nKey Constituents:\n•\tEssential oils (cuminaldehyde, cymene, terpenes) – carminative, digestive stimulant\n•\tFlavonoids & Polyphenols – antioxidant, anti-inflammatory\n•\tFatty acids – mild anti-inflammatory effect\n•\tVitamins & Minerals (iron, calcium, vitamin C) – support digestive health\nMechanism of Action for Digestive Health, Nausea & Vomiting:\n1.\tDigestive Stimulant: Essential oils enhance gastric juice and digestive enzyme secretion, improving digestion and nutrient absorption.\n2.\tCarminative & Anti-flatulent: Reduces gas, bloating, and abdominal discomfort, helping relieve nausea.\n3.\tGastroprotective & Antioxidant: Polyphenols protect the stomach lining from irritation and oxidative damage.\n4.\tMild Anti-nausea Effect: Soothes the gastrointestinal tract, reducing the tendency for vomiting.\n\nSatnimbu \nScientific Name: Citric acid \nChemical Name: 2-Hydroxy-1,2,3-propane-tricarboxylic acid\nKey Constituents:\n•\tOrganic acid – provides sour taste, pH regulator\n•\tCitric ions – antioxidant, chelating agent\n•\tTrace minerals (from natural sources) – support metabolic processes\nMechanism of Action for Digestive Health, Nausea & Vomiting:\n1.\tDigestive Stimulant\no\tEnhances gastric juice secretion, aiding digestion.\n2.\tAlkalizing & pH Balance\no\tHelps neutralize excessive stomach acidity, reducing irritation.\n3.\tMild Anti-nausea Effect\no\tSoothes the stomach lining, can reduce nausea in small amounts.\n4.\tAntioxidant & Chelating Action\no\tProtects gastrointestinal tissues from oxidative stress.\n\n Namak (Salt) \nBotanical / Mineral Name: Sodium Chloride (NaCl)\nKey Constituents:\n•\tSodium (Na⁺) – electrolyte balance, supports nerve and muscle function\n•\tChloride (Cl⁻) – essential for gastric acid (HCl) production\n•\tTrace minerals – may include potassium, magnesium, calcium (depending on source)\nMechanism of Action for Digestive Health:\n1.\tStimulates Gastric Acid Secretion: Chloride ions support hydrochloric acid (HCl) production, improving digestion and breakdown of food.\n2.\tEnhances Electrolyte Balance: Maintains fluid balance, which supports smooth functioning of gastrointestinal tract.\n3.\tImproves Digestive Efficiency: Helps activate digestive enzymes and promotes nutrient absorption.\n4.\tDosha Balancing (Ayurvedic Perspective): Traditionally Kapha-pacifying, supports digestion by enhancing Agni (digestive fire) and reducing heaviness in the stomach.\n5.\tAdjunct in Formulations: Often used in small quantities to improve taste and enhance bioavailability of other herbs in Ayurvedic formulations.\n\n Dalchini (Cinnamon) \nBotanical Name: Cinnamomum verum (true cinnamon) / Cinnamomum zeylanicum\nKey Constituents:\n•\tEssential oils (cinnamaldehyde, eugenol) – digestive stimulant, carminative, antimicrobial\n•\tPolyphenols & Flavonoids – antioxidant, gastroprotective\n•\tTannins – astringent, helps reduce gastric irritation\n•\tMucilage – soothes the gastrointestinal lining\nMechanism of Action for Digestive Health, Nausea & Vomiting:\n1.\tDigestive Stimulant: Essential oils enhance gastric juice and enzyme secretion, improving digestion and nutrient absorption.\n2.\tCarminative & Anti-flatulent: Reduces gas, bloating, and abdominal discomfort, helping relieve nausea.\n3.\tGastroprotective & Antioxidant: Polyphenols and mucilage protect the stomach lining from irritation and oxidative stress.\n4.\tMild Anti-nausea Effect: Soothes the gastrointestinal tract, reducing the tendency for vomiting.\n5.\tAntimicrobial Effect: Helps prevent mild infections or dysbiosis in the gut.\n6.\tDosha Balancing (Ayurvedic Perspective): Stimulates Agni (digestive fire), pacifies Kapha and Vata, reduces heaviness, indigestion, and nausea.\n\nSugar (Sharkara / Sugar) \nBotanical / Source: Saccharum officinarum (Sugarcane)\nKey Constituents:\n•\tSucrose – simple carbohydrate, provides quick energy\n•\tGlucose & Fructose (after digestion) – easily absorbed, boosts energy\n•\tTrace minerals (in unrefined sugar: calcium, iron, magnesium) – minor supportive role\nMechanism of Action for Digestive Health & Nausea:\n1.\tEnergy Supply: Quick absorption of glucose provides immediate energy, which can help relieve weakness or dizziness associated with nausea.\n2.\tSoothes the Stomach: Sweet taste has a mild carminative effect, calming gastric irritation.\n3.\tImproves Palatability of Formulations: Helps in masking bitter taste of other herbs, enhancing compliance in herbal digestive formulations.\n4.\tDosha Balancing (Ayurvedic Perspective): Balances Vata, provides mild soothing and cooling effect on the stomach, supports digestion and reduce discomfort.\n\nDosage:\n1.\tDose per intake \n•\tAdults: 5-10 gm \n•\tChildren: 2-5 gm\n2.\tFrequency: 2 times daily \n3.\tHow to take: With Plain Water\nPrecautions \n•\tDo not exceed the prescribed dose\n•\tConsult an Ayurvedic practitioner before use in:\no\tChildren\no\tElderly\no\tPatients with chronic illness\n•\tMonitor for any side effects (e.g., digestive discomfort)\n•\tMaintain proper diet and hydration to support bowel health.\n\n\n\nswadisht churan banane ki vidhi, swadisht churan ke fayde, swadisht pachan churan imc\nwhat is churan, swadisht churan amazon, swadisht churan ayurvedic, swadisht churan at home\nswadisht churan ayurveda, swadisht churan aata hai, swadisht churna, swadisht churan contents\n swadisht churan expiry date, swadisht churan english name, swadisht churan english\nswadisht churan expiry date check, swadisht churan gst rate, swadisht churan hindi\nswadisht churan herbal, swadisht churan hsn code, swadisht churan hindi mein\nswadisht churan hai, swadisht churan kaise banaen, swadisht churan logo\nswadisht churan lucknow, swadisht churan logo images, swadisht churan near me\n swadisht churan natural, swadisht churan narela, swadisht churan online\nswadisht churan online order, swadisht churan online shopping, swadisht churan owner\nswadisht pachak churna, swadisht churan quantity, swadisht 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uses\ntop swadisht churan uses in hindi", "price": 90.0, "discountamount": 45.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 130, "imageuri": "https://productimages.withfloats.com/actual/6a1567c48516e391a0a824a3.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/6a1567c48516e391a0a824a3.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-05-26T09:28:34.017Z", "updatedon": "2026-05-26T09:28:34.017Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//swadist-churan/130", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Swadist Churan 100 gm X 40", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "6a0d871a8613ca78d7401948", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Anardana Goli", "description": " ANARDANA GOLI \n\nProduct Identification\n•\tGeneric Name: Anardana Goli\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Improves digestion and stimulates appetite.\n•\tTherapeutic Indications: Helps improve digestion, increase appetite, boost vitality, and reduce weakness.\n\nKey benefits include:\n1. Digestive Support\n•\tAnardana Goli contains ingredients that are considered “Agnivardhaka” in Ayurveda, meaning they strengthen digestive fire (Agni).\n•\tStrong digestive fire ensures that food is properly broken down and nutrients are absorbed efficiently.\n•\tImproved digestion reduces issues like bloating, heaviness, or indigestion, which often suppress appetite.\n2. Appetite Stimulation\n•\tBy improving digestion, the body naturally signals hunger, leading to better appetite.\n•\tIt helps people who have poor appetite due to weakness, stress, or overexertion.\n•\tRegular use may lead to steady and healthy hunger cues, making it easier to eat balanced meals.\n3. Additional Benefits Linked to Digestion & Appetite\n•\tIncreased nutrient absorption → more energy and stamina\n•\tReduced digestive discomfort → enhanced overall well-being\n•\tSupports healthy metabolism, which can maintain proper body weight and vitality\n\nIngredients:\n Anardana \nBotanical Name: Punica granatum\nCommon Names: Anardana (India), Dried Pomegranate Seeds\n\nKey Nutrients / Phytochemicals\n•\tPolyphenols (punicalagins, ellagic acid) – potent antioxidants\n•\tVitamins: Vitamin C, some B-complex vitamins\n•\tMinerals: Potassium, iron, calcium, magnesium\n•\tFiber\n•\tStimulation of Digestive Enzymes\no\tOrganic acids in Anardana (like citric and malic acid) stimulate the secretion of saliva, gastric juices, and pancreatic enzymes.\no\tThis improves breakdown of food, especially proteins and fats.\n•\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurvedic terms, Anardana strengthens Agni, helping proper digestion, nutrient absorption, and assimilation.\n•\tCarminative Effect\no\tReduces gas formation and bloating.\no\tThe mild aromatic compounds help relax intestinal muscles and aid smooth digestion.\n•\tMild Laxative & Stool Softening\no\tDietary fiber in Anardana adds bulk to stool.\no\tHelps in preventing constipation and promoting regular bowel movements.\n•\tReduction of Acidity & Indigestion\no\tOrganic acids balance stomach pH.\no\tHelps prevent fermentation of undigested food, reducing acidity, heartburn, and bloating.\n\n\n Kala Namak (Black Salt) \nBotanical/Source Name: Naturally occurring rock salt, mainly from the Himalayan region (mineral salt, not plant-based).\nCommon Names: Black Salt, Himalayan Black Salt, Kala Namak\n\nKey Constituents / Components\n•\tSodium chloride (NaCl) – main component\n•\tIron sulphide (gives the characteristic dark colour and sulphurous smell)\n•\tTrace minerals: potassium, magnesium, calcium, sulfur compounds\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes & Saliva\no\tThe sulfur compounds and salts in Kala Namak stimulate salivary glands and gastric juices, improving breakdown of food.\no\tEnhances enzyme activity in the stomach, especially for protein digestion.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Kala Namak is considered Ushna (hot in potency) and Deepana (enhances Agni).\no\tPromotes proper digestion, assimilation of nutrients, and prevents Aama (undigested toxins) formation.\n3.\tCarminative & Gas-Relieving Effect\no\tHelps reduce flatulence, bloating, and heaviness in the stomach.\no\tMild action on intestinal muscles supports smooth movement of food.\n4.\tMild Laxative / Gut-Regulating Effect\no\tSupports bowel regularity in small doses.\no\tCan reduce constipation and improve stool consistency.\n5.\tAcidity & Heartburn Relief\no\tUnlike regular salt, Kala Namak neutralizes excess stomach acid due to its unique mineral composition.\no\tHelps maintain pH balance in the stomach, reducing acidity-related discomfort.\n\n Kali Mirch (Black Pepper) \nBotanical Name: Piper nigrum\nCommon Names: Black Pepper, Kali Mirch\n\nKey Phytochemicals\n•\tPiperine – main active compound, gives pungency\n•\tEssential oils (limonene, pinene) – contribute to digestive and carminative effects\n•\tAlkaloids and trace minerals\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes\no\tPiperine in black pepper stimulates the secretion of saliva, gastric juices, bile, and pancreatic enzymes.\no\tEnhances breakdown and absorption of proteins, fats, and carbohydrates.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Kali Mirch is Ushna (hot) and Laghu (light), enhancing Agni.\no\tHelps in digestion of heavy or oily foods and prevents Aama (undigested toxins).\n3.\tCarminative Effect\no\tReduces gas formation, bloating, and flatulence.\no\tHelps relax intestinal muscles and improve bowel movement.\n4.\tImproved Nutrient Absorption\no\tPiperine enhances bioavailability of nutrients and other herbs.\no\tSupports efficient absorption of fat-soluble vitamins and minerals.\n5.\tGut Motility & Mild Laxative Action\no\tStimulates peristalsis, aiding smooth bowel movements.\no\tHelps prevent mild constipation.\n\n Amchur (Dried Mango Powder) \nBotanical Name: Mangifera indica (unripe mango)\nCommon Names: Amchur, Amchoor, Mango Powder\n\nKey Phytochemicals / Nutrients\n•\tOrganic acids: citric acid, malic acid, tartaric acid – provide sour taste\n•\tPolyphenols and flavonoids – antioxidant effect\n•\tVitamins: Vitamin C, small amounts of B-complex\n•\tMinerals: Potassium, magnesium\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes\no\tOrganic acids in Amchur stimulate salivary and gastric secretions, enhancing breakdown of carbohydrates, proteins, and fats.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Amchur is Deepana (stimulates Agni) and Pachana (aids digestion).\no\tHelps digest heavy, oily, or kapha-aggravating foods.\n3.\tCarminative Effect\no\tReduces gas formation, bloating, and flatulence due to its sour and slightly astringent properties.\no\tSupports smooth movement of food in the intestines.\n4.\tAppetizer & Acid-Balancer\no\tImproves appetite by enhancing taste and stimulating digestive secretions.\no\tBalances mild acidity due to regulation of gastric pH.\n5.\tMild Laxative / Gut-Regulating Effect\no\tSlightly promotes bowel movements due to its fiber content and organic acids.\n Namak (Common Salt / Table Salt) \nChemical Composition: Mainly Sodium Chloride (NaCl)\nOther Components: Trace minerals (depending on source)\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Secretions\no\tSalt stimulates salivary glands, promoting saliva production.\no\tIncreases secretion of gastric juices, which helps in breaking down food, especially proteins.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, small amounts of salt are Deepana (stimulate Agni), aiding digestion and assimilation of nutrients.\n3.\tElectrolyte Balance\no\tMaintains osmotic balance in the gut, helping smooth movement of food through intestines.\n4.\tMild Appetite Stimulant\no\tImproves taste perception, which indirectly encourages better digestion by promoting chewing and salivation.\n5.\tGut Motility Support\no\tHelps maintain water balance in intestines, preventing constipation and aiding smooth bowel movements in normal amounts.\n\n Pippali (Long Pepper) \nBotanical Name: Piper longum\nCommon Names: Pippali, Long Pepper\n\nKey Phytochemicals\n•\tPiperine – main pungent compound\n•\tEssential oils – contribute to digestive and carminative effects\n•\tAlkaloids and volatile oils\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes\no\tPiperine and essential oils stimulate secretion of saliva, gastric juices, and pancreatic enzymes.\no\tEnhances digestion of proteins, fats, and carbohydrates.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Pippali is Ushna (hot), Laghu (light), and Deepana (stimulates Agni).\no\tHelps digest heavy, kapha-aggravating foods and prevents formation of Aama (toxins from undigested food).\n3.\tCarminative Effect\no\tReduces bloating, gas formation, and flatulence.\no\tRelaxes intestinal muscles, aiding smooth movement of food.\n4.\tAppetite Stimulant\no\tImproves taste perception and digestive excitement, which indirectly enhances nutrient breakdown and assimilation.\n5.\tGut Motility & Mild Laxative Action\no\tStimulates peristalsis, supporting regular bowel movements.\no\tMildly laxative in nature, helps prevent constipation\n\n Gulkand (Rose Petal Preserve) \nBotanical Name: Rosa damascena (Damask Rose)\nCommon Names: Gulkand, Rose Petal Preserve\n\nKey Constituents / Phytochemicals\n•\tNatural sugars (from rose petals and sugar) – provide mild energy\n•\tFlavonoids and phenolic compounds – antioxidants\n•\tVolatile oils – aromatic and carminative properties\n•\tTrace minerals: iron, calcium\n\nDigestive Mechanism of Action\n1.\tEnhancement of Agni (Digestive Fire)\no\tGulkand is Deepana (stimulates digestion) and Pachana (aids digestion of heavy foods) in Ayurveda.\no\tHelps digest fatty or heavy meals and reduces formation of Aama (undigested toxins).\n2.\tCarminative Effect\no\tAromatic compounds and rose oils reduce gas, bloating, and flatulence.\no\tHelps smooth intestinal motility.\n3.\tCooling Digestive Tonic\no\tBalances Pitta and excess heat in the digestive tract while supporting digestion.\no\tMildly soothing for acidity and hyperacidity.\n4.\tAppetite Stimulant\no\tSweet taste and aroma improve appetite, increasing salivation and digestive enzyme secretion.\n5.\tGut-Regulating Effect\no\tSugar content provides mild bulk and energy for smooth bowel movement.\no\tMay prevent constipation in moderate use.\n\n Sugar (Sharkara / Saccharose / Table Sugar) \nChemical Composition: Mainly Sucrose (C12H22O11)\nSource: Sugarcane, sugar beet\n\nDigestive Mechanism of Action\n1.\tEnergy Source for Digestion\no\tSugar provides readily available glucose, which supplies quick energy for metabolic processes, including the digestive system.\n2.\tStimulation of Saliva & Taste\no\tSweet taste stimulates salivation, which begins pre-digestion of carbohydrates.\no\tEnhances the appetite indirectly by making food more palatable.\n3.\tMild Laxative / Gut-Regulating Effect (in moderate amounts)\no\tSugar can retain water in the intestines, softening stool slightly and supporting bowel movement.\n4.\tEnhancement of Digestive Enzyme Activity\no\tSimple sugars can activate carbohydrate-digesting enzymes (amylase) in saliva and pancreas.\n5.\tCooling Effect (in Ayurveda)\no\tSugar is considered Shita (cooling), which can soothe Pitta-related digestive irritation (like mild acidity).\n\n\n AMLA (Amalaki) \n1.\tDose:\no\t2–3 goli (tablets/lozenges) three times a day.\n2.\tTiming:\no\tTake after meals (breakfast, lunch, and dinner).\n3.\tMode of Intake:\no\tChew or slowly suck the goli for better digestive effect.\no\tCan be taken with lukewarm water if needed.\n4.\tPurpose:\no\tImproves digestion.\no\tReduces bloating, gas, and mild acidity.\n5.\tPrecautions:\no\tDo not take on an empty stomach.\no\tPeople with diabetes should monitor blood sugar.\no\tAvoid excessive intake to prevent loose stools or acidity.\n6.\tDuration:\no\tCan be used safely for 1–2 months or as advised by an Ayurvedic practitioner.\n\n\n\nanardana goli benefits, anardana goli benefits in hindi\nanardana goli khane ke fayde, anardana goli uses\nanardana goli ingredients, anardana goli recipe\nanardana goli amazon, anardana goli at home\nhow to make anardana goli at home, ayurvedic anardana goli\nwhat is anardana goli, is anardana goli good for health\nanardana goli buy online, anardana goli bottle\nanardana goli buy, anardana churan benefits\nanardana goli calories, anardana goli candy\nanardana goli contents, anardana chatpati goli\ncalories in anardana churan, anardana goli red colour\nanardana goli digestive, 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anardana goli brand, best anardana churan\nbest anardana brand", "price": 108.0, "discountamount": 54.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 125, "imageuri": "https://productimages.withfloats.com/actual/6a0d871d881b69a5d83cfec8.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/6a0d871d881b69a5d83cfec8.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-05-20T10:04:10.77Z", "updatedon": "2026-05-20T10:04:10.77Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//anardana-goli/125", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Anardana Goli 100 GM X 40", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69f58edb071b2b9418e4b8de", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "RAKTO PLEX TABLET", "description": " RAKTO PLEX TABLET \n\nProduct Identification\n•\tGeneric Name: Rakto Plex Tablet\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Blood disorders (Rakt Vikar), Blood purification, Anaemia.\n\nTherapeutic Indications\nRakto Plex Tablet is used to support blood health by purifying blood, managing blood disorders (Rakt Vikar), and improving anaemia.\nKey benefits include:\nPrimary Benefit:\n•\tHelps in the management of blood disorders (Rakt Vikar) and anaemia by improving the quality and quantity of blood.\nOther Benefits:\no\tSupports overall energy and vitality\no\tMay help in skin health by improving blood quality\no\tSupports general well-being and immunity\nIngredients:\n CHOBCHINI \nBotanical / Common Name: Gymnema sylvestre\n•\tKey Phytoconstituents:\no\tGymnemic acids\no\tSaponins\no\tFlavonoids\no\tAlkaloids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Sugar Regulation & Metabolic Support\no\tGymnemic acids reduce glucose absorption in the intestine and enhance insulin secretion.\no\tImproved glycaemic control indirectly supports healthy blood composition.\n2.\tHematopoietic & Blood Purification Effects\no\tFlavonoids and saponins have antioxidant properties, reducing oxidative stress on red blood cells.\no\tSupports haemoglobin synthesis and improves RBC count, aiding in anaemia management.\n3.\tAnti-inflammatory & Immunomodulatory Activity\no\tReduces chronic inflammation in the blood and vascular tissues.\no\tEnhances immune regulation, contributing to overall blood health.\n4.\tLipid and Circulatory Support\no\tHelps normalize lipid levels, preventing blood thickening and improving circulation.\no\tProtects against free radical damage in blood vessels and plasma.\n\n KARANJUA \n•\tBotanical / Common Name: Pongamia pinnata\n•\tKey Phytoconstituents:\no\tFlavonoids (e.g., Pongamol, Karangin)\no\tAlkaloids\no\tTriterpenoids\no\tGlycosides\no\tFatty acids\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tHematopoietic & Blood Purification Effects\no\tFlavonoids and triterpenoids act as antioxidants, protecting red blood cells from oxidative damage.\no\tPromotes purification of blood and supports normal haemoglobin levels.\n2.\tAnti-inflammatory & Detoxifying Action\no\tReduces chronic inflammation in blood vessels and tissues.\no\tDetoxifies the blood by neutralizing free radicals and harmful metabolites.\n3.\tCirculatory & Cardiovascular Support\no\tSupports healthy circulation by improving blood vessel function.\no\tMild vasodilatory effects help maintain normal blood flow.\n4.\tAntimicrobial Properties\no\tAlkaloids and flavonoids help protect blood from microbial infections, indirectly supporting blood health.\n REETHA \n•\tBotanical / Common Name: Sapindus mukorossi (Soapnut)\n•\tKey Phytoconstituents:\no\tSaponins\no\tFlavonoids\no\tTannins\no\tGlycosides\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tSaponins and flavonoids have antioxidant properties that help detoxify the blood by neutralizing free radicals.\no\tSupports elimination of metabolic waste and toxins from the bloodstream.\n2.\tHematopoietic Support\no\tEnhances red blood cell health and may support haemoglobin levels, aiding in anaemia management.\n3.\tAnti-inflammatory & Immunomodulatory Effects\no\tReduces inflammation in blood and vascular tissues.\no\tModulates immune response, contributing to overall blood health.\n4.\tCirculatory & Cardiovascular Support\no\tImproves microcirculation and maintains healthy blood flow.\no\tProtects vascular endothelium from oxidative stress.\n\n SHUDH GANDHAK \n•\tBotanical / Common Name: Sulphur (Purified Form)\n•\tKey Phytoconstituents / Components:\no\tElemental Sulphur (S)\no\tTrace mineral impurities removed during purification\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tActs as a natural detoxifier by removing toxins and impurities from the blood.\no\tEnhances metabolic processes that support purification of blood.\n2.\tAntimicrobial & Anti-inflammatory Effects\no\tExhibits mild antimicrobial activity, protecting blood from infections.\no\tReduces inflammation in tissues, indirectly supporting blood health.\n3.\tHematopoietic & Tissue Support\no\tSupports healthy red blood cell formation and tissue regeneration.\no\tPromotes skin and connective tissue health through sulphur-dependent enzymatic pathways.\n4.\tMetabolic & Enzymatic Role\no\tEssential for certain enzymes and amino acids (like cysteine and methionine) that are important for detoxification and maintaining blood health.\n\n RAS MANIKYA \n•\tBotanical / Common Name: Arsenic trisulfide (Purified Form)\n•\tType: Ayurvedic herbo-mineral preparation (Rasaushadhi)\nKey Components / Phytoconstituents:\n•\tArsenic trisulfide (As₂S₃) – purified\n•\tOther trace minerals from traditional purification (Shodhana) processes\nMechanism of Action in Rakt Vikar (Blood Disorders) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tActs to detoxify and purify the blood, removing impurities and harmful metabolic by-products.\no\tEnhances liver and kidney function indirectly to support cleaner blood.\n2.\tHematopoietic & Tissue Support\no\tSupports formation and maintenance of healthy blood cells.\no\tAids in managing anaemia and improving overall vitality.\n3.\tAnti-inflammatory & Immunomodulatory Effects\no\tReduces inflammation in blood and tissue, supporting normal circulation.\no\tModulates immune response to protect blood and vascular health.\n4.\tMetabolic Activity\no\tInfluences enzymatic pathways involved in detoxification and tissue repair.\no\tSupports general metabolic balance, contributing to improved blood quality.\nDosage:\nDose per Intake: 1–2 tablets\nFrequency: Twice a day (morning and evening)\nTotal Daily Dose: 2–4 tablets per day\nAnupan (Vehicle / Medium):\n•\tPreferred: Take with water\n•\tOptional: Can be taken with milk for better absorption and nourishing effect\n•\tTiming: Preferably after meals to reduce gastric irritation\nPrecautions:\n•\tDo not exceed the prescribed dose\n•\tMonitor for any side effects\nConsult an Ayurvedic Practitioner Before Use in:\n•\tChildren\n•\tElderly\n•\tIndividuals with chronic illnesses\n\n\nraktoplex tablet price, raktoplex tablet uses in hindi\nraktoplex tablet uses, raktoplex tablet amazon\nraktoplex tablet amazon 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"customwidgets": null, "externalsourceid": null, "name": "Arogya Mishran Tablet", "description": " AROGYA MISHRAN TABLET \n\nProduct Identification\n•\tGeneric Name: Arogya Mishran Tablet\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Liver disorders and digestive/metabolic support.\n\nTherapeutic Indications:\nSupports liver function, improves digestion, and provides hepatoprotective effects.\n Primary Benefit:\n•\tPromotes liver health, supports detoxification, and enhances digestion and metabolism.\nOther Benefits:\n1.\tAppetite Stimulation: Enhances natural appetite, which helps patients with liver disorders who often experience loss of appetite.\n2.\tMetabolic Regulation: Supports healthy metabolism by improving the efficiency of digestive enzymes and nutrient assimilation, which is often compromised in liver dysfunction.\n3.\tHepatocyte Protection & Regeneration: Provides antioxidants and bioactive compounds that protect liver cells from oxidative stress, toxins, and inflammation, while supporting tissue repair.\n4.\tImproved Energy & Vitality: By optimizing liver function and digestion, it contributes to better energy levels, reducing fatigue associated with liver disorders.\n5.\tMild Detoxification: Assists the liver in eliminating metabolic toxins and waste products, supporting overall detoxification pathways.\n6.\tSupport for Digestive Health: Helps maintain optimal bile flow and digestive function, which can be impaired in liver disorders.\n7.\tImmune Support: Indirectly strengthens immunity by supporting liver detoxification and metabolic balance, which are critical for overall health.\n\nAROGYA VARDHINI VATI \nBotanical / Common Name: Classical Ayurvedic polyherbal-mineral formulation\nKey Phytoconstituents / Components:\n1.\tTriphala: Emblica officinalis, Terminalia chebula, Terminalia bellirica – tannins, polyphenols, vitamin C\n2.\tKatuki (Picrorhiza kurroa) – iridoid glycosides (Picroside I & II)\n3.\tShuddha Parada (Purified Mercury) & Shuddha Gandhak (Purified Sulphur) – bioactive minerals\n4.\tOther supportive herbs – flavonoids, glycosides, saponins\nMechanism of Action in Liver Disorders – Biochemistry / Pharmacology:\n1.Hepatoprotective Effect\n•\tBioactive compounds protect hepatocytes from oxidative stress and toxins.\n•\tPromotes liver tissue regeneration and function.\n2. Digestive & Choleretic Support\n•\tEnhances bile secretion and supports fat metabolism.\n•\tStimulates digestive enzymes, improving nutrient absorption.\n3.Anti-inflammatory & Antioxidant Activity\n•\tReduces hepatic inflammation and oxidative damage.\n•\tPolyphenols and flavonoids neutralize free radicals.\n4.\tDetoxification & Metabolic Regulation\n•\tEnhances phase I & II liver detoxification enzymes.\n•\tSupports amino acid and lipid metabolism, stabilizing liver function.\n5.\tRejuvenation / Rasayana Effect\n•\tImproves overall vitality, energy, and immunity.\n•\tActs as a rejuvenator for liver and digestive tissues.\n\n PUNARNAVADI MANDOOR \nBotanical / Common Name: Classical Ayurvedic polyherbal-mineral formulation\nKey Phytoconstituents / Components:\n•\tPunarnava (Boerhavia diffusa) – flavonoids, alkaloids, glycosides\n•\tMandur Bhasma (Iron oxide) – bioavailable iron\n•\tTrikatu (Zingiber officinale, Piper longum, Piper nigrum) – alkaloids, volatile oils\n•\tOther supporting herbs – tannins, saponins, phenolic compounds\nMechanism of Action in Liver / Digestive Disorders – Biochemistry / Pharmacology:\n1.\tHepatoprotective & Rejuvenative Effect\no\tPunarnava and iron support hepatocyte regeneration and improve liver function.\no\tProvides Rasayana (rejuvenation) effect on liver and digestive tissues.\n2.\tDigestive & Metabolic Support\no\tTrikatu enhances digestive enzyme activity and stimulates metabolism.\no\tSupports proper bile flow and fat digestion.\n3.\tHematinic & Detoxification Effect\no\tMandur Bhasma supplies bioavailable iron, improving anaemia associated with liver dysfunction.\no\tPromotes mild detoxification, aiding in toxin clearance.\n4.\tAnti-inflammatory & Diuretic Action\no\tPunarnava reduces hepatic and systemic inflammation.\no\tMild diuretic effect supports fluid balance and reduces tissue congestion.\n LAGHU SUTSHEKHAR RAS \nBotanical / Common Name: Classical Ayurvedic herbo-mineral formulation\nKey Phytoconstituents / Components:\n•\tShuddha Parada (Purified Mercury) – bioactive mineral\n•\tShuddha Gandhak (Purified Sulphur) – bioactive mineral\n•\tLoha Bhasma (Iron oxide) – hematinic mineral\n•\tSwarna Makshik Bhasma (Copper sulphide) – trace mineral\n•\tSupporting herbs: Pippali (Piper longum), Maricha (Piper nigrum), other carminative and digestive herbs\nMechanism of Action in Digestive / Liver Disorders – Biochemistry / Pharmacology:\n1.\tDigestive & Carminative Support\no\tEnhances digestive fire (Agni) and enzyme activity.\no\tReduces bloating, gas, and indigestion.\n2.\tHepatoprotective Effect\no\tSupports liver function and protects hepatocytes from oxidative stress.\no\tPromotes metabolism and bile secretion.\n3.\tDetoxification & Rejuvenation (Rasayana Effect)\no\tBioactive minerals and herbs stimulate detoxification pathways in the liver.\no\tEnhances overall vitality, stamina, and digestive health.\n4.\tAnti-inflammatory & Mild Antimicrobial Activity\no\tReduces inflammation in digestive tract.\no\tSome components provide mild antimicrobial support, improving gut health.\n\nDosage\n•\t2–3 tablets\n•\tThrice a day\n•\tWith lukewarm water or milk\nPrecautions\n•\tDo not exceed the prescribed dose.\n•\tTake under medical supervision, especially in children, elderly, or patients with chronic illnesses.\n•\tMonitor for any adverse reaction\n\n\n\narogya mishran tablet uses, arogya vati uses, arogya mishran\narogya mishran tablet amazon, arogya mishran tablet ayurvedic\narogya mishran tablet benefits, arogya mishran tablet benefits in hindi\narogya mishran tablet buy online, arogya mishran tablet buy\narogya mishran tablet book, arogya mishran tablet composition\narogya mishran tablet company, arogya mishran tablet content\narogya mishran tablet cost, arogya mishran tablet composition pdf\narogya mishran tablet dose, arogya mishran tablet dose per day\narogya mishran tablet download, arogya mishran tablet details\narogya mishran tablet english, arogya mishran 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"customwidgets": null, "externalsourceid": null, "name": "Kamex Pills", "description": " KAMEX PILLS \n\nProduct Identification\n•\tGeneric Name: Kamex Pills\n•\tType: Ayurvedic Patent Medicine\nPrimary Indication Area: \n•\tGeneral weakness\n•\tErectile dysfunction\n•\tDebility\n•\tIncrease in sperm volume or sperm count\nTherapeutic Indications: \n•\tManagement of general weakness and debility\n•\tTreatment of erectile dysfunction\n•\tImprovement of sexual health and reproductive function by increasing sperm volume and sperm count\n\nKey benefits include:\n•\tReduces general weakness – Helps improve overall stamina and vitality.\n•\tSupports male sexual health – Aids in managing erectile dysfunction.\n•\tBoosts energy and reduces debility – Enhances physical and mental strength.\n•\tImproves reproductive health – Increases sperm count and sperm volume, supporting fertility.\n•\tPromotes overall well-being – Supports better performance and endurance in daily life.\n\nIngredients:\n\n Safed Musli \nBotanical Name: Chlorophytum borivilianum\nKey Phytochemicals & Actions:\n•\tSaponins: Act as natural adaptogens → improve stamina, energy, and vitality.\n•\tAlkaloids & Steroidal Saponins: Support hormone balance → enhance testosterone levels naturally.\n•\tPolysaccharides: Promote tissue repair and overall strength → reduce fatigue and debility.\nMechanism of Action in Sexual Health:\n1.\tEnhances Libido & Sexual Performance:\no\tImproves sexual desire and stamina by boosting hormone levels and energy.\n2.\tSupports Erectile Function:\no\tImproves blood circulation to reproductive organs → helps in managing erectile dysfunction.\n3.\tIncreases Sperm Count & Quality:\no\tNutrients and saponins improve spermatogenesis → increases sperm volume, motility, and overall reproductive health.\n4.\tReduces General Weakness & Fatigue:\no\tAdaptogenic effect → strengthens body and reduces physical and mental fatigue.\n5.\tBoosts Overall Vitality & Immunity:\no\tEnhances resistance to stress and improves general well-being.\n\n Shatavari \nBotanical Name: Asparagus racemosus\nKey Phytochemicals & Actions:\n•\tSaponins (Shatavarins): Adaptogenic and rejuvenating → boost energy, stamina, and vitality.\n•\tFlavonoids & Steroids: Support hormonal balance → enhance reproductive health.\n•\tPolysaccharides: Promote tissue repair and strengthen the body → reduce debility and fatigue.\nMechanism of Action in Sexual & Reproductive Health:\n1.\tEnhances Libido & Sexual Vitality:\no\tImproves sexual desire and performance by supporting hormone balance.\n2.\tSupports Fertility & Sperm Health:\no\tHelps increase sperm count, motility, and quality → improves reproductive function.\n3.\tReduces General Weakness & Debility:\no\tAdaptogenic properties restore energy, reduce fatigue, and strengthen the body.\n4.\tPromotes Hormonal Balance:\no\tSupports healthy endocrine function, which indirectly aids sexual health.\n5.\tBoosts Overall Vitality & Immunity:\no\tStrengthens the body’s resistance to stress and enhances overall well-being.\n\n Arjuna \nBotanical Name: Terminalia arjuna\nKey Phytochemicals & Actions:\n•\tTriterpenoids & Flavonoids: Antioxidant and cardioprotective → support heart health and circulation.\n•\tPolyphenols & Saponins: Strengthen tissues and improve stamina → reduce fatigue and debility.\n•\tBark Alkaloids & Glycosides: Help in improving cardiac function and blood flow.\nMechanism of Action in Sexual & General Health:\n1.\tCardioprotective & Circulatory Support:\no\tImproves heart function → better blood flow to all organs, including reproductive organs → supports erectile function.\n2.\tEnhances Stamina & Reduces Weakness:\no\tStrengthens muscles and tissues → reduces fatigue and general debility.\n3.\tAntioxidant Effect:\no\tReduces oxidative stress → supports tissue health and vitality.\n4.\tSupports Sexual & Reproductive Health:\no\tImproved circulation and stamina indirectly enhance sexual performance and energy.\n5.\tOverall Rejuvenation:\no\tActs as a tonic → boosts endurance, vitality, and general well-being.\n\n Mulethi \nBotanical Name: Glycyrrhiza glabra\nKey Phytochemicals & Actions:\n•\tGlycyrrhizin & Flavonoids: Anti-inflammatory and adaptogenic → reduce fatigue, improve endurance, and support overall vitality.\n•\tIsoflavonoids & Coumarins: Hormone-modulating → support reproductive health and sexual function.\n•\tPolysaccharides: Rejuvenating and nourishing → improve strength and stamina.\nMechanism of Action in Sexual & Reproductive Health:\n1.\tSupports Hormonal Balance:\no\tHelps regulate testosterone and other sex-related hormones → improves libido and sexual function.\n2.\tReduces Fatigue & Weakness:\no\tAdaptogenic effect boosts energy and endurance → reduces physical and mental fatigue.\n3.\tImproves Circulation:\no\tEnhances blood flow to reproductive organs → supports erectile function.\n4.\tEnhances Stamina & Vitality:\no\tActs as a general rejuvenator → improves overall performance and endurance.\n5.\tAnti-inflammatory & Rejuvenating:\no\tProtects tissues from oxidative stress and inflammation → maintains sexual and general health.\n\n Gokhru \nBotanical Name: Tribulus terrestris\nKey Phytochemicals & Actions:\n•\tSaponins (Protodioscin): Natural adaptogens → improve stamina, strength, and sexual performance.\n•\tFlavonoids & Alkaloids: Antioxidant and hormone-modulating → support testosterone levels and reproductive health.\n•\tSteroidal Glycosides: Enhance libido and sexual vitality naturally.\nMechanism of Action in Sexual & Reproductive Health:\n1.\tEnhances Libido & Sexual Performance:\no\tBoosts testosterone and sexual drive → supports sexual desire and stamina.\n2.\tSupports Erectile Function:\no\tImproves blood circulation to reproductive organs → aids in managing erectile dysfunction.\n3.\tIncreases Sperm Count & Quality:\no\tPromotes spermatogenesis → improves sperm volume, motility, and fertility.\n4.\tReduces Weakness & Fatigue:\no\tAdaptogenic properties restore energy and improve physical strength.\n5.\tImproves Overall Vitality:\no\tActs as a rejuvenator → enhances endurance, resilience, and general well-being.\n\n Amla \nBotanical Name: Phyllanthus emblica\nKey Phytochemicals & Actions:\n•\tVitamin C & Ascorbic Acid: Strong antioxidant → protects cells from oxidative stress, boosts immunity, and improves tissue repair.\n•\tPolyphenols & Flavonoids: Antioxidants and anti-inflammatory → reduce inflammation and support overall vitality.\n•\tTannins & Organic Acids: Digestive support → improve nutrient absorption and gut health.\nMechanism of Action in Sexual & General Health:\n1.\tBoosts Immunity & Overall Vitality:\no\tStrengthens the body and reduces fatigue → improves energy levels and endurance.\n2.\tSupports Reproductive Health:\no\tAntioxidant action protects sperm and reproductive tissues → supports fertility and sexual health.\n3.\tReduces Oxidative Stress:\no\tProtects cells and tissues from damage → maintains vitality and performance.\n4.\tEnhances Digestion & Nutrient Absorption:\no\tImproves digestion → ensures better utilization of nutrients needed for stamina and strength.\n5.\tRejuvenates & Acts as a Tonic:\no\tOverall revitalizing effect → supports physical and mental well-being.\n\n Haldi \nBotanical Name: Curcuma longa\nKey Phytochemicals & Actions:\n•\tCurcumin: Powerful antioxidant and anti-inflammatory → protect tissues, reduces oxidative stress, and supports overall vitality.\n•\tVolatile Oils (Turmerone, Zingiberene): Anti-inflammatory and circulatory support → improve blood flow and tissue health.\n•\tPolyphenols: Support immune health and reduce chronic inflammation → maintain energy and endurance.\nMechanism of Action in Sexual & General Health:\n1.\tAnti-inflammatory & Antioxidant:\no\tProtects tissues from oxidative damage → improves endurance, vitality, and reproductive tissue health.\n2.\tSupports Circulation:\no\tEnhances blood flow → indirectly supports erectile function and sexual performance.\n3.\tBoosts Immunity & General Health:\no\tStrengthens the body → reduces fatigue and improves energy levels.\n4.\tTissue Rejuvenation & Detoxification:\no\tHelps maintain healthy organs and tissues → overall rejuvenating effect.\n5.\tSupports Hormonal & Sexual Health:\no\tAnti-inflammatory and circulatory effects help maintain reproductive health and stamina.\n\n Kaunch Beej \nBotanical Name: Mucuna pruriens\nKey Phytochemicals & Actions:\n•\tL-Dopa (Levodopa): Precursor to dopamine → improves mood, libido, and sexual desire.\n•\tAlkaloids & Saponins: Adaptogenic and rejuvenating → enhance energy, strength, and endurance.\n•\tProteins & Amino Acids: Support tissue repair and reproductive health → improve sperm quality and vitality.\nMechanism of Action in Sexual & Reproductive Health:\n1.\tEnhances Libido & Sexual Performance:\no\tL-Dopa boosts dopamine → improves sexual desire and performance.\n2.\tSupports Erectile Function:\no\tImproves blood flow and neurotransmitter function → aids in erectile dysfunction.\n3.\tImproves Sperm Count & Quality:\no\tNutrients and saponins promote healthy spermatogenesis → increases sperm volume, motility, and fertility.\n4.\tReduces Weakness & Fatigue:\no\tAdaptogenic properties → increase physical strength, stamina, and endurance.\n5.\tBoosts Overall Vitality & Mental Health:\no\tEnhances energy levels, reduces stress, and supports general well-being.\n\n Vidhara Mool \nBotanical Name: Acorus calamus \nKey Phytochemicals & Actions:\n•\tEssential Oils (β-Asarone, α-Asarone): Neuroprotective and adaptogenic → enhance stamina, energy, and cognitive function.\n•\tAlkaloids & Tannins: Rejuvenating and mild anti-inflammatory → support tissue health and vitality.\n•\tResins & Glycosides: Promote overall strength and endurance → reduce fatigue and debility.\nMechanism of Action in Sexual & Reproductive Health:\n1.\tEnhances Libido & Sexual Performance:\no\tSupports nervous system function and energy → improves sexual desire and stamina.\n2.\tReduces Weakness & Fatigue:\no\tAdaptogenic effect → increases physical and mental strength.\n3.\tSupports Reproductive Health:\no\tHelps maintain vitality of reproductive organs → indirectly supports fertility and sexual health.\n4.\tImproves Stamina & Overall Vitality:\no\tActs as a rejuvenator → enhances endurance and resilience.\n5.\tSupports Cognitive Function & Stress Resistance:\no\tPromotes mental clarity and reduces stress → indirectly improves sexual performance.\n\nDosage:\n1.\tDose per intake: 1-2 pills \n2.\tFrequency: 2 times daily\n3.\tTotal daily dose: 2-4 pills (depending on physician advice)\n4.\tHow to take: With plain water, preferably after meals\n\nPrecautions\n•\tDo not exceed the prescribed dose\n•\tConsult an Ayurvedic practitioner before use in:\no\tChildren\no\tElderly\no\tPatients with chronic illness\n•\tMonitor for any side effects (e.g., digestive discomfort)\n•\tMaintain proper diet and hydration to support bowel health\n\n\n\n\n\nkamex 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"createdon": "2026-04-14T11:14:00.889Z", "updatedon": "2026-04-14T11:14:00.889Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//kamex-pills/83", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Kamex Pills 100 gm X 90", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "698ea823ae21e6001288f3ef", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Imali Capsule", "description": " IMLI \n\n\n IMLI (Tamarindus indica L.) \nThe Digestive & Metabolic Fruit — “Tamarind”\nImli, commonly known as Tamarind, is a widely used fruit in Ayurveda and traditional medicine. It is valued for its digestive, cooling, detoxifying, and rejuvenative properties. Rich in organic acids, polyphenols, and dietary fiber, Imli supports digestion, metabolism, liver function, cardiovascular health, and overall vitality.\n\n CLASSICAL AYURVEDIC REFERENCES\n1.\tCharaka Samhita\n•\tMentioned in Sutra Sthana and Kalpa Sthana as a digestive and metabolism-supporting fruit.\n•\tDescribed as Madhura-Amla-Kashaya in taste, pacifying Vata and Pitta.\n2.\tSushruta Samhita\n•\tEmphasized in Kalpa Sthana as a natural laxative and liver-supporting herb.\n•\tUsed in formulations for Vata-Pitta disorders, constipation, and digestive sluggishness.\n3.\tBhavaprakasha Nighantu\n•\tReferred to as Imli / Tamarind, supporting Agni (digestive fire), Medha (intellect), and Ojas (vitality).\n•\tRecommended in Rasayana and Hrudya formulations, often combined with honey or ghee.\n\n CLASSICAL STORY / ANECDOTE\nImli is often praised in Ayurvedic texts as the “King of Digestive Fruits” for its ability to restore Agni (digestive fire) and eliminate Ama (toxins).\nTraditionally, sages recommended Imli to strengthen digestion and metabolism, particularly during hot seasons, by consuming the pulp with water or in churna form to rejuvenate the body and maintain vitality.\n\n BOTANICAL INFORMATION OF IMLI\n•\tScientific Name: Tamarindus indica L.\n•\tFamily: Fabaceae\n•\tOrder: Fabales\n•\tGenus: Tamarindus\n•\tSpecies: indica\n•\tCommon Names:\no\tSanskrit: Imli, Amli, Chinta\no\tHindi: Imli\no\tEnglish: Tamarind\no\tTamil: Puli\no\tTelugu: Chintapandu\no\tMalayalam: Puliyam\no\tKannada: Hunase Hannu\no\tBengali: Tentul\n\n SYNONYMS IN CLASSICAL AYURVEDIC NIGHANTUS\n•\tCharaka Samhita: Imli – Digestive, Vata-Pitta pacifying\n•\tSushruta Samhita: Imli – Hrudya, Medhya, Vata-Pitta balancing\n•\tBhavaprakasha Nighantu: Imli, Chinta – Rasayana, Agni vardhaka, Detoxifier\n\n MORPHOLOGY OF IMLI\n•\tPlant Type: Large evergreen tree\n•\tHeight: 12–18 m\n•\tLeaves: Pinnate, 6–12 pairs of leaflets, small and oblong\n•\tFlowers: Small, yellowish-brown, clustered, fragrant\n•\tFruit: Leguminous pod, brown, elongated, pulpy, tangy-sweet\n•\tSeeds: Hard, shiny brown, 1–2 cm, embedded in pulp\n\n ECOLOGICAL PREFERENCES\n•\tClimate: Tropical and subtropical; tolerates heat and drought\n•\tSoil: Well-drained sandy, loamy, or red soils\n•\tHabitat: Fields, gardens, village premises; native to Indian subcontinent\n•\tAltitude: Sea level to 1,200 m\n\n GEOGRAPHICAL DISTRIBUTION\n•\tIndia: Tamil Nadu, Kerala, Karnataka, Maharashtra, Andhra Pradesh\n•\tOutside India: Sri Lanka, Africa, Southeast Asia, Caribbean, Latin America\n\n CLASSICAL AYURVEDIC PROPERTIES (RASA–GUNA–VIRYA–VIPAKA)\n•\tRasa (Taste): Madhura (sweet), Amla (sour), Kashaya (astringent)\n•\tGuna (Qualities): Snigdha (unctuous), Laghu (light)\n•\tVirya (Potency): Śīta (cooling)\n•\tVipaka (post-digestive effect): Madhura (sweet)\n•\tDosha Effects: Vata-Pitta hara, Kapha samana in moderation\n\n THERAPEUTIC ACTIONS (KARMA)\n1.\tDipana & Pachana: Enhances digestive fire, prevents constipation\n2.\tMedhya: Supports memory and intellect\n3.\tHrudya: Strengthens heart and circulation\n4.\tRasayana: Promotes overall vitality and rejuvenation\n5.\tVata-Pittahara: Balances Vata and Pitta disorders\n6.\tKeshya: Supports hair health\n7.\tLekhana & Raktaprasadana: Detoxifies blood, reduces toxins\n\n INDICATIONS\nWITH AACHARYA AND GRANTHS\nHere’s a detailed Imli (Tamarindus indica) monograph in the same format as Alsi, including classical Ayurvedic references and acharya/granth citations:\n IMLI (Tamarindus indica L.) \nThe Digestive and Metabolic Fruit — “Tamarind”\nImli, commonly known as Tamarind, is a widely used fruit in Ayurveda and traditional medicine. It is valued for its digestive, metabolism-supporting, cooling, and rejuvenative properties. Rich in organic acids, vitamins (A, C, B), minerals, and antioxidants, Imli supports digestion, liver function, heart health, metabolism, and overall vitality.\n\n CLASSICAL AYURVEDIC REFERENCES\n1.\tCharaka Samhita\no\tMentioned in Kalpa Sthana (Charaka Kalpa 6/28–30) as a sweet, sour, and nourishing fruit beneficial for digestive fire (Agni) and metabolism.\no\tUsed in formulations for Medhya (intellect) and Rasayana (rejuvenation).\n2.\tSushruta Samhita\no\tListed in Kalpa Sthana (Sushruta 52/18–20) for constipation, digestive sluggishness, and liver support.\no\tEmphasized as Snigdha (unctuous), Madhura (sweet), and Tikta (bitter) — suitable for Rasayana and mild laxative therapies.\n3.\tBhavaprakasha Nighantu\no\tReferred to as Imli / Amli, promoting Ojas, digestion, and rejuvenation.\no\tMentioned in Hrudya, Medhya, and Virechana formulations — often used with ghee, honey, or warm water.\n4.\tOther Classical Anecdotes\no\tAyurvedic texts describe Imli as a “pachana phala” — the fruit that digests and metabolizes food efficiently.\no\tTraditionally, sages recommended Imli to warriors and kings as a digestive and metabolism-supporting Rasayana, often combined with other herbs for enhanced rejuvenation.\n\n BOTANICAL INFORMATION OF IMLI\n•\tScientific Name: Tamarindus indica L.\n•\tFamily: Fabaceae (Leguminosae)\n•\tOrder: Fabales\n•\tGenus: Tamarindus\n•\tSpecies: indica\n•\tCommon Names:\no\tSanskrit: Imli, Amli, Chinta Phala\no\tHindi: Imli\no\tEnglish: Tamarind\no\tTamil: Puli\no\tTelugu: Chintapandu\no\tMalayalam: Puli\no\tKannada: Hunase Hannu\no\tBengali: Tentul\n\n SYNONYMS IN CLASSICAL AYURVEDIC NIGHANTUS\n•\tCharaka Samhita: Imli – Pachana, Medhya\n•\tSushruta Samhita: Imli – Virechana, Hrudya, Medhya\n•\tBhavaprakasha Nighantu: Amli, Imli – Rasayana, Pachana, Ojasvardhaka\n\n MORPHOLOGY OF IMLI\n•\tTree Type: Medium to large deciduous tree, 12–18 m height\n•\tBark: Brown, rough, fibrous\n•\tLeaves: Pinnate, alternate, leaflets small and oblong\n•\tFlowers: Yellowish, small, in clusters\n•\tFruit: Long, curved pods containing sticky, brown pulp\n•\tSeeds: Hard, glossy, dark brown\n\n ECOLOGICAL PREFERENCES\n•\tClimate: Tropical and subtropical, tolerates dry conditions\n•\tSoil: Well-drained loamy, clay, or sandy soils\n•\tHabitat: Fields, gardens, village premises; native to Indian subcontinent\n•\tAltitude: Sea level to 1,200 m\n\n GEOGRAPHICAL DISTRIBUTION\n•\tIndia: Maharashtra, Tamil Nadu, Karnataka, Andhra Pradesh, Gujarat\n•\tOutside India: Sri Lanka, Africa, Southeast Asia, Caribbean\n\n CLASSICAL AYURVEDIC PROPERTIES (RASA–GUNA–VIRYA–VIPAKA)\n•\tRasa (Taste): Madhura (sweet), Amla (sour), Tikta (bitter)\n•\tGuna (Qualities): Snigdha (unctuous), Laghu (light)\n•\tVirya (Potency): Śīta (cooling)\n•\tVipaka (post-digestive effect): Madhura (sweet)\n•\tDosha Effects: Tridoshaghna (balances all three); especially Vata-Pitta hara\n\n THERAPEUTIC ACTIONS (KARMA)\n1.\tPachana & Dipana: Enhances digestive fire, prevents acidity\n2.\tMedhya: Supports memory, intellect, and brain tissue\n3.\tHrudya: Supports heart and circulation\n4.\tRasayana: Promotes rejuvenation, Ojas, and vitality\n5.\tVatahara: Relieves constipation, joint stiffness\n6.\tLekhana: Mild lipid-lowering effect\n7.\tVrishya: Supports reproductive health and Shukra dhatu\n\n INDICATIONS\n•\tDigestive System: Constipation, sluggish digestion, hyperacidity\n•\tMetabolism: Obesity, mild dyslipidemia\n•\tNervous System: Fatigue, stress\n•\tReproductive & Urinary System: Supports fertility\n•\tSkin & Hair: Nourishes skin, mild detoxification\n MODERN PHARMACOLOGY & PHYTOCHEMISTRY\n•\tMajor Constituents:\no\tOrganic acids: tartaric, citric, malic\no\tPolyphenols: flavonoids, phenolic acids\no\tVitamins: A, C, B-complex\no\tMinerals: K, Mg, Ca, Fe\n•\tPharmacological Actions:\no\tDigestive tonic, mild laxative\no\tAntioxidant\no\tHepatoprotective\no\tAnti-inflammatory\no\tAnti-obesity and metabolic modulator\n\n CULTIVATION DETAILS\n•\tPropagation: Seeds (most common), grafting\n•\tSowing Time: May–June (monsoon)\n•\tSpacing: 10–12 m between plants\n•\tIrrigation: Moderate, drought-tolerant once mature\n•\tFertilization: Organic manure preferred\n•\tHarvesting: Fruits harvested November–March\n\n CLASSICAL DOSAGE (According to Ayurvedic Granthas)\n•\tPulp / Fresh Fruit: 10–20 g/day, chewed or in decoction\n•\tPowdered Fruit / Churna: 3–6 g/day\n•\tJuice / Paste: As per therapeutic need, especially for digestive support\n•\tSeed / Oil: 1–5 g/day, used in formulations for digestion and skin\n\n IMLI FORMULATIONS – BHARTIYA AYURVEDIC PHARMACY\nBhartiya Ayurvedic Pharmacy prepares Imli formulations following classical Ayurvedic principles described in Charaka Samhita, Sushruta Samhita, Bhavaprakasha Nighantu, and other texts. Each product retains digestive, metabolism-supporting, and rejuvenative properties, promoting overall vitality.\nKey Uses of Imli Formulations:\n•\tDigestive support: Relieves constipation, enhances Agni\n•\tMetabolic balance: Supports healthy weight and lipid profile\n•\tLiver support: Detoxification and mild hepatoprotection\n•\tRasayana: Promotes vitality and rejuvenation\n•\tSkin & Hair: Mild detoxification and nourishment\n\n IMLI CAPSULE\nBhartiya Ayurvedic Pharmacy offers Imli Capsules prepared according to classical Ayurvedic principles. Each capsule contains premium quality Tamarind pulp or extract, retaining full digestive, metabolism-supporting, and rejuvenative properties.\nKey Benefits:\n•\tSupports digestion and bowel regularity\n•\tPromotes metabolic balance and weight management\n•\tMild liver support and detoxification\n•\tActs as a Rasayana, enhancing vitality\n•\tSupports healthy skin and hair\nDosage:\n•\tAdults: 1–2 capsules twice daily with warm water\n•\tCan be combined with warm water or milk for enhanced effect\nSafety & Precautions:\n•\tSafe for long-term use when taken as per dosage\n•\tMay cause mild laxative effect in sensitive individuals\n•\tMonitor if taking antidiabetic or laxative medications\nFormulation Highlights:\n•\t100% natural Imli (Tamarindus indica) pulp/extract\n•\tFree from artificial colors, preservatives, and additives\n•\tPrepared using Ayurvedic-inspired processing methods\nSuggested Use:\n•\tIdeal for adults seeking digestive, metabolic, and Rasayana support\n•\tConvenient capsule form for daily use\n\n\nbest imli, best imli candy, best imli in india, capsule c care, capsule image\ndoes imli cause acidity, does imli cause gas, does imli expire, does imli have vitamin c\ndoes imli help in digestion, does imli help lose weight, does imli increase weight, e imli\nhow imli is made, i am capsule, i imli, imali capsule at home, imali capsule ayurvedic\nimali capsule company name, imali capsule contains, imali capsule daily use\nimali capsule daily use in hindi, imali capsule dainik bhaskar, imali capsule delhi\nimali capsule english name, imali capsule expiry date, imali capsule hindi\nimali capsule how to use, imali capsule in english, imali capsule in hindi\nimali capsule jiomart, imali capsule ke fayde, imali capsule ke fayde in hindi\nimali capsule khane ke fayde, imali capsule manufacturer, imali capsule manufacturers in india\nimali capsule meesho, imali capsule name, imali capsule near me, imali capsule online\nimali capsule online order, imali capsule online shopping, imali capsule online shopping india\nimali capsule price, imali capsule rate, imali capsule recipe, imali capsule se kya hota hai\nimali capsule side effects, imali capsule side effects in hindi, imali capsule uses\nimali capsule uses in hindi\nimli capsule\nimli capsules\nimli cause cough\nwhat is imli", "price": 300.0, "discountamount": 150.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 60, "imageuri": "https://productimages.withfloats.com/actual/698ea825e8395ed6920a532a.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/698ea825e8395ed6920a532a.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-02-13T04:27:15.232Z", "updatedon": "2026-02-17T10:23:47.696Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//imali-capsule/60", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Imali Capsule 60 Cap X 24", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "6789ed6c9a138948a6f97beb", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Madhuhari Granules 100gm", "description": "Madhuhari Granules is a trusted name in the manufacturing of high-quality polymer granules, specializing in eco-friendly, durable, and versatile materials. 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