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{ "products": [ { "_id": "6a0efae7f0187bd56f2cf310", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Hing Goli", "description": " HING GOLI \n\nProduct Identification\n•\tGeneric Name: Hing Goli\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Indicated for apachan (indigestion) and badhajmi; helps improve digestion and stimulate appetite.\n•\tTherapeutic Indications: Helps improve digestion, increase appetite, enhance vitality, and reduce general weakness.\nKey benefits include:\n1.\t Relieves Apachan and Badhajmi: Helps in the management of apachan (indigestion) and badhajmi by supporting proper digestion and reducing digestive discomfort such as heaviness and bloating.\n\n2.\tImproves Digestive Function: Enhances digestive capacity by promoting efficient breakdown and absorption of food.\n\n\n3.\tStimulates Appetite: Encourages healthy appetite, especially in individuals experiencing loss of appetite due to weak digestion.\n\n4.\tEnhances Vitality: By improving digestion and nutrient absorption, it helps support overall strength and vitality.\n\n\n5.\t Reduces General Weakness: Aids in reducing weakness associated with poor digestion and inadequate nutrient assimilation.\n\nIngredients:\n Dry Ginger)\nBotanical name: Zingiber officinale (rhizome, dried)\n\n Key Biochemical Constituents\n•\tGingerols (reduced in drying)\n•\tShogaols (increase after drying – more potent)\n•\tZingerone\n•\tVolatile oils (zingiberene, bisabolene)\n Shogaols are mainly responsible for strong digestive action.\n\n Biochemistry of Action in Indigestion (Apāchan)\n1. Stimulation of Digestive Enzymes\n•\tShogaols stimulate secretion of:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes (proteases, lipase)\n•\tImproves breakdown of carbohydrates, proteins, and fats\n\n2. Enhancement of Gastrointestinal Motility\n•\tActivates cholinergic receptors in the gut\n•\tImproves gastric emptying\n•\tReduces food stagnation → prevents heaviness and bloating\n\n3. Carminative Action\n•\tVolatile oils reduce intestinal gas formation\n•\tDecreases fermentation by gut microbes\n•\tRelieves abdominal distension and discomfort\n\n4. Anti-inflammatory & Antioxidant Effect\n•\tInhibits COX and LOX pathways\n•\tReduces mild gastric inflammation\n•\tProtects gastric mucosa during indigestion\n\n Kali Mirch (Black Pepper) \nBotanical name: Piper nigrum (fruit, dried)\nIndication: Indigestion, loss of appetite, bloating\n Key Biochemical Constituents\n•\tPiperine – main active alkaloid\n•\tVolatile oils – e.g., limonene, pinene, caryophyllene\n•\tResins and minor alkaloids\n Biochemistry of Action in Indigestion (Apachan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n\n•\tPiperine enhances secretion of:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes (proteases, lipase)\n• Improves breakdown of carbohydrates, proteins, and fats\n2.\tEnhancement of Gastrointestinal Motility\n\n•\tStimulates gut smooth muscles via cholinergic pathways\n•\t Improves gastric emptying → reduces heaviness and bloating\n3.\tCarminative Action\n\n•\tVolatile oils reduce gas formation in intestines\n•\t Decreases fermentation by gut microbes → relieves flatulence\n4.\tThermogenic & Bioavailability Effect\n \n•\tPiperine increases absorption of other nutrients and herbal compounds\n•\t Mildly increases metabolic heat, aiding digestion\n5.\tAnti-inflammatory & Antioxidant Effect•\n•\tInhibits oxidative stress in gut tissues\n•\tHelps reduce mild inflammation of the digestive tract\n\n Dhaniya (Coriander seeds)\nBotanical name: Coriandrum sativum (dried seeds)\nIndication: Indigestion, bloating, loss of appetite, nausea\n Key Biochemical Constituents\n•\tEssential oils – linalool, geraniol, borneol\n•\tFlavonoids – quercetin, kaempferol\n•\tFatty acids – petroselinic acid\n•\tResins and tannins\n Biochemistry of Action in Indigestion (Apāchan / Ajīrṇa)\n1. Stimulation of Digestive Secretions\n\n•\tEnhances secretion of:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes\n• Improves breakdown of food, especially fats\n2.Carminative & Anti-flatulent Action\n\n•\tReduces gas formation in intestines\n•\tRelieves bloating and abdominal discomfort\n•\tVolatile oils help in smooth expulsion of intestinal gas\n3.Gastroprotective & Anti-inflammatory Effect\n\n•\tProtects gastric mucosa\n•\tReduces mild inflammation in the gut\n4.Appetizer & Mild Spasmolytic\n\n•\tStimulates appetite\n•\tRelaxes gut muscles mildly → helps with cramps and colic\n5.Antioxidant Effect\n\n•\tFlavonoids and essential oils reduce oxidative stress in the digestive tract\n\n Jeera (Cumin seeds)\nBotanical name: Cuminum cyminum (dried seeds)\nIndication: Indigestion, bloating, loss of appetite, nausea\n Key Biochemical Constituents\n•\tEssential oils – cuminaldehyde, cymene, terpenes\n•\tFlavonoids – apigenin, luteolin\n•\tFatty acids – linoleic acid, oleic acid\n•\tResins and tannins\n Biochemistry of Action in Indigestion (Apāchan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n\n•\tIncreases:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes\n• Improves digestion of carbohydrates, proteins, and fats\n2.\tCarminative & Anti-flatulent Action\n\n•\tReduces gas formation in intestines \n•\tRelieves bloating and abdominal discomfort\n•\t Volatile oils facilitate smooth expulsion of intestinal gas\n3.\tGastrointestinal Motility Enhancement\n\n•\tMildly stimulates gut smooth muscles → aids gastric emptying\n•\t Helps prevent food stagnation\n4.\tAppetizer & Mild Spasmolytic\n\n•\tStimulates appetite\n\n•\t Relaxes gut muscles → helps with cramps\n5.\tAntioxidant & Anti-inflammatory Effect\n\n•\tProtects gastric mucosa\n•\t Reduces oxidative stress in digestive tract\n\n Namak (Common Salt / Rock Salt)\nBotanical/chemical name: Sodium chloride (NaCl)\nIndication: Indigestion, loss of appetite, bloating, nausea\n Key Biochemical Constituents\n•\tSodium (Na⁺)\n•\tChloride (Cl⁻)\n•\tTrace minerals in natural rock salts (iodine, potassium, magnesium)\n Biochemistry of Action in Indigestion (Apāchan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n•\tEnhances secretion of:\no\tSalivary amylase → aids carbohydrate digestion\no\tGastric acid (HCl) → improves protein digestion\n• Helps maintain proper pH in the stomach for enzymatic activity\n2.\tAppetizer Effect\n\n•\tMildly stimulates taste receptors → improves appetite\n3.\tElectrolyte & Fluid Balance\n\n•\tMaintains osmotic balance in the gut\n•\tSupports smooth muscle contraction → aids peristalsis\n4.\tCarminative Support (with other herbs)\n• Often combined with cumin, black pepper, or ginger to relieve bloating and gas\n5.\tCautions\n• Excess salt can cause water retention and high blood pressure\n• Best used in moderation, especially in digestive formulations\n\n Nausāra / Nausadar\nType: Mineral preparation (Rasayana / Ayurvedic digestive mineral)\nIndication: Indigestion (Apāchan), loss of appetite, bloating\n Key Biochemical/Active Components\n•\tPrimarily contains Sodium carbonate / Sodium bicarbonate\n•\tSometimes processed with herbs to enhance digestion\n•\tClassically prepared to reduce toxicity of raw minerals\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tAntacid Effect\n \n•\tNeutralizes excess stomach acid (HCl)\n\n•\tProvides quick relief from acidity, heartburn, and heaviness\n2.\tAppetizer & Digestive Enhancer\n\n•\tMildly stimulates digestive enzymes\n•\tImproves breakdown of carbohydrates, proteins, and fats\n3.\tCarminative Support\n\n•\tOften combined with Jeera, Dhaniya, or Dry Ginger\n•\t Reduces bloating, gas, and fermentation\n4.\tGastroprotective Effect\n\n•\tProtects stomach lining from mild acid irritation\n•\tSupports overall gut health\n\n Nimbusar / Nimbu-Sara (sometimes “Lemon Juice” in formulations)\nType: Herbal/mineral digestive aid (acidic preparation)\nIndication: Indigestion (apachan), heaviness, bloating, loss of appetite\n Key Biochemical/Active Components\n•\tCitric acid (from lemon juice or citrus component)\n•\tOrganic acids and flavonoids\n•\tSometimes combined with rock salt or other digestive minerals\n Mechanism of Action in Digestion\n1.\tMild Acidic Stimulation\n \n•\tStimulates salivary and gastric secretions\n•\t Improves breakdown of food → supports digestion\n2.\tAppetizer Effect\n\n•\tEnhances appetite\n•\t Reduces nausea\n3.\tCarminative Support\n\n•\tReduces bloating and gas\n•\t Often combined with cumin, dry ginger, or coriander\n4.\tDigestive Balancing\n\n•\tHelps restore proper stomach pH (mildly acidic)\n•\tAids in proper enzyme activity\n\n Aam Churan (Amchur / Dried Unripe Mango Powder)\nBotanical name: Mangifera indica (unripe fruit, dried and powdered)\nIndication: Indigestion (Apāchan), loss of appetite, heaviness, nausea\n Key Biochemical Constituents\n•\tOrganic acids – citric acid, malic acid, tartaric acid\n•\tVitamin C (ascorbic acid)\n•\tTannins – mild astringent effect\n•\tFlavonoids – antioxidant activity\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tAppetizer & Digestive Stimulant\n\n•\tOrganic acids stimulate salivary and gastric secretions\n•\t Enhances breakdown of carbohydrates and proteins\n•\t Improves appetite\n2.\tCarminative & Anti-fermentation\n\n•\tReduces gas formation and bloating\n•\t Mildly astringent tannins help control intestinal fermentation\n3.\tGastroprotective & Antioxidant\n•\tProtects stomach lining\n•\t Reduces oxidative stress in gut tissues\n4.\tBalancing Digestive Pitta (Ayurvedic perspective)\n\n•\tReduces acidity-related discomfort\n•\t Supports healthy digestion\n\n Hing (Asafoetida)\nBotanical name: Ferula asafoetida (resin from rhizome/stem)\nIndication: Indigestion (Apāchan), bloating, flatulence, colic\n Key Biochemical Constituents\n•\tVolatile oils – e.g., ferulic acid, asaresinotannols\n•\tResins – asaresinotannol\n•\tSulfur compounds – responsible for pungent smell and digestive action\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tCarminative Action\n\n•\tReduces gas formation in intestines\n•\t Relieves bloating, heaviness, and abdominal discomfort\n2.\tStimulation of Digestive Secretions\n\n•\tIncreases salivary, gastric, and pancreatic enzymes\n•\t Improves digestion of carbohydrates, proteins, and fats\n3.\tGut Motility Enhancement\n•\tMild spasmolytic → relaxes gut muscles\n•\tReduces colic and smoothens bowel movements\n4.\tAnti-inflammatory & Antioxidant\n•\tReduces mild inflammation in the gut\n•\t Protects gastric mucosa during digestion\n5.\tAppetizer Effect\n\n•\tEnhances taste and stimulates appetite\n•\tOften used in very small amounts due to pungent taste\n\n Kala Namak (Black Salt / Himalayan Black Salt)\nChemical/Traditional name: Sodium chloride with trace minerals (NaCl + iron sulphide)\nIndication: Indigestion (Apāchan), bloating, loss of appetite, heartburn\n Key Biochemical/Active Components\n•\tSodium chloride (main component)\n•\tTrace minerals: iron, sulfur compounds\n•\tMildly acidic sulphide compounds → give its characteristic smell\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n\n•\tEnhances salivary, gastric, and pancreatic enzymes\n•\tImproves breakdown of food → aids digestion\n2.\tAppetizer Effect\n\n•\tStimulates appetite by acting on taste receptors\n•\tMild digestive stimulant\n3.\tCarminative / Gas Reliever\n\n•\tSulfur compounds reduce intestinal gas formation\n•\tRelieves bloating and heaviness\n4.\tAlkaline & Electrolyte Balance\n\n•\tSupports proper gut pH\n•\t Maintains electrolyte balance in digestive tract\n\n1.\tDose:\no\t1–2goli (tablets/lozenges) two times a day.\n2.\tTiming:\no\tTake after meals (breakfast, lunch, and dinner).\n3.\tMode of Intake:\no\tChew or slowly suck the goli for better digestive effect.\no\tCan be taken with lukewarm water if needed.\n4.\tPurpose:\no\tImproves digestion.\no\tReduces bloating, gas, and mild acidity.\n5.\tPrecautions:\no\tDo not take on an empty stomach.\no\tPeople with diabetes should monitor blood sugar.\no\tAvoid excessive intake to prevent loose stools or acidity.\n6.\tDuration:\no\tCan be used safely for 1–2 months or as advised by an Ayurvedic practitioner.\n\n\nhing goli packet, hing goli benefits, hing goli khane ke fayde\nhing goli ke fayde in hindi, hing goli ingredients\nhing goli old packet, hing goli kaise banti hai\nhing goli ayurvedic, hing goli amazon, hing goli after meal\nhing goli advantage, hing ajwain goli, hing goli for acidity\nhing goli kis kaam aati hai, hing goli benefits in hindi\nhing goli badal, hing goli blue packet, hing goli bottle\nhing goli buy online, hing goli churan, hing goli chocolate\nhing goli dosage, hing goli digestive, hing goli dabbi\nhing goli extra strong, hing goli empty stomach\nhing goli in english, does hing goli expire\nhing goli side effects in hindi, hing goli meaning in english\nhing goli for digestion, hing goli for gas, hing goli for weight loss\nhing goli for constipation, hing goli fayde, hing goli flipkart\nhing goli for stomach, hing goli green, hing goli hajmola\nhing goli hindi, hing goli how to make, hing goli hathras\nhing goli hsn, does hing goli help in digestion\nhing goli in pregnancy in hindi, hing goli india\nhing goli in hindi, hing jeera goli, benefits of hing goli\nhing goli price, hing goli uses, side effects of hing goli\nhing goli ke fayde, hing goli khane ke nuksan\nhing goli kab khana chahiye, hing goli khane ke fayde or nuksan\nhing goli khatti meethi, hing goli kaise khaye\nhing goli in loose motion, what is hing goli\nhing goli uses in hindi, hing goli manufacturer in delhi\nhing goli means, hing goli making machine\nhing goli making, hing goli meesho\nhing goli manufacturer in india, hing goli near me\nhing goli nepal, hing goli nepali\npoddar hing goli near me\nhing goli ke nuksan\nhing goli online\nhing goli old packaging\nhing goli original\nhing goli quantity\n\n", "price": 90.0, "discountamount": 45.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 127, "imageuri": "https://productimages.withfloats.com/actual/6a0efaeb991284cd7485ac96.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/6a0efaeb991284cd7485ac96.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-05-21T12:30:31.771Z", "updatedon": "2026-05-21T12:30:31.771Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM/products/hing-goli/127", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Hing Goli 100 gm X 40", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "6a0d871a8613ca78d7401948", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Anardana Goli", "description": " ANARDANA GOLI \n\nProduct Identification\n•\tGeneric Name: Anardana Goli\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Improves digestion and stimulates appetite.\n•\tTherapeutic Indications: Helps improve digestion, increase appetite, boost vitality, and reduce weakness.\n\nKey benefits include:\n1. Digestive Support\n•\tAnardana Goli contains ingredients that are considered “Agnivardhaka” in Ayurveda, meaning they strengthen digestive fire (Agni).\n•\tStrong digestive fire ensures that food is properly broken down and nutrients are absorbed efficiently.\n•\tImproved digestion reduces issues like bloating, heaviness, or indigestion, which often suppress appetite.\n2. Appetite Stimulation\n•\tBy improving digestion, the body naturally signals hunger, leading to better appetite.\n•\tIt helps people who have poor appetite due to weakness, stress, or overexertion.\n•\tRegular use may lead to steady and healthy hunger cues, making it easier to eat balanced meals.\n3. Additional Benefits Linked to Digestion & Appetite\n•\tIncreased nutrient absorption → more energy and stamina\n•\tReduced digestive discomfort → enhanced overall well-being\n•\tSupports healthy metabolism, which can maintain proper body weight and vitality\n\nIngredients:\n Anardana \nBotanical Name: Punica granatum\nCommon Names: Anardana (India), Dried Pomegranate Seeds\n\nKey Nutrients / Phytochemicals\n•\tPolyphenols (punicalagins, ellagic acid) – potent antioxidants\n•\tVitamins: Vitamin C, some B-complex vitamins\n•\tMinerals: Potassium, iron, calcium, magnesium\n•\tFiber\n•\tStimulation of Digestive Enzymes\no\tOrganic acids in Anardana (like citric and malic acid) stimulate the secretion of saliva, gastric juices, and pancreatic enzymes.\no\tThis improves breakdown of food, especially proteins and fats.\n•\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurvedic terms, Anardana strengthens Agni, helping proper digestion, nutrient absorption, and assimilation.\n•\tCarminative Effect\no\tReduces gas formation and bloating.\no\tThe mild aromatic compounds help relax intestinal muscles and aid smooth digestion.\n•\tMild Laxative & Stool Softening\no\tDietary fiber in Anardana adds bulk to stool.\no\tHelps in preventing constipation and promoting regular bowel movements.\n•\tReduction of Acidity & Indigestion\no\tOrganic acids balance stomach pH.\no\tHelps prevent fermentation of undigested food, reducing acidity, heartburn, and bloating.\n\n\n Kala Namak (Black Salt) \nBotanical/Source Name: Naturally occurring rock salt, mainly from the Himalayan region (mineral salt, not plant-based).\nCommon Names: Black Salt, Himalayan Black Salt, Kala Namak\n\nKey Constituents / Components\n•\tSodium chloride (NaCl) – main component\n•\tIron sulphide (gives the characteristic dark colour and sulphurous smell)\n•\tTrace minerals: potassium, magnesium, calcium, sulfur compounds\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes & Saliva\no\tThe sulfur compounds and salts in Kala Namak stimulate salivary glands and gastric juices, improving breakdown of food.\no\tEnhances enzyme activity in the stomach, especially for protein digestion.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Kala Namak is considered Ushna (hot in potency) and Deepana (enhances Agni).\no\tPromotes proper digestion, assimilation of nutrients, and prevents Aama (undigested toxins) formation.\n3.\tCarminative & Gas-Relieving Effect\no\tHelps reduce flatulence, bloating, and heaviness in the stomach.\no\tMild action on intestinal muscles supports smooth movement of food.\n4.\tMild Laxative / Gut-Regulating Effect\no\tSupports bowel regularity in small doses.\no\tCan reduce constipation and improve stool consistency.\n5.\tAcidity & Heartburn Relief\no\tUnlike regular salt, Kala Namak neutralizes excess stomach acid due to its unique mineral composition.\no\tHelps maintain pH balance in the stomach, reducing acidity-related discomfort.\n\n Kali Mirch (Black Pepper) \nBotanical Name: Piper nigrum\nCommon Names: Black Pepper, Kali Mirch\n\nKey Phytochemicals\n•\tPiperine – main active compound, gives pungency\n•\tEssential oils (limonene, pinene) – contribute to digestive and carminative effects\n•\tAlkaloids and trace minerals\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes\no\tPiperine in black pepper stimulates the secretion of saliva, gastric juices, bile, and pancreatic enzymes.\no\tEnhances breakdown and absorption of proteins, fats, and carbohydrates.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Kali Mirch is Ushna (hot) and Laghu (light), enhancing Agni.\no\tHelps in digestion of heavy or oily foods and prevents Aama (undigested toxins).\n3.\tCarminative Effect\no\tReduces gas formation, bloating, and flatulence.\no\tHelps relax intestinal muscles and improve bowel movement.\n4.\tImproved Nutrient Absorption\no\tPiperine enhances bioavailability of nutrients and other herbs.\no\tSupports efficient absorption of fat-soluble vitamins and minerals.\n5.\tGut Motility & Mild Laxative Action\no\tStimulates peristalsis, aiding smooth bowel movements.\no\tHelps prevent mild constipation.\n\n Amchur (Dried Mango Powder) \nBotanical Name: Mangifera indica (unripe mango)\nCommon Names: Amchur, Amchoor, Mango Powder\n\nKey Phytochemicals / Nutrients\n•\tOrganic acids: citric acid, malic acid, tartaric acid – provide sour taste\n•\tPolyphenols and flavonoids – antioxidant effect\n•\tVitamins: Vitamin C, small amounts of B-complex\n•\tMinerals: Potassium, magnesium\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes\no\tOrganic acids in Amchur stimulate salivary and gastric secretions, enhancing breakdown of carbohydrates, proteins, and fats.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Amchur is Deepana (stimulates Agni) and Pachana (aids digestion).\no\tHelps digest heavy, oily, or kapha-aggravating foods.\n3.\tCarminative Effect\no\tReduces gas formation, bloating, and flatulence due to its sour and slightly astringent properties.\no\tSupports smooth movement of food in the intestines.\n4.\tAppetizer & Acid-Balancer\no\tImproves appetite by enhancing taste and stimulating digestive secretions.\no\tBalances mild acidity due to regulation of gastric pH.\n5.\tMild Laxative / Gut-Regulating Effect\no\tSlightly promotes bowel movements due to its fiber content and organic acids.\n Namak (Common Salt / Table Salt) \nChemical Composition: Mainly Sodium Chloride (NaCl)\nOther Components: Trace minerals (depending on source)\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Secretions\no\tSalt stimulates salivary glands, promoting saliva production.\no\tIncreases secretion of gastric juices, which helps in breaking down food, especially proteins.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, small amounts of salt are Deepana (stimulate Agni), aiding digestion and assimilation of nutrients.\n3.\tElectrolyte Balance\no\tMaintains osmotic balance in the gut, helping smooth movement of food through intestines.\n4.\tMild Appetite Stimulant\no\tImproves taste perception, which indirectly encourages better digestion by promoting chewing and salivation.\n5.\tGut Motility Support\no\tHelps maintain water balance in intestines, preventing constipation and aiding smooth bowel movements in normal amounts.\n\n Pippali (Long Pepper) \nBotanical Name: Piper longum\nCommon Names: Pippali, Long Pepper\n\nKey Phytochemicals\n•\tPiperine – main pungent compound\n•\tEssential oils – contribute to digestive and carminative effects\n•\tAlkaloids and volatile oils\n\nDigestive Mechanism of Action\n1.\tStimulation of Digestive Enzymes\no\tPiperine and essential oils stimulate secretion of saliva, gastric juices, and pancreatic enzymes.\no\tEnhances digestion of proteins, fats, and carbohydrates.\n2.\tEnhancement of Agni (Digestive Fire)\no\tIn Ayurveda, Pippali is Ushna (hot), Laghu (light), and Deepana (stimulates Agni).\no\tHelps digest heavy, kapha-aggravating foods and prevents formation of Aama (toxins from undigested food).\n3.\tCarminative Effect\no\tReduces bloating, gas formation, and flatulence.\no\tRelaxes intestinal muscles, aiding smooth movement of food.\n4.\tAppetite Stimulant\no\tImproves taste perception and digestive excitement, which indirectly enhances nutrient breakdown and assimilation.\n5.\tGut Motility & Mild Laxative Action\no\tStimulates peristalsis, supporting regular bowel movements.\no\tMildly laxative in nature, helps prevent constipation\n\n Gulkand (Rose Petal Preserve) \nBotanical Name: Rosa damascena (Damask Rose)\nCommon Names: Gulkand, Rose Petal Preserve\n\nKey Constituents / Phytochemicals\n•\tNatural sugars (from rose petals and sugar) – provide mild energy\n•\tFlavonoids and phenolic compounds – antioxidants\n•\tVolatile oils – aromatic and carminative properties\n•\tTrace minerals: iron, calcium\n\nDigestive Mechanism of Action\n1.\tEnhancement of Agni (Digestive Fire)\no\tGulkand is Deepana (stimulates digestion) and Pachana (aids digestion of heavy foods) in Ayurveda.\no\tHelps digest fatty or heavy meals and reduces formation of Aama (undigested toxins).\n2.\tCarminative Effect\no\tAromatic compounds and rose oils reduce gas, bloating, and flatulence.\no\tHelps smooth intestinal motility.\n3.\tCooling Digestive Tonic\no\tBalances Pitta and excess heat in the digestive tract while supporting digestion.\no\tMildly soothing for acidity and hyperacidity.\n4.\tAppetite Stimulant\no\tSweet taste and aroma improve appetite, increasing salivation and digestive enzyme secretion.\n5.\tGut-Regulating Effect\no\tSugar content provides mild bulk and energy for smooth bowel movement.\no\tMay prevent constipation in moderate use.\n\n Sugar (Sharkara / Saccharose / Table Sugar) \nChemical Composition: Mainly Sucrose (C12H22O11)\nSource: Sugarcane, sugar beet\n\nDigestive Mechanism of Action\n1.\tEnergy Source for Digestion\no\tSugar provides readily available glucose, which supplies quick energy for metabolic processes, including the digestive system.\n2.\tStimulation of Saliva & Taste\no\tSweet taste stimulates salivation, which begins pre-digestion of carbohydrates.\no\tEnhances the appetite indirectly by making food more palatable.\n3.\tMild Laxative / Gut-Regulating Effect (in moderate amounts)\no\tSugar can retain water in the intestines, softening stool slightly and supporting bowel movement.\n4.\tEnhancement of Digestive Enzyme Activity\no\tSimple sugars can activate carbohydrate-digesting enzymes (amylase) in saliva and pancreas.\n5.\tCooling Effect (in Ayurveda)\no\tSugar is considered Shita (cooling), which can soothe Pitta-related digestive irritation (like mild acidity).\n\n\n AMLA (Amalaki) \n1.\tDose:\no\t2–3 goli (tablets/lozenges) three times a day.\n2.\tTiming:\no\tTake after meals (breakfast, lunch, and dinner).\n3.\tMode of Intake:\no\tChew or slowly suck the goli for better digestive effect.\no\tCan be taken with lukewarm water if needed.\n4.\tPurpose:\no\tImproves digestion.\no\tReduces bloating, gas, and mild acidity.\n5.\tPrecautions:\no\tDo not take on an empty stomach.\no\tPeople with diabetes should monitor blood sugar.\no\tAvoid excessive intake to prevent loose stools or acidity.\n6.\tDuration:\no\tCan be used safely for 1–2 months or as advised by an Ayurvedic practitioner.\n\n\n\nanardana goli benefits, anardana goli benefits in hindi\nanardana goli khane ke fayde, anardana goli uses\nanardana goli ingredients, anardana goli recipe\nanardana goli amazon, anardana goli at home\nhow to make anardana goli at home, ayurvedic anardana goli\nwhat is anardana goli, is anardana goli good for health\nanardana goli buy online, anardana goli bottle\nanardana goli buy, anardana churan benefits\nanardana goli calories, anardana goli candy\nanardana goli contents, anardana chatpati goli\ncalories in anardana churan, anardana goli red colour\nanardana goli digestive, 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anardana goli brand, best anardana churan\nbest anardana brand", "price": 108.0, "discountamount": 54.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 125, "imageuri": "https://productimages.withfloats.com/actual/6a0d871d881b69a5d83cfec8.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/6a0d871d881b69a5d83cfec8.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-05-20T10:04:10.77Z", "updatedon": "2026-05-20T10:04:10.77Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//anardana-goli/125", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Anardana Goli 100 GM X 40", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69f041bb3d0dd66733f9e574", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Musaffi Tablet", "description": " \n MUSAFFI TABLET \n\n\nProduct Identification\n• Generic Name: Musaffi Tablet\n• Type: Ayurvedic Patent Medicine\n• Primary Indication Area: Blood purification, detoxification, and support in blood-related disorders (Rakt Vikar).\nTherapeutic Indications\nMusaffi Tablet is used to support blood health by purifying the blood, managing blood disorders (Rakt Vikar), and promoting overall vitality.\nKey Benefits:\nPrimary Benefit:\n• Supports blood purification and helps in the management of blood-related disorders by improving the quality of blood.\nOther Benefits:\n• Enhances energy and overall vitality.\n• Supports skin health by improving blood quality.\n• Promotes general well-being and immunity.\n\n CHOBCHINI \nBotanical / Common Name: Gymnema sylvestre\nKey Phytoconstituents:\n•\tGymnemic acids\n•\tSaponins\n•\tFlavonoids\n•\tAlkaloids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tGymnemic acids and flavonoids exhibit antioxidant properties, reducing oxidative stress on blood cells.\no\tHelps in cleansing the blood by neutralizing free radicals, which supports overall blood health.\n2.\tHematopoietic Support\no\tSaponins and flavonoids support haemoglobin synthesis and improve red blood cell (RBC) count.\no\tEnhances the quality and quantity of blood, aiding in the management of anaemia and other blood disorders.\n\nKUTAKI \nBotanical / Common Name: Picrorhiza kurroa\nKey Phytoconstituents:\n•\tPicrosides (Picrosides I & II)\n•\tKutkoside\n•\tIridoid glycosides\n•\tFlavonoids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tHepatoprotective & Blood Purification Effects\no\tPicrosides and iridoid glycosides support liver function, enhancing detoxification.\no\tImproved liver function aids in purifying the blood and removing metabolic toxins.\n2.\tHematopoietic Support\no\tFlavonoids and kutakoside promote RBC production and haemoglobin synthesis.\no\tHelps improve blood quality and manage anaemia associated with blood disorders.\n\nHARAD \nBotanical / Common Name: Terminalia chebula\nKey Phytoconstituents:\n•\tTannins (chebulinic acid, chebulagic acid)\n•\tFlavonoids\n•\tPhenolic compounds\n•\tGlycosides\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tTannins and phenolic compounds exhibit antioxidant activity, helping neutralize free radicals in blood.\no\tSupports detoxification and improves overall blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and haemoglobin synthesis.\no\tSupports management of anaemia and other blood-related disorders.\n\nBAHEDA \nBotanical / Common Name: Terminalia belerica\nKey Phytoconstituents:\n•\tTannins (gallic acid, ellagic acid)\n•\tFlavonoids\n•\tGlycosides\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tTannins and phenolic compounds act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports cleansing of blood and removal of toxins, improving blood quality.\n2.\tHematopoietic Support\no\tPromotes red blood cell formation and haemoglobin synthesis.\no\tHelps manage anaemia and strengthens overall blood health.\n\nAMLA \nBotanical / Common Name: Phyllanthus emblica\nKey Phytoconstituents:\n•\tVitamin C (ascorbic acid)\n•\tTannins (gallic acid, ellagic acid)\n•\tFlavonoids\n•\tPolyphenols\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tAntioxidant & Blood Purification\no\tVitamin C, tannins, and polyphenols reduce oxidative stress on blood cells.\no\tSupports detoxification and improves the quality of blood.\n2.\tHematopoietic Support\no\tEnhances iron absorption and supports haemoglobin synthesis, aiding in anaemia management.\no\tImproves red blood cell count and overall blood health.\n\nDARUHALDI \nBotanical / Common Name: Berberis aristata\nKey Phytoconstituents:\n•\tBerberine (alkaloid)\n•\tTannins\n•\tFlavonoids\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tBerberine and flavonoids act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports liver function and detoxification, indirectly improving blood quality.\n2.\tHematopoietic Support\no\tStimulates red blood cell formation and haemoglobin synthesis.\no\tAids in managing anaemia and other blood disorders.\n\nGORAKHMUNDI \nBotanical / Common Name: Sphaeranthus indicus\nKey Phytoconstituents:\n•\tSesquiterpene lactones (sphaerantholide)\n•\tFlavonoids\n•\tEssential oils\n•\tAlkaloids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and sesquiterpene lactones reduce oxidative stress and help cleanse the blood.\no\tSupports liver and metabolic function, indirectly improving blood quality.\n2.\tHematopoietic Support\no\tStimulates red blood cell production and improves haemoglobin levels.\no\tAids in managing anaemia and related blood disorders.\n\nAFSTEEN \nBotanical / Common Name: Clerodendrum serratum (or related species)\nKey Phytoconstituents:\n•\tFlavonoids\n•\tAlkaloids\n•\tPhenolic compounds\n•\tTriterpenoids\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and phenolic compounds act as antioxidants, reducing oxidative stress in blood.\no\tSupports liver function and detoxification, enhancing overall blood quality.\n2.\tHematopoietic Support\no\tAlkaloids and triterpenoids aid in RBC formation and haemoglobin synthesis.\no\tHelps improve blood quality and manage anaemia.\n\nPITPAPDA \nBotanical / Common Name: Fumaria indica\nKey Phytoconstituents:\n•\tAlkaloids (fumarin, protopine)\n•\tFlavonoids\n•\tTannins\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tAlkaloids and flavonoids exhibit antioxidant activity, helping to cleanse the blood and reduce oxidative stress on blood cells.\no\tSupports liver function and metabolic detoxification, improving overall blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and hemoglobin synthesis.\no\tSupports management of anemia and enhances overall blood health.\n\nNILOPHER \nBotanical / Common Name: Nymphaea alba (White Water Lily)\nKey Phytoconstituents:\n•\tFlavonoids\n•\tAlkaloids\n•\tTannins\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and tannins act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports detoxification pathways, enhancing blood quality and overall vitality.\n2.\tHematopoietic Support\no\tAlkaloids and phenolic compounds promote RBC formation and hemoglobin synthesis.\no\tHelps in managing anemia and improving overall blood health.\n\nMANJEETH \nBotanical / Common Name: Rubia cordifolia\nKey Phytoconstituents:\n•\tAnthraquinones (alizarin, purpurin)\n•\tIridoid glycosides\n•\tFlavonoids\n•\tTannins\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tAnthraquinones and flavonoids act as antioxidants, neutralizing free radicals and cleansing the blood.\no\tSupports liver and kidney function, indirectly improving blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and enhances hemoglobin synthesis.\no\tHelps in managing anemia and other blood-related disorders.\n\nGULAB PHOOL \nBotanical / Common Name: Rosa indica\nKey Phytoconstituents:\n•\tFlavonoids (quercetin, kaempferol)\n•\tTannins\n•\tVolatile oils (rose oil)\n•\tPhenolic compounds\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tFlavonoids and phenolic compounds act as antioxidants, reducing oxidative stress on blood cells.\no\tSupports detoxification and improves blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and supports hemoglobin synthesis.\no\tHelps in managing anemia and enhancing overall blood health.\n\nREVAND CHINI \nBotanical / Common Name: Rheum emodi (Himalayan Rhubarb)\nKey Phytoconstituents:\n•\tAnthraquinones (emodin, chrysophanol)\n•\tTannins\n•\tFlavonoids\n•\tStilbenes\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia) – Biochemistry / Pharmacology:\n1.\tBlood Purification & Detoxification\no\tAnthraquinones and flavonoids exhibit antioxidant activity, reducing oxidative stress on blood cells.\no\tSupports detoxification and cleansing of blood, improving overall blood quality.\n2.\tHematopoietic Support\no\tPromotes RBC formation and hemoglobin synthesis.\no\tHelps manage anemia and supports healthy blood composition.\n\nANANTMOOL \nBotanical Name: Hemidesmus indicus\nCommon Name: Indian Sarsaparilla\n\nKey Phytoconstituents\n•\tSaponins\n•\tFlavonoids\n•\tTannins\n•\tEssential oils\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia)\n1. Blood Purification & Detoxification\n•\tSaponins and flavonoids act as powerful antioxidants, reducing oxidative stress and supporting the removal of circulating toxins.\n•\tEnhances liver and kidney function, promoting efficient detoxification and improved blood quality.\n2. Hematopoietic Support\n•\tSupports erythropoiesis (RBC formation) and hemoglobin synthesis.\n•\tHelps in managing anemia and contributes to improved overall blood composition.\n\nGILOY (Guduchi) \nBotanical Name: Tinospora cordifolia\nFamily: Menispermaceae\n\nKey Phytoconstituents\n•\tAlkaloids (berberine, tinosporin, magnoflorine)\n•\tDiterpenoid lactones (tinosporide, cordifolide)\n•\tGlycosides\n•\tPolysaccharides\n•\tPhenolics & Flavonoids\n\nMechanism of Action in Rakt Vikar (Blood Disorders / Anaemia)\n1. Blood Purification & Detoxification\n•\tPotent antioxidant and free-radical scavenging action from phenolics and flavonoids.\n•\tEnhances hepatic detoxification enzymes, supporting liver-based blood purification.\n•\tReduces circulating toxins (ama) and improves blood quality.\n\n2. Hematopoietic Support\n•\tStimulates bone marrow activity, increasing RBC and WBC production.\n•\tImproves hemoglobin synthesis and overall blood profile.\n•\tBeneficial in mild to moderate anemia due to its Rasayana (rejuvenative) effect.\n\nDosage:\nDose per Intake: 1–2 tablets\nFrequency: Twice a day (morning and evening)\nTotal Daily Dose: 2–4 tablets per day\nAnupan (Vehicle / Medium):\n•\tPreferred: Take with water\n•\tTiming: Preferably after meals to reduce gastric irritation\nPrecautions:\n•\tDo not exceed the prescribed dose\n•\tMonitor for any side effects\nConsult an Ayurvedic Practitioner Before Use in:\n•\tChildren\n•\tElderly\n•\tIndividuals with chronic illnesses\n\n\nmusaffi tablets, musaffi khoon tablet, musaffi khoon tablet uses\nmusaffi tablet amazon, musaffi tablet amazon india\nmusaffi tablet available in delhi, musaffi tablet available in india\nmusaffi tablet ajeeb uses in hindi, musaffi tablet benefits\nmusaffi tablet benefits in hindi, musaffi tablet buy 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tablet price in india\nmusaffi tablet qatar, musaffi tablet q10, musaffi tablet quality\nmusaffi tablet review, musaffi tablet review in hindi, musaffi tablet rate\nmusaffi tablet recipe, musaffi tablet tablet, musaffi tablet tab\nmusaffi tablet weight loss, musaffi tablet zamzam, ayurvedic musaffi syrup", "price": 102.0, "discountamount": 51.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 108, "imageuri": "https://productimages.withfloats.com/actual/69f041bd7824e0f41855c98a.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69f041bd7824e0f41855c98a.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-04-28T05:12:27.341Z", "updatedon": "2026-04-28T05:12:27.341Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//musaffi-tablet/108", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Musaffi Tablet 100 Tab X 102", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69e1b3d6e60a4779a1bf63aa", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Arogya Mishran Tablet", "description": " AROGYA MISHRAN TABLET \n\nProduct Identification\n•\tGeneric Name: Arogya Mishran Tablet\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Liver disorders and digestive/metabolic support.\n\nTherapeutic Indications:\nSupports liver function, improves digestion, and provides hepatoprotective effects.\n Primary Benefit:\n•\tPromotes liver health, supports detoxification, and enhances digestion and metabolism.\nOther Benefits:\n1.\tAppetite Stimulation: Enhances natural appetite, which helps patients with liver disorders who often experience loss of appetite.\n2.\tMetabolic Regulation: Supports healthy metabolism by improving the efficiency of digestive enzymes and nutrient assimilation, which is often compromised in liver dysfunction.\n3.\tHepatocyte Protection & Regeneration: Provides antioxidants and bioactive compounds that protect liver cells from oxidative stress, toxins, and inflammation, while supporting tissue repair.\n4.\tImproved Energy & Vitality: By optimizing liver function and digestion, it contributes to better energy levels, reducing fatigue associated with liver disorders.\n5.\tMild Detoxification: Assists the liver in eliminating metabolic toxins and waste products, supporting overall detoxification pathways.\n6.\tSupport for Digestive Health: Helps maintain optimal bile flow and digestive function, which can be impaired in liver disorders.\n7.\tImmune Support: Indirectly strengthens immunity by supporting liver detoxification and metabolic balance, which are critical for overall health.\n\nAROGYA VARDHINI VATI \nBotanical / Common Name: Classical Ayurvedic polyherbal-mineral formulation\nKey Phytoconstituents / Components:\n1.\tTriphala: Emblica officinalis, Terminalia chebula, Terminalia bellirica – tannins, polyphenols, vitamin C\n2.\tKatuki (Picrorhiza kurroa) – iridoid glycosides (Picroside I & II)\n3.\tShuddha Parada (Purified Mercury) & Shuddha Gandhak (Purified Sulphur) – bioactive minerals\n4.\tOther supportive herbs – flavonoids, glycosides, saponins\nMechanism of Action in Liver Disorders – Biochemistry / Pharmacology:\n1.Hepatoprotective Effect\n•\tBioactive compounds protect hepatocytes from oxidative stress and toxins.\n•\tPromotes liver tissue regeneration and function.\n2. Digestive & Choleretic Support\n•\tEnhances bile secretion and supports fat metabolism.\n•\tStimulates digestive enzymes, improving nutrient absorption.\n3.Anti-inflammatory & Antioxidant Activity\n•\tReduces hepatic inflammation and oxidative damage.\n•\tPolyphenols and flavonoids neutralize free radicals.\n4.\tDetoxification & Metabolic Regulation\n•\tEnhances phase I & II liver detoxification enzymes.\n•\tSupports amino acid and lipid metabolism, stabilizing liver function.\n5.\tRejuvenation / Rasayana Effect\n•\tImproves overall vitality, energy, and immunity.\n•\tActs as a rejuvenator for liver and digestive tissues.\n\n PUNARNAVADI MANDOOR \nBotanical / Common Name: Classical Ayurvedic polyherbal-mineral formulation\nKey Phytoconstituents / Components:\n•\tPunarnava (Boerhavia diffusa) – flavonoids, alkaloids, glycosides\n•\tMandur Bhasma (Iron oxide) – bioavailable iron\n•\tTrikatu (Zingiber officinale, Piper longum, Piper nigrum) – alkaloids, volatile oils\n•\tOther supporting herbs – tannins, saponins, phenolic compounds\nMechanism of Action in Liver / Digestive Disorders – Biochemistry / Pharmacology:\n1.\tHepatoprotective & Rejuvenative Effect\no\tPunarnava and iron support hepatocyte regeneration and improve liver function.\no\tProvides Rasayana (rejuvenation) effect on liver and digestive tissues.\n2.\tDigestive & Metabolic Support\no\tTrikatu enhances digestive enzyme activity and stimulates metabolism.\no\tSupports proper bile flow and fat digestion.\n3.\tHematinic & Detoxification Effect\no\tMandur Bhasma supplies bioavailable iron, improving anaemia associated with liver dysfunction.\no\tPromotes mild detoxification, aiding in toxin clearance.\n4.\tAnti-inflammatory & Diuretic Action\no\tPunarnava reduces hepatic and systemic inflammation.\no\tMild diuretic effect supports fluid balance and reduces tissue congestion.\n LAGHU SUTSHEKHAR RAS \nBotanical / Common Name: Classical Ayurvedic herbo-mineral formulation\nKey Phytoconstituents / Components:\n•\tShuddha Parada (Purified Mercury) – bioactive mineral\n•\tShuddha Gandhak (Purified Sulphur) – bioactive mineral\n•\tLoha Bhasma (Iron oxide) – hematinic mineral\n•\tSwarna Makshik Bhasma (Copper sulphide) – trace mineral\n•\tSupporting herbs: Pippali (Piper longum), Maricha (Piper nigrum), other carminative and digestive herbs\nMechanism of Action in Digestive / Liver Disorders – Biochemistry / Pharmacology:\n1.\tDigestive & Carminative Support\no\tEnhances digestive fire (Agni) and enzyme activity.\no\tReduces bloating, gas, and indigestion.\n2.\tHepatoprotective Effect\no\tSupports liver function and protects hepatocytes from oxidative stress.\no\tPromotes metabolism and bile secretion.\n3.\tDetoxification & Rejuvenation (Rasayana Effect)\no\tBioactive minerals and herbs stimulate detoxification pathways in the liver.\no\tEnhances overall vitality, stamina, and digestive health.\n4.\tAnti-inflammatory & Mild Antimicrobial Activity\no\tReduces inflammation in digestive tract.\no\tSome components provide mild antimicrobial support, improving gut health.\n\nDosage\n•\t2–3 tablets\n•\tThrice a day\n•\tWith lukewarm water or milk\nPrecautions\n•\tDo not exceed the prescribed dose.\n•\tTake under medical supervision, especially in children, elderly, or patients with chronic illnesses.\n•\tMonitor for any adverse reaction\n\n\n\narogya mishran tablet uses, arogya vati uses, arogya mishran\narogya mishran tablet amazon, arogya mishran tablet ayurvedic\narogya mishran tablet benefits, arogya mishran tablet benefits in hindi\narogya mishran tablet buy online, arogya mishran tablet buy\narogya mishran tablet book, arogya mishran tablet composition\narogya mishran tablet company, arogya mishran tablet content\narogya mishran tablet cost, arogya mishran tablet composition pdf\narogya mishran tablet dose, arogya mishran tablet dose per day\narogya mishran tablet download, arogya mishran tablet details\narogya mishran tablet english, arogya mishran 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arogya mishran tablets be patient\ncan arogya mishran tablet uses, can arogya mishran tablet uses in hindi\nwill arogya mishran tablets, will arogya mishran tablet uses\ndo arogya mishran tablet uses in hindi, do arogya mishran tablet uses\ndoes arogya mishran tablets work, does arogya mishran tablet uses\ndoes arogya mishran tablet uses in hindi, was arogya mishran tablets\nwas arogya mishran tablet uses, was arogya mishran tablet uses in hindi\nbest arogya mishran tablets, best arogya mishran tablet price\nbest arogya mishran tablet uses, best arogya mishran tablet uses in hindi\ntop arogya mishran tablets, top arogya mishran tablet price\ntop arogya mishran tablet uses, top arogya mishran tablet uses in hindi", "price": 135.0, "discountamount": 65.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 90, "imageuri": "https://productimages.withfloats.com/actual/69e1b3d954763944d8952ac7.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69e1b3d954763944d8952ac7.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-04-17T04:15:18.143Z", "updatedon": "2026-04-17T04:15:18.143Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//arogya-mishran-tablet/90", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Arogya Mishran Tablet 100 tab X 30", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "69dc89374f6df2ce02d84b62", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Hing Goli", "description": " HING GOLI \n\nProduct Identification\n•\tGeneric Name: Hing Goli\n•\tType: Ayurvedic Patent Medicine\n•\tPrimary Indication Area: Indicated for apachan (indigestion) and badhajmi; helps improve digestion and stimulate appetite.\n•\tTherapeutic Indications: Helps improve digestion, increase appetite, enhance vitality, and reduce general weakness.\nKey benefits include:\n1.\t Relieves Apachan and Badhajmi: Helps in the management of apachan (indigestion) and badhajmi by supporting proper digestion and reducing digestive discomfort such as heaviness and bloating.\n\n2.\tImproves Digestive Function: Enhances digestive capacity by promoting efficient breakdown and absorption of food.\n\n\n3.\tStimulates Appetite: Encourages healthy appetite, especially in individuals experiencing loss of appetite due to weak digestion.\n\n4.\tEnhances Vitality: By improving digestion and nutrient absorption, it helps support overall strength and vitality.\n\n\n5.\t Reduces General Weakness: Aids in reducing weakness associated with poor digestion and inadequate nutrient assimilation.\n\nIngredients:\n Dry Ginger)\nBotanical name: Zingiber officinale (rhizome, dried)\n\n Key Biochemical Constituents\n•\tGingerols (reduced in drying)\n•\tShogaols (increase after drying – more potent)\n•\tZingerone\n•\tVolatile oils (zingiberene, bisabolene)\n Shogaols are mainly responsible for strong digestive action.\n\n Biochemistry of Action in Indigestion (Apāchan)\n1. Stimulation of Digestive Enzymes\n•\tShogaols stimulate secretion of:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes (proteases, lipase)\n•\tImproves breakdown of carbohydrates, proteins, and fats\n\n2. Enhancement of Gastrointestinal Motility\n•\tActivates cholinergic receptors in the gut\n•\tImproves gastric emptying\n•\tReduces food stagnation → prevents heaviness and bloating\n\n3. Carminative Action\n•\tVolatile oils reduce intestinal gas formation\n•\tDecreases fermentation by gut microbes\n•\tRelieves abdominal distension and discomfort\n\n4. Anti-inflammatory & Antioxidant Effect\n•\tInhibits COX and LOX pathways\n•\tReduces mild gastric inflammation\n•\tProtects gastric mucosa during indigestion\n\n Kali Mirch (Black Pepper) \nBotanical name: Piper nigrum (fruit, dried)\nIndication: Indigestion, loss of appetite, bloating\n Key Biochemical Constituents\n•\tPiperine – main active alkaloid\n•\tVolatile oils – e.g., limonene, pinene, caryophyllene\n•\tResins and minor alkaloids\n Biochemistry of Action in Indigestion (Apachan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n\n•\tPiperine enhances secretion of:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes (proteases, lipase)\n• Improves breakdown of carbohydrates, proteins, and fats\n2.\tEnhancement of Gastrointestinal Motility\n\n•\tStimulates gut smooth muscles via cholinergic pathways\n•\t Improves gastric emptying → reduces heaviness and bloating\n3.\tCarminative Action\n\n•\tVolatile oils reduce gas formation in intestines\n•\t Decreases fermentation by gut microbes → relieves flatulence\n4.\tThermogenic & Bioavailability Effect\n \n•\tPiperine increases absorption of other nutrients and herbal compounds\n•\t Mildly increases metabolic heat, aiding digestion\n5.\tAnti-inflammatory & Antioxidant Effect•\n•\tInhibits oxidative stress in gut tissues\n•\tHelps reduce mild inflammation of the digestive tract\n\n Dhaniya (Coriander seeds)\nBotanical name: Coriandrum sativum (dried seeds)\nIndication: Indigestion, bloating, loss of appetite, nausea\n Key Biochemical Constituents\n•\tEssential oils – linalool, geraniol, borneol\n•\tFlavonoids – quercetin, kaempferol\n•\tFatty acids – petroselinic acid\n•\tResins and tannins\n Biochemistry of Action in Indigestion (Apāchan / Ajīrṇa)\n1. Stimulation of Digestive Secretions\n\n•\tEnhances secretion of:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes\n• Improves breakdown of food, especially fats\n2.Carminative & Anti-flatulent Action\n\n•\tReduces gas formation in intestines\n•\tRelieves bloating and abdominal discomfort\n•\tVolatile oils help in smooth expulsion of intestinal gas\n3.Gastroprotective & Anti-inflammatory Effect\n\n•\tProtects gastric mucosa\n•\tReduces mild inflammation in the gut\n4.Appetizer & Mild Spasmolytic\n\n•\tStimulates appetite\n•\tRelaxes gut muscles mildly → helps with cramps and colic\n5.Antioxidant Effect\n\n•\tFlavonoids and essential oils reduce oxidative stress in the digestive tract\n\n Jeera (Cumin seeds)\nBotanical name: Cuminum cyminum (dried seeds)\nIndication: Indigestion, bloating, loss of appetite, nausea\n Key Biochemical Constituents\n•\tEssential oils – cuminaldehyde, cymene, terpenes\n•\tFlavonoids – apigenin, luteolin\n•\tFatty acids – linoleic acid, oleic acid\n•\tResins and tannins\n Biochemistry of Action in Indigestion (Apāchan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n\n•\tIncreases:\no\tSalivary amylase\no\tGastric acid (HCl)\no\tPancreatic enzymes\n• Improves digestion of carbohydrates, proteins, and fats\n2.\tCarminative & Anti-flatulent Action\n\n•\tReduces gas formation in intestines \n•\tRelieves bloating and abdominal discomfort\n•\t Volatile oils facilitate smooth expulsion of intestinal gas\n3.\tGastrointestinal Motility Enhancement\n\n•\tMildly stimulates gut smooth muscles → aids gastric emptying\n•\t Helps prevent food stagnation\n4.\tAppetizer & Mild Spasmolytic\n\n•\tStimulates appetite\n\n•\t Relaxes gut muscles → helps with cramps\n5.\tAntioxidant & Anti-inflammatory Effect\n\n•\tProtects gastric mucosa\n•\t Reduces oxidative stress in digestive tract\n\n Namak (Common Salt / Rock Salt)\nBotanical/chemical name: Sodium chloride (NaCl)\nIndication: Indigestion, loss of appetite, bloating, nausea\n Key Biochemical Constituents\n•\tSodium (Na⁺)\n•\tChloride (Cl⁻)\n•\tTrace minerals in natural rock salts (iodine, potassium, magnesium)\n Biochemistry of Action in Indigestion (Apāchan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n•\tEnhances secretion of:\no\tSalivary amylase → aids carbohydrate digestion\no\tGastric acid (HCl) → improves protein digestion\n• Helps maintain proper pH in the stomach for enzymatic activity\n2.\tAppetizer Effect\n\n•\tMildly stimulates taste receptors → improves appetite\n3.\tElectrolyte & Fluid Balance\n\n•\tMaintains osmotic balance in the gut\n•\tSupports smooth muscle contraction → aids peristalsis\n4.\tCarminative Support (with other herbs)\n• Often combined with cumin, black pepper, or ginger to relieve bloating and gas\n5.\tCautions\n• Excess salt can cause water retention and high blood pressure\n• Best used in moderation, especially in digestive formulations\n\n Nausāra / Nausadar\nType: Mineral preparation (Rasayana / Ayurvedic digestive mineral)\nIndication: Indigestion (Apāchan), loss of appetite, bloating\n🔬 Key Biochemical/Active Components\n•\tPrimarily contains Sodium carbonate / Sodium bicarbonate\n•\tSometimes processed with herbs to enhance digestion\n•\tClassically prepared to reduce toxicity of raw minerals\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tAntacid Effect\n \n•\tNeutralizes excess stomach acid (HCl)\n\n•\tProvides quick relief from acidity, heartburn, and heaviness\n2.\tAppetizer & Digestive Enhancer\n\n•\tMildly stimulates digestive enzymes\n•\tImproves breakdown of carbohydrates, proteins, and fats\n3.\tCarminative Support\n\n•\tOften combined with Jeera, Dhaniya, or Dry Ginger\n•\t Reduces bloating, gas, and fermentation\n4.\tGastroprotective Effect\n\n•\tProtects stomach lining from mild acid irritation\n•\tSupports overall gut health\n\n Nimbusar / Nimbu-Sara (sometimes “Lemon Juice” in formulations)\nType: Herbal/mineral digestive aid (acidic preparation)\nIndication: Indigestion (apachan), heaviness, bloating, loss of appetite\n Key Biochemical/Active Components\n•\tCitric acid (from lemon juice or citrus component)\n•\tOrganic acids and flavonoids\n•\tSometimes combined with rock salt or other digestive minerals\n Mechanism of Action in Digestion\n1.\tMild Acidic Stimulation\n \n•\tStimulates salivary and gastric secretions\n•\t Improves breakdown of food → supports digestion\n2.\tAppetizer Effect\n\n•\tEnhances appetite\n•\t Reduces nausea\n3.\tCarminative Support\n\n•\tReduces bloating and gas\n•\t Often combined with cumin, dry ginger, or coriander\n4.\tDigestive Balancing\n\n•\tHelps restore proper stomach pH (mildly acidic)\n•\tAids in proper enzyme activity\n\n Aam Churan (Amchur / Dried Unripe Mango Powder)\nBotanical name: Mangifera indica (unripe fruit, dried and powdered)\nIndication: Indigestion (Apāchan), loss of appetite, heaviness, nausea\n Key Biochemical Constituents\n•\tOrganic acids – citric acid, malic acid, tartaric acid\n•\tVitamin C (ascorbic acid)\n•\tTannins – mild astringent effect\n•\tFlavonoids – antioxidant activity\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tAppetizer & Digestive Stimulant\n\n•\tOrganic acids stimulate salivary and gastric secretions\n•\t Enhances breakdown of carbohydrates and proteins\n•\t Improves appetite\n2.\tCarminative & Anti-fermentation\n\n•\tReduces gas formation and bloating\n•\t Mildly astringent tannins help control intestinal fermentation\n3.\tGastroprotective & Antioxidant\n•\tProtects stomach lining\n•\t Reduces oxidative stress in gut tissues\n4.\tBalancing Digestive Pitta (Ayurvedic perspective)\n\n•\tReduces acidity-related discomfort\n•\t Supports healthy digestion\n\n Hing (Asafoetida)\nBotanical name: Ferula asafoetida (resin from rhizome/stem)\nIndication: Indigestion (Apāchan), bloating, flatulence, colic\n Key Biochemical Constituents\n•\tVolatile oils – e.g., ferulic acid, asaresinotannols\n•\tResins – asaresinotannol\n•\tSulfur compounds – responsible for pungent smell and digestive action\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tCarminative Action\n\n•\tReduces gas formation in intestines\n•\t Relieves bloating, heaviness, and abdominal discomfort\n2.\tStimulation of Digestive Secretions\n\n•\tIncreases salivary, gastric, and pancreatic enzymes\n•\t Improves digestion of carbohydrates, proteins, and fats\n3.\tGut Motility Enhancement\n•\tMild spasmolytic → relaxes gut muscles\n•\tReduces colic and smoothens bowel movements\n4.\tAnti-inflammatory & Antioxidant\n•\tReduces mild inflammation in the gut\n•\t Protects gastric mucosa during digestion\n5.\tAppetizer Effect\n\n•\tEnhances taste and stimulates appetite\n•\tOften used in very small amounts due to pungent taste\n\n Kala Namak (Black Salt / Himalayan Black Salt)\nChemical/Traditional name: Sodium chloride with trace minerals (NaCl + iron sulphide)\nIndication: Indigestion (Apāchan), bloating, loss of appetite, heartburn\n Key Biochemical/Active Components\n•\tSodium chloride (main component)\n•\tTrace minerals: iron, sulfur compounds\n•\tMildly acidic sulphide compounds → give its characteristic smell\n Mechanism of Action in Digestion (Apāchan / Ajīrṇa)\n1.\tStimulation of Digestive Secretions\n\n•\tEnhances salivary, gastric, and pancreatic enzymes\n•\tImproves breakdown of food → aids digestion\n2.\tAppetizer Effect\n\n•\tStimulates appetite by acting on taste receptors\n•\tMild digestive stimulant\n3.\tCarminative / Gas Reliever\n\n•\tSulfur compounds reduce intestinal gas formation\n•\tRelieves bloating and heaviness\n4.\tAlkaline & Electrolyte Balance\n\n•\tSupports proper gut pH\n•\t Maintains electrolyte balance in digestive tract\n\n1.\tDose:\no\t1–2goli (tablets/lozenges) two times a day.\n2.\tTiming:\no\tTake after meals (breakfast, lunch, and dinner).\n3.\tMode of Intake:\no\tChew or slowly suck the goli for better digestive effect.\no\tCan be taken with lukewarm water if needed.\n4.\tPurpose:\no\tImproves digestion.\no\tReduces bloating, gas, and mild acidity.\n5.\tPrecautions:\no\tDo not take on an empty stomach.\no\tPeople with diabetes should monitor blood sugar.\no\tAvoid excessive intake to prevent loose stools or acidity.\n6.\tDuration:\no\tCan be used safely for 1–2 months or as advised by an Ayurvedic practitioner.\n\n\nhing goli benefits, hing goli blue packet, hing goli pouch\nhing goli ke fayde in hindi, hing goli khane ke fayde\nhing goli ayurvedic, hing goli amazon, hing goli ad\nhing goli after meal, hing goli advantage\nhing goli for acidity, hing goli kis kaam aati hai\nhing goli benefits in hindi, hing goli bottle\nhing goli buy online, hing goli box, hing goli buy\nhing goli bajaj, hing goli dibbi, hing goli dosage\nhing goli dabbi, hing goli digestive, hing goli empty stomach\nhing goli in english. does hing goli expire, hing goli for digestion\nhing goli for gas, hing goli for constipation, hing goli for kids\nhing goli for baby, 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"externalsourceid": null, "name": "Sarpgandha vati / tablet", "description": "Sarpagandha (Rauwolfia serpentina)\n The Serpent Root Herb with Profound Calming & Healing Power\nSarpagandha is one of the most potent and revered herbs in Ayurveda, known for its deep action on the nervous system, mind, blood pressure, and toxic conditions.\nThe name Sarpagandha literally means “the plant with a smell like a serpent” or “the herb that can subdue snake-like disorders”, symbolising its legendary power in calming, controlling, and neutralizing deep-rooted imbalances.\nAyurveda classifies Sarpagandha as:\n•\tStambhana (stabilizing, controlling)\n•\tNidrajanana (induces sleep)\n•\tVedanasthapana (analgesic)\n•\tSarpavisha hara (anti-venom / toxic disorders)\n•\tManas dosha hara (reduces mental disturbances)\n•\tHṛidya (supports the heart)\nIt is highly beneficial in managing high blood pressure, insomnia, anxiety, restlessness, mental agitation, certain psychotic disorders, and snake-bite toxic conditions (traditionally).\n Botanical Information of Sarpagandha\nScientific Name: Rauwolfia serpentina (Linn.) \nFamily: Apocynaceae\nOrder: Gentianales\nGenus: Rauwolfia\nSpecies: serpentina\nCommon Names\n•\tSanskrit: Sarpagandha, Chandrabhaga, Kundali, Sarpasandhi, Nakuli\n•\tHindi: Sarpagandha\n•\tEnglish: Indian Snakeroot, Serpent Root\n•\tTamil: Sivanar Vembu\n•\tTelugu: Patalagandhi\n•\tMalayalam: Paathalgaruda\n•\tKannada: Sarpagandhi\n•\tBengali: Sarpagandha\nSynonyms from Nighantus\n•\tBhavaprakasha: Sarpagandha, Chandrika, Kundali\n•\tDhanvantari Nighantu: Nakuli, Sarpasandhi\n•\tKaiyadeva Nighantu: Sarpagandha, Ganda Naga\n•\tRaja Nighantu: Sarpagandha, Patalagandhi\n Morphology of Sarpagandha (Rauwolfia serpentina)\nPlant Type\nPerennial, erect, smooth herb\nStem\n•\tSlender, erect, slightly woody at the base\n•\tDark green with smooth texture\nLeaves\n•\tSimple, opposite or whorled (3–4 in a circle)\n•\tLanceolate, smooth, shining\n•\tDark green above, light beneath\nFlowers\n•\tSmall, white or pinkish\n•\tArranged in terminal or axillary cymes\nRoots\n•\tLong, slender, cylindrical\n•\tDark brown externally, white inside\n•\tMedicinally most important part\n•\tCharacteristic serpentine smell (hence Sarpagandha)\nFruits\n•\tSmall, globose drupes\n•\tPurplish-black on ripening\nHabit\n•\tSlow-growing but hardy\n•\tDevelops best under semi-shade conditions\n Ecological Preferences\n•\tClimate: Tropical and subtropical\n•\tSoil: Moist, fertile, well-drained soil (prefers humus-rich loam)\n•\tSunlight: Partial shade preferred\n•\tMoisture: Requires consistent moisture\n•\tAltitude: Up to 1200 m\n•\tHabitat: Forest edges, moist slopes, shaded plantations\n Distribution\n•\tIndia: Common in the Himalayan foothills, Northeastern states, Bengal, Western Ghats, Odisha, and Central India\n•\tAsia: Nepal, Bhutan, Bangladesh, Myanmar, Sri Lanka, Thailand\n•\tOther Regions: Widely distributed in Southeast Asia\n Classical Ayurvedic Properties of Sarpagandha\n•\tRasa (Taste): Tikta (bitter), Kashaya (astringent), Madhura (slightly sweet)\n•\tGuna (Quality): Laghu (light), Ruksha (dry), Tikshna (penetrating)\n•\tVirya (Potency): Ushna (hot)\n•\tVipaka: Katu (pungent)\n•\tDosha Effect: Kapha-Vata hara, pacifies Raja & Tama (mental doshas)\nKarma (Therapeutic Actions)\n•\tNidrajanana – induces sleep\n•\tUnmadahara – reduces psychotic symptoms\n•\tSarpavisha hara – mitigates snake/poison effects (traditional use)\n•\tRaktachapa hara – reduces high blood pressure\n•\tStambhana – stabilizes nervous system\n•\tAnulomana – improves digestive and nervous coordination\n Historical & Grantha-Based Story/References of Sarpagandha\n 1. Mention in Ancient Texts\nSarpagandha is described in:\n•\tCharaka Samhita (Chikitsa Sthana) under Unmada (psychosis) treatment\n•\tSushruta Samhita under Sarpavisha Chikitsa (snake poisoning)\n•\tBhavaprakasha Nighantu elaborates its use for insomnia, hypertension-like symptoms, and mania\n•\tKaiyadeva Nighantu describes it as a herb that “calms the mind and controls the serpent-like movements of Vata in the nerves.”\n 2. Traditional Story: “The Serpent-Root Legend”\nAyurvedic folklore says:\n“A wandering sage noticed that snakes bitten by other snakes chewed the root of a certain plant and survived.”\nThis plant, believed to be Sarpagandha, was thus discovered in ancient times.\nThe sages concluded that if it could calm a deadly serpent’s venom, it could also calm the “inner serpent” — representing fear, agitation, and disordered nerves in humans.\nThis symbolic meaning led to its name Sarpagandha and its use for toxins, anxiety, agitation, hypertension, and insanity-like states.\n 3. Use by Ancient Physicians\n•\tAcharya Charaka used it in Unmada (psychiatric) conditions.\n•\tAcharya Sushruta prescribed it as a supportive herb for harmful bites and severe agitation.\n•\tVagbhata considered it “mind-stabilizing and nerve-controlling.”\n Modern Phytochemistry\nSarpagandha contains powerful alkaloids, especially:\n1. Alkaloids (main bioactive class)\n•\tReserpine – antihypertensive, sedative\n•\tAjmaline – antiarrhythmic\n•\tAjmalicine (raubasine) – circulatory and CNS modulator\n•\tSerpentine, Yohimbine (traces)\n2. Others\n•\tSterols\n•\tCarbohydrates\n•\tGlycosides\n•\tFlavonoids\n Species of Rauwolfia\n1.\tRauwolfia serpentina – true Sarpagandha, most potent\n2.\tRauwolfia tetraphylla – similar but less potent; used in some regions\n3.\tRauwolfia vomitoria – African species\n4.\tRauwolfia canescens – mild medicinal use\n Cultivation\n•\tPropagation: Seeds, root cuttings\n•\tPlanting Season: Monsoon (June–July)\n•\tSpacing: 30–45 cm\n•\tWatering: Regular moisture needed\n•\tManure: Best with organic compost\n•\tHarvesting: Roots collected after 2–3 years\n•\tNote: Overharvested in the wild → now commercially cultivated\n Classical Ayurvedic Dosage (from Granthas)\n(General, traditional; modern use must be supervised due to potency)\n•\tRoot Powder (Churna): 250–500 mg once or twice daily\n•\tRoot Decoction (Kwatha): 30–40 ml\n•\tSwarasa (Juice): 5–10 ml\nUsed in:\n•\tInsomnia\n•\tMental disorders\n•\tHypertension-like symptoms\n•\tAgitation\n•\tToxic disorders (traditional use)\n Safety & Precautions\nSarpagandha is highly potent.\n•\tAvoid overdose\n•\tNot suitable during pregnancy\n•\tNot to be combined with other sedatives or antihypertensive drugs without guidance\n•\tMust be used under qualified Ayurvedic supervision\n Sarpagandha Compound Formulations (Classical):\nSarpagandha with Arjuna, Ashwagandha, Brahmi, Shankhapushpi, or Jatamansi—used for hypertension, anxiety, insomnia, nervous disorders, and cardiovascular support, prepared according to classical Ayurvedic methods to retain Rasayana and Medhya properties.\n Sarpagandha Formulations by Bhartiya Ayurvedic Pharmacy\nAt Bhartiya Ayurvedic Pharmacy, we prepare a range of Sarpagandha formulations following classical Ayurvedic methods as described in Charaka Samhita, Sushruta Samhita, Bhavaprakasha Nighantu, and other Ayurvedic Granthas. Each product is crafted to retain the therapeutic potency, purity, and efficacy of the herb, ensuring benefits for stress relief, blood pressure management, nervous system support, and overall mental well-being.\n1.\tSarpagandha Vati/Tablet\nDose\n1 tablet (250–500 mg) twice daily\nOr 1 tablet at night for sleep disorders\nAdvanced cases: 1 tablet thrice daily (only under supervision)\n•\tFor hypertension-like symptoms, insomnia\n•\tSupports Calmness & Mental Stability\n•\tUseful in: Anxiety, Nervousness, Agitation, Irritability, Restlessness, Racing thoughts\n•\tHelps balance Rajas and Tamas (mental doshas) and calms Vata in the nervous system.\nSupports Brain & Nerve Health\nHelps in:\n•\tReducing excessive nerve excitability\n•\tSupporting healthy brain signaling\n•\tPromoting alert calmness\nUsed traditionally in unmada chikitsa (Ayurvedic mental health management)\n\n\nbenefits of sarpagandha tablet, benefits of sarpagandha tablets\nbest sarpagandha tablet, dosage of sarpagandha tablet\nhow to use sarpagandha, is sarpagandha effective for bp\nis sarpagandha safe, m sarpagandha mishran\nm sarpagandha mishran price, m sarpagandha mishran tablet\nm sarpagandha mishran tablet uses in hindi, m sarpagandha mishran uses\nm sarpagandha tablet, sarpagandha tablet benefits\nsarpagandha tablet benefits in hindi, sarpagandha tablet buy online\nsarpagandha tablet content, sarpagandha tablet dosage\nsarpagandha tablet dose, sarpagandha tablet fayde\nsarpagandha tablet flipkart, sarpagandha tablet for\nsarpagandha tablet hindi, sarpagandha tablet how to use\nsarpagandha tablet in hindim, sarpagandha tablet india\nsarpagandha tablet kaise khaye, msarpagandha tablet kaise le\nsarpagandha tablet ke fayde in hindi, sarpagandha tablet ke side effects\nsarpagandha tablet kis kaam aata hai, sarpagandha tablet kya kam karti hai\nsarpagandha tablet near me, sarpagandha tablet online\nsarpagandha tablet price, sarpagandha tablet price in india\nsarpagandha tablet review, sarpagandha tablet side effects\nsarpagandha tablet side effects in hindi, sarpagandha tablet use\nsarpagandha tablet used for, sarpagandha tablet uses\nsarpagandha tablet uses and side effects, sarpagandha tablet uses hindi\nsarpagandha tablet uses in english, sarpagandha tablet uses in hindi\nsarpagandha tablet when to take, sarpagandha tablets ayurvedic\nsarpagandha tablets benefits, sarpagandha tablets for blood pressure\nsarpagandha tablets for blood pressure in hindi, sarpagandha tablets uses\nsarpagandha use, sarpagandha vati tablet ke fayde\nsarpagandha vati tablet price, sarpagandha vati tablet side effects\nsarpagandha vati tablet uses, sarpagandha vati tablet uses in english\nsarpagandha vati tablet uses in hindi, sarpagandha vati tablet uses in tamil\nsarpagandha. tablet image, sarpagandhadi tablet uses\nsarpgandha tablet quality", "price": 540.0, "discountamount": 270.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 30, "imageuri": "https://productimages.withfloats.com/actual/69808ef1cf660bbbdc554d46.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/69808ef1cf660bbbdc554d46.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-02-02T11:47:59.198Z", "updatedon": "2026-02-19T10:33:46.089Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//sarpgandha-vati-tablet/30", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": 0, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula fort", "category": "Sarpgandha vati / tablet 100 - GM X 24", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "6a2a6438ca14d0e0bc75da96", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Kanchnar Guggal", "description": " KACHNAR GUGGUL\n\nProduct Identification\n•\tGeneric Name: Kachnar Guggul \n•\t Type: Ayurvedic Polyherbal Formulation \n•\tPrimary Indication Area: Glandular disorders, thyroid support, lymphatic congestion, and abnormal growths. \n•\tTherapeutic Indications: Traditionally used for managing enlarged lymph nodes, thyroid enlargement (Galaganda), cysts, fibroids, lipomas, and other Kapha-related swellings.\n\nKey Benefits:\n•\tThyroid Support: Helps maintain healthy thyroid function and manage thyroid enlargement. \n•\tReduces Swelling: Supports the reduction of glandular and lymphatic swellings. \n•\tManages Cysts & Fibroids: Traditionally used for benign growths such as cysts, fibroids, and lipomas. \n•\tLymphatic Health: Promotes healthy lymphatic drainage and detoxification. \n•\tKapha Balance: Helps balance excess Kapha and supports metabolic health. \n•\tAnti-inflammatory Action: Helps relieve inflammation and discomfort associated with swellings. \n\nFORMULA\nEach Tablet contains: \nKachnar Tvak\t480\nGuggul \t996 g\nHaritaki \t96g\nBibhitaki \t96g\nAmalaki \t96g\nDry Ginger \t48g\nBlack Pepper \t48g\nLong Pepper \t48g\nVaruna \t12g\nCardamom \t48g\nCinnamon \t12g\nTejapatra \t12g\n\nIngredients:\n1. Kachnar Tvak (Bauhinia variegata) \nBotanical/Scientific Name: Bauhinia variegata Linn.\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṣāya (Astringent), Tikta (Bitter)\n• Guna: Laghu (Light), Rūkṣa (Dry)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Kaṭu (Pungent)\nPrabhāva: Granthi-Śothahara (Helps reduce glandular swellings and abnormal growths)\nMechanism of Action (Karma)\n1.\tGranthi-Nāśaka Karma\no Helps reduce glandular enlargements, nodules, cysts, and abnormal tissue growths. \n2.\tŚothahara Karma\no Assists in reducing inflammation and localized swellings. \n3.\tKapha-Medo Hara Karma\no Helps alleviate excess Kapha and unhealthy tissue accumulation. \n4.\tRakta Śodhaka Karma\no Supports blood purification and healthy tissue metabolism. \n5.\tLekhana Karma\no Helps in the reduction of excess tissue growth and metabolic congestion.\n\n2. Guggul (Commiphora mukul) \nBotanical/Scientific Name: Commiphora mukul\n•\tRasa–Guna–Vīrya–Vipāka:\n• Rasa: Tikta (Bitter), Kaṭu (Pungent), Kaṣāya (Astringent)\n• Guna: Laghu (Light), Rūkṣa (Dry), Tikṣṇa (Sharp), Sara (Mobile)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Kaṭu (Pungent)\nPrabhāva: Lekhana, Yogavāhī (Scraping and bio-enhancing action)\nMechanism of Action (Karma)\n1.\tLekhana Karma\no Helps reduce excess fat, Kapha accumulation, and abnormal tissue growths. \n2.\tŚothahara Karma\no Reduces inflammation and swelling. \n3.\tĀma Pachana Karma\no Helps digest metabolic toxins (Ama). \n4.\tSrotoshodhana Karma\no Cleanses body channels and improves circulation. \n5.\tYogavāhī Karma\no Enhances the potency of other herbs in the formulation. \n\n3. Haritaki (Terminalia chebula) \nBotanical/Scientific Name: Terminalia chebula\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Pancharasa (except Lavana), predominance Kaṣāya\n• Guna: Laghu (Light), Rūkṣa (Dry)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Madhura (Sweet)\nPrabhāva: Tridoṣa Śāmaka\nMechanism of Action (Karma)\n1.\tDeepana Karma\no Improves digestive fire. \n2.\tPachana Karma\no Helps digest and remove Ama (toxins). \n3.\tAnulomana Karma\no Supports proper bowel movement and detoxification. \n4.\tRasāyana Karma\no Rejuvenates tissues and supports longevity. \n\n4. Bibhitaki (Terminalia bellirica) \nBotanical/Scientific Name: Terminalia bellirica\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṣāya (Astringent)\n• Guna: Laghu (Light), Rūkṣa (Dry)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Madhura (Sweet)\nPrabhāva: Kapha-Pitta Śāmaka\nMechanism of Action (Karma)\n1.\tKapha Hara Karma\no Reduces mucus and congestion. \n2.\tShothahara Karma\no Reduces inflammation and swelling. \n3.\tShwasahara Karma\no Supports respiratory health. \n4.\tPachana Karma\no Aids digestion and detoxification. \n\n5. Amalaki (Emblica officinalis) \nBotanical/Scientific Name: Emblica officinalis\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Pancharasa (predominantly Amla)\n• Guna: Guru (Heavy), Rūkṣa (Dry)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Madhura (Sweet)\nPrabhāva: Rasāyana (Rejuvenative)\nMechanism of Action (Karma)\n1.\tRasāyana Karma\no Rejuvenates body tissues and supports longevity. \n2.\tAntioxidant Karma\no Protects cells from oxidative stress. \n3.\tRakta Śodhaka Karma\no Purifies blood and supports skin/tissue health. \n4.\tImmunity Enhancer Karma\no Strengthens natural defense system. \n\n6. Shunthi (Zingiber officinale) \n\nBotanical/Scientific Name: Zingiber officinale (Dry Ginger)\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent)\n• Guna: Laghu (Light), Snigdha (Unctuous)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Madhura (Sweet)\nPrabhāva: Deepana–Pachana\nMechanism of Action (Karma)\n1.\tAgni Deepana Karma\no Enhances digestive fire. \n2.\tAma Pachana Karma\no Helps remove toxins. \n3.\tŚothahara Karma\no Reduces inflammation. \n4.\tShwasahara Karma\no Supports respiratory health. \n\n7.Maricha (Black Pepper) \n\nBotanical/Scientific Name: Piper nigrum\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent)\n• Guna: Laghu (Light), Rūkṣa (Dry), Tikṣṇa (Sharp)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Kaṭu (Pungent)\nPrabhāva: Yogavāhī (Bio-enhancer)\nMechanism of Action (Karma)\n1.\tDeepana Karma\no Improves digestion and metabolism. \n2.\tBioavailability Enhancer Karma\no Increases absorption of other herbs. \n3.\tKapha Hara Karma\no Reduces mucus and congestion. \n\n8. Pippali (Piper longum) \n\nBotanical/Scientific Name: Piper longum\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent)\n• Guna: Laghu (Light), Snigdha (Unctuous)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Madhura (Sweet)\nPrabhāva: Rasāyana, Shwasahara\nMechanism of Action (Karma)\n1.\tShwasahara Karma\no Supports respiratory function and clears Kapha. \n2.\tAgni Deepana Karma\no Improves digestion. \n3.\tKapha Hara Karma\no Reduces congestion. \n4.\tRasāyana Karma\no Rejuvenates body tissues. \n\n9. Varuna (Crataeva nurvala) \n\nBotanical/Scientific Name: Crataeva nurvala\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Tikta (Bitter), Kaṣāya (Astringent)\n• Guna: Laghu (Light), Rūkṣa (Dry)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Kaṭu (Pungent)\nPrabhāva: Granthi-Śothahara\nMechanism of Action (Karma)\n1.\tGranthi Hara Karma\no Helps reduce cysts and glandular swellings. \n2.\tMutrala Karma\no Supports urinary tract cleansing. \n3.\tŚothahara Karma\no Reduces inflammation and swelling. \n\n10. Ela (Cardamom) \n\nBotanical/Scientific Name: Elettaria cardamomum\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Madhura (Sweet), Kaṭu (Pungent), Tikta (Bitter)\n• Guna: Laghu (Light), Snigdha (Unctuous)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Madhura (Sweet)\nPrabhāva: Hṛdya, Dīpana\nMechanism of Action (Karma)\n1.\tDeepana Karma\no Improves digestion. \n2.\tHṛdya Karma\no Supports heart health. \n3.\tShwasahara Karma\no Improves respiration. \n\n11. Tvak (Cinnamon) \n\nBotanical/Scientific Name: Cinnamomum zeylanicum\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent), Tikta (Bitter), Madhura (Sweet)\n• Guna: Laghu (Light), Rūkṣa (Dry), Tikṣṇa (Sharp)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Kaṭu (Pungent)\nPrabhāva: Agni Deepana\nMechanism of Action (Karma)\n1.\tAgni Deepana Karma\no Enhances metabolism. \n2.\tKapha Hara Karma\no Reduces congestion. \n3.\tRakta Sancharana Karma\no Improves blood circulation. \n\n12. Tejapatra (Indian Bay Leaf) \n\nBotanical/Scientific Name: Cinnamomum tamala\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent), Tikta (Bitter)\n• Guna: Laghu (Light), Rūkṣa (Dry)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Kaṭu (Pungent)\nPrabhāva: Kapha-Vāta Śāmaka\nMechanism of Action (Karma)\n1.\tDeepana Karma\no Improves digestion. \n2.\tKapha Hara Karma\no Reduces mucus and congestion. \n3.\tSrotoshodhana Karma\no Clears blocked channels and supports detoxification. \n\nGeneral Ayurvedic dosage (adults):\nTablet/Capsule: 1–2 tablets (250–500 mg each)\n Frequency: 2 times a day\n Timing: After food (usually with lukewarm water)\n\nkanchnar guggulu uses, kanchnar guggulu, kanchnar guggul\nkanchnar guggul benefits in hindi, kanchnar guggulu uses in hindi\nkanchnar guggul price, kanchnar guggul benefits, kanchnar guggulu tablet\nkanchnar guggul ke fayde, kanchnar guggulu amazon, kanchnar guggul ayurvedic medicine\nkanchnar guggul ayurvedic medicine uses in hindi, kanchnar guggul and 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"gstslab": 0.0, "isnotforsale": false }, { "_id": "6a293330031f91c411b6d96f", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Gokshuradi Guggal", "description": "\n GOKSHURADI GUGGUL\n\nProduct Identification \n•\tGeneric Name: Gokshuradi Guggul\n•\tType: Ayurvedic Polyherbal Formulation\n•\tPrimary Indication Area: Prameha (urinary disorders including diabetes mellitus support)\nTherapeutic Indications: Traditionally used for managing:\no\tPrameha (Madhumeha / diabetes-like conditions) – supports metabolic and urinary system balance \no\tMutravikara (urinary disorders) – helps in regulating urinary frequency and function \no\tMedo-dosha imbalance (lipid/metabolic disorders) – supports fat metabolism and weight-related metabolic issues \no\tKapha-vata disorders – helps in balancing doshas associated with metabolic syndrome \no\tGeneral metabolic weakness – used as a supportive formulation in chronic metabolic conditions\n\nKey Benefits:\n•\tSupports management of Prameha (diabetes-related metabolic imbalance)\nTraditionally used to help maintain balance in urinary and metabolic functions associated with Prameha.\nSrotas support)\nSupports healthy urinary frequency and flow, often affected in metabolic disorders.\n•\tPromotes healthy lipid and fat metabolism\nHelps manage “Medo-dosha” imbalance, which is linked with obesity and insulin resistance in Ayurveda.\n•\tSupports blood sugar balance (adjunct role)\nMay help in maintaining glucose metabolism as a supportive Ayurvedic formulation (not a standalone diabetes treatment).\n•\tReduces Kapha-related metabolic heaviness\nTraditionally used to address sluggish metabolism, heaviness, and water retention tendencies.\n•\tSupports detoxification and removal of metabolic wastes (Ama reduction)\nHelps improve digestion and metabolic processing, which is considered important in Prameha management.\n•\tSupports kidney and urinary tract health\nGokshura content traditionally supports renal and urinary system function\nFORMULA\nEach Tablet contains: \nGokshura \t1.344 kg\nShuddha Guggulu\t336g\nAmalaki \t48g\nHaritaki\t48g\nBibhitaki\t48g\nSunthi\t48g\nMarich\t48g\nPippali\t48g\nMusta\t48g\nWater\t8.0641 reduced to 4.0321\n\n 1. Gokshura (Tribulus terrestris)\n• Botanical/Scientific Name: Tribulus terrestris\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Madhura (Sweet), Kaṣāya (Astringent)\n• Guna: Guru (Heavy), Snigdha (Unctuous)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Madhura (Sweet)\n\nPrabhāva:\n• Mutrala / Vrishya – Supports urinary system health and metabolic balance in Prameha\nMechanism of Action (Karma):\n• Mutravaha Srotas Shodhana Karma: Supports urinary tract function and regulates urinary frequency\n• Balya Karma: Improves strength and tissue nourishment\n• Kapha-Medo Hara Karma: Helps in reducing Kapha and fat-related metabolic imbalance\n\n2. Shuddha Guggulu (Commiphora mukul)\n• Botanical/Scientific Name: Commiphora mukul\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Tikta (Bitter), Kaṭu (Pungent)\n• Guna: Laghu (Light), Rūkṣa (Dry), Sara (Mobile)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Kaṭu (Pungent)\n\nPrabhāva:\n• Yogavāhi / Lekhana – Enhances bioavailability and scrapes metabolic toxins (Medo-dosha)\n\nMechanism of Action (Karma):\n• Medo-Hara Karma: Reduces excess fat and supports lipid metabolism\n• Shothahara Karma: Reduces inflammation and swelling\n• Yogavāhi Karma: Enhances delivery and action of other herbs in the formulation\n\n3. Amalaki (Emblica officinalis)\n• Botanical/Scientific Name: Emblica officinalis\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Pancha Rasa (All tastes except Lavana), mainly Amla dominant\n• Guna: Laghu (Light), Ruksha (Dry)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Madhura (Sweet)\n\nPrabhāva:\n• Rasayana – Potent rejuvenator and antioxidant support\n\nMechanism of Action (Karma):\n• Rasayana Karma: Supports tissue regeneration and immunity\n• Antioxidant Karma: Reduces oxidative stress in metabolic disorders\n• Pitta-Shamana Karma: Helps regulate heat and metabolic imbalance\n\n4. Haritaki (Terminalia chebula)\n• Botanical/Scientific Name: Terminalia chebula\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Pancha Rasa (all except Lavana)\n• Guna: Laghu (Light), Ruksha (Dry)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Madhura (Sweet)\n\nPrabhāva:\n• Anulomana – Promotes proper bowel movement and detoxification\n\nMechanism of Action (Karma):\n• Deepana-Pachana Karma: Improves digestion and metabolic efficiency\n• Anulomana Karma: Supports proper elimination of waste\n• Ama-Pachana Karma: Reduces metabolic toxins linked with Prameha\n\n5. Bibhitaki (Terminalia bellirica)\n• Botanical/Scientific Name: Terminalia bellirica\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṣāya (Astringent)\n• Guna: Laghu (Light), Ruksha (Dry)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Madhura (Sweet)\n\nPrabhāva:\n• Kapha-Hara – Reduces excess mucus and metabolic congestion\n\nMechanism of Action (Karma):\n• Kapha-Medo Hara Karma: Helps in lipid and metabolic regulation\n• Detoxifying Karma: Supports removal of accumulated toxins\n• Metabolic Balancing Karma: Supports healthy digestion and metabolism\n\n6. Sunthi (Zingiber officinale)\n• Botanical/Scientific Name: Zingiber officinale\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent)\n• Guna: Laghu (Light), Snigdha (Slightly unctuous)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Madhura (Sweet)\n\nPrabhāva:\n• Deepana-Pachana – Strong digestive and metabolic stimulant\n\nMechanism of Action (Karma):\n• Agni-Deepana Karma: Enhances digestive and metabolic fire\n• Shothahara Karma: Reduces inflammation\n• Bioavailability Enhancement Karma: Improves absorption of other herbs\n\n7. Marich (Piper nigrum)\n• Botanical/Scientific Name: Piper nigrum\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent)\n• Guna: Laghu (Light), Ruksha (Dry), Tikshna (Sharp)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Kaṭu (Pungent)\n\nPrabhāva:\n• Yogavāhi – Enhances potency and absorption of other ingredients\n\nMechanism of Action (Karma):\n• Agni-Deepana Karma: Improves metabolism and digestion\n• Kapha-Hara Karma: Reduces excess Kapha and heaviness\n• Bioenhancer Karma: Increases bioavailability of active compounds\n\n8. Pippali (Piper longum)\n• Botanical/Scientific Name: Piper longum\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Kaṭu (Pungent)\n• Guna: Laghu (Light), Snigdha (Unctuous)\n• Vīrya: Uṣṇa (Hot)\n• Vipāka: Madhura (Sweet)\n\nPrabhāva:\n• Rasayana – Rejuvenative and bioenhancing herb\n\nMechanism of Action (Karma):\n• Agni-Deepana Karma: Enhances metabolic activity\n• Rasayana Karma: Supports tissue nourishment and strength\n• Vata-Kapha Shamana Karma: Balances doshas linked to metabolic disorders\n\n9. Musta (Cyperus rotundus)\n• Botanical/Scientific Name: Cyperus rotundus\n\nRasa–Guna–Vīrya–Vipāka:\n• Rasa: Tikta (Bitter), Kaṣāya (Astringent)\n• Guna: Laghu (Light), Ruksha (Dry)\n• Vīrya: Śīta (Cooling)\n• Vipāka: Kaṭu (Pungent)\n\nPrabhāva:\n• Tridosha Shamana – Balances all three doshas, especially Pitta and Kapha\n\nMechanism of Action (Karma):\n• Deepana-Pachana Karma: Improves digestion and metabolic regulation\n• Prameha Hara Karma: Supports management of urinary and metabolic disorders\n• Stambhana Karma: Helps regulate excessive secretions and fluid imbalance\n\nGeneral Ayurvedic dosage (adults):\nTablet/Capsule: 1–2 tablets (250–500 mg each)\n Frequency: 2 times a day\n Timing: After food (usually with lukewarm water)\n\n\n\ngokshuradi guggulu, gokshuradi guggulu benefits in hindi\ngokshuradi guggulu uses, gokshuradi guggulu uses in hindi\ngokshuradi guggulu ingredients, gokshuradi guggulu uses for male\ngokshuradi guggulu ingredients in hindi, gokshuradi guggulu benefits 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gokshuradi guggulu health benefits\ngokshuradi guggulu helps in weight loss, gokshuradi guggulu in hindi\ngokshuradi guggulu is used for, gokshuradi guggulu indication\nwhat is gokshuradi guggulu used for, what is gokshuradi guggulu\ngokshuradi guggulu ke fayde, gokshuradi guggulu ke fayde in hindi\ngokshuradi guggulu kis kaam aati hai, gokshuradi guggulu kaise khaye\ngokshuradi guggulu lene ka tarika, gokshuradi guggulu lene ke fayde\ngokshuradi guggulu kab lena chahiye, gokshuradi guggulu kis liye hota hai\ngokshuradi guggulu medicine, gokshuradi guggulu mrp, gokshuradi guggulu medicine uses\ngokshuradi guggulu near me, gokshuradi guggulu scientific name, gokshuradi guggulu botanical name\ngokshuradi guggulu online, benefits of gokshuradi guggulu, uses of gokshuradi guggulu\ningredients of gokshuradi guggulu, uses of gokshuradi guggulu in hindi, benefits of gokshuradi guggulu in hindi\ndosage of gokshuradi guggulu, gokshuradi guggulu plant, gokshuradi guggulu powder\ngokshuradi guggulu price in india, gokshuradi guggulu review, gokshuradi guggulu rate\ngokshuradi guggulu tablet, gokshuradi guggulu tablets benefits, gokshuradi guggulu tablet uses\ngokshuradi guggulu tablet uses in hindi, gokshuradi guggulu tablet ke fayde\ngokshuradi guggulu tablet price, gokshuradi guggulu tablets benefits in hindi\ngokshuradi guggulu tablet dosage, gokshuradi guggulu when to take\ngokshuradi guggul tablet, tablet gokshuradi guggulu, is gokshuradi guggulu good for kidney", "price": 240.0, "discountamount": 120.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 138, "imageuri": "https://productimages.withfloats.com/actual/6a293335373107961f76938d.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/6a293335373107961f76938d.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-06-10T09:49:36.351Z", "updatedon": "2026-06-10T09:49:36.351Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//gokshuradi-guggal/138", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Gokshuradi Guggal 100 gm X 40", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false }, { "_id": "6a28ff79cc5f347db82c1ba4", "fptag": "BHARTIYEAYURVEDICPHARMACY", "merchantname": null, "customwidgets": null, "externalsourceid": null, "name": "Amritadi Guggal", "description": " AMRITADI GUGGUL\n\nProduct Identification\nGeneric Name: Amritadi Guggul\nType: Ayurvedic Polyherbal Formulation\nPrimary Indication Area: Gathiya (arthritis) – traditional Ayurvedic support for joint pain, stiffness, and inflammatory joint disorders.\nTherapeutic Indications: Traditionally used for managing gout (Vatarakta), skin diseases, chronic inflammation, ulcers, and metabolic toxin accumulation in the body.\nKey Benefits\n•\tHelps support joint health and mobility. \n•\tAssists in reducing joint pain and stiffness. \n•\tSupports management of arthritis-related symptoms. \n•\tHelps reduce Ama (metabolic toxins) according to Ayurvedic principles. \n•\tPromotes healthy digestion and metabolism. \n•\tSupports reduction of inflammation associated with joint disorders. \n•\tHelps maintain flexibility and comfort in joints. \n•\tSupports overall musculoskeletal health. Assists in maintaining healthy body weight and fat metabolism. \n•\tContributes to general wellness and physical comfort.\nFORMULA \nEach Tablet contains: \nGuduchi\t768 g\nShudha Guggul\t2.304 kg \nHaritaki\t768 g\nBibhitaki\t768 g\nAmalaki\t768 g\nVarsabhu\t768 g\nDanti\t24g \nChitraka mula\t24 g\nPippali\t24 g\nSunthi\t24 g\nHaritaki\t8 g\nBibhitaki\t8 g\nAmalaki \t8 g\nGuduchi\t24g\nDalchini\t24g\nVidanga\t24 g\nTrivrit \t12g\nWater\t12.288 l reduced 3.0721 L\n\nIngredients:\n1. Guduchi\nBotanical Name: Guduchi (Tinospora cordifolia)\n\n•\tRasa: Tikta, Kashaya \n•\tGuna: Laghu, Snigdha \n•\tVirya: Ushna \n•\tVipaka: Madhura \n•\tPrabhava: Rasayana, Tridosha Shamana \nMechanism in Arthritis (Gathiya):\n\n•\tReduces inflammatory mediators (Ayurvedic: Shothahara action) \n•\tHelps digest Ama (metabolic toxins linked to Amavata) \n•\tSupports immune modulation and joint tissue repair \n\n2. Shuddha Guggulu\nBotanical Name: Shuddha Guggulu (Commiphora mukul)\n\n•\tRasa: Tikta, Katu, Kashaya \n•\tGuna: Laghu, Ruksha, Tikshna \n•\tVirya: Ushna \n•\tVipaka: Katu \n•\tPrabhava: Lekhana, Yogavahi \nMechanism in Arthritis: \n\n•\tReduces joint swelling and stiffness (Shothahara) \n•\tHelps remove Ama from joints (Ama Pachana) \n•\tImproves mobility by clearing obstructed Srotas \n•\tSupports lipid and inflammatory balance in chronic arthritis \n\n3. Haritaki\nBotanical Name: Haritaki (Terminalia chebula)\n\n•\tRasa: Pancharasa (except Lavana) \n•\tGuna: Laghu, Ruksha \n•\tVirya: Ushna \n•\tVipaka: Madhura \n•\tPrabhava: Anulomana \nMechanism in Arthritis:\n\n•\tPromotes elimination of Ama via bowel cleansing \n•\tReduces systemic inflammatory load \n•\tSupports detoxification pathways linked to joint disease \n\n4. Bibhitaki\nBotanical Name: Bibhitaki (Terminalia bellirica)\n\n•\tRasa: Kashaya \n•\tGuna: Laghu, Ruksha \n•\tVirya: Ushna \n•\tVipaka: Madhura \n•\tPrabhava: Kapha-Pitta Shamaka \nMechanism in Arthritis:\n\n•\tReduces Kapha-related joint heaviness and stiffness \n•\tSupports reduction of inflammation and mucus-like accumulation in joints \n•\tHelps metabolic cleansing in chronic arthritis \n\n5. Amalaki\nBotanical Name: Amalaki (Emblica officinalis)\n\n•\tRasa: Pancharasa (dominant Amla) \n•\tGuna: Laghu, Ruksha \n•\tVirya: Shita \n•\tVipaka: Madhura \n•\tPrabhava: Rasayana \nMechanism in Arthritis:\n\n•\tAntioxidant support for joint tissues \n•\tReduces degenerative changes in joints \n•\tSupports tissue regeneration and immunity \n6.Varṣābhū\n Botanical Name: Trianthema portulacastrum\n\n• Rasa: Tikta, Kashaya\n• Guna: Laghu, Snigdha (sometimes described as Ruksha in some texts)\n• Virya: Ushna\n• Vipaka: Katu\n• Prabhava: Shothahara \nMechanism in Arthritis:\n\n•\tReduces swelling and fluid retention in joints\n•\tActs as anti-inflammatory and mild diuretic support\n•\tHelps in inflammatory and Kapha-Ama related joint stiffness\n•\t Improves joint comfort by reducing heaviness and edema\n\n7. Danti\n\nBotanical Name: Danti (Baliospermum montanum)\n\n•\tRasa: Tikta, Katu \n•\tGuna: Tikshna, Ruksha \n•\tVirya: Ushna \n•\tVipaka: Katu \n•\tPrabhava: Virechana (Purgative) \nMechanism in Arthritis:\n\n•\tEliminates deep-seated Ama through purgation \n•\tReduces chronic inflammatory load \n•\tUsed in cleansing therapy for Amavata \n\n8. Chitraka Mula\nBotanical Name: Chitraka Mula (Plumbago zeylanica)\n\n•\tRasa: Katu \n•\tGuna: Laghu, Ruksha, Tikshna \n•\tVirya: Ushna \n•\tVipaka: Katu \n•\tPrabhava: Deepana-Pachana \nMechanism in Arthritis:\n\n•\tImproves digestion of Ama (key in Amavata) \n•\tEnhances metabolic fire (Agni) \n•\tReduces stiffness by clearing metabolic toxins \n \n9. Pippali\nBotanical Name : Pippali (Piper longum)\n\n•\tRasa: Katu \n•\tGuna: Snigdha, Laghu \n•\tVirya: Ushna \n•\tVipaka: Madhura \n•\tPrabhava: Rasayana \nMechanism in Arthritis:\n\n•\tEnhances bioavailability of other herbs (Yogavahi support) \n•\tReduces inflammation and pain \n•\tSupports respiratory and systemic detox pathways \n\n10. Sunthi\nBotanical Name : Sunthi (Zingiber officinale)\n\n•\tRasa: Katu \n•\tGuna: Laghu, Ruksha \n•\tVirya: Ushna \n•\tVipaka: Madhura \n•\tPrabhava: Deepana, Shothahara \nMechanism in Arthritis :\n\n•\tStrong anti-inflammatory and analgesic support \n•\tImproves circulation in joints \n•\tReduces stiffness and Ama accumulation \n\n11. Dalchini\nBotanical Name : Dalchini (Cinnamomum verum)\n\n•\tRasa : Katu, Tikta, Madhura \n•\tGuna : Laghu, Tikshna \n•\tVirya : Ushna \n•\tVipaka : Katu \n•\tPrabhava : Shothahara \nMechanism in Arthritis :\n\n•\tReduces inflammation and oxidative stress \n•\tImproves blood circulation in joints \n•\tHelps reduce stiffness and pain \n\n12. Vidanga\nBotanical Name: Vidanga (Embelia ribes)\n\n•\tRasa: Katu, Kashaya \n•\tGuna: Ruksha, Tikshna \n•\tVirya: Ushna \n•\tVipaka: Katu \n•\tPrabhava: Krimighna \nMechanism in Arthritis:\n\n•\tRemoves Ama-related microbial/toxic burden \n•\tSupports detoxification in chronic joint disease \n•\tReduces inflammatory load indirectly \n\n13. Trivrit\nBotanical Name: Trivrit (Operculina turpethum)\n•\tRasa: Katu, Tikta \n•\tGuna: Laghu, Ruksha \n•\tVirya: Ushna \n•\tVipaka: Katu \n•\tPrabhava: Virechana \nMechanism in Arthritis:\n•\tEliminates deep Ama through purgation \n•\tUsed in classical Panchakarma support for Amavata \n•\tReduces chronic inflammatory accumulation \n \nStandard Adult Dosage\n•\t1–2 tablets (or 250–500 mg each) \n•\t2 times a day \n•\tBest taken after food \nAnupana (vehicle)\n\n•\tWarm water, or \n•\tDecoction like Nirgundi / Dashmool water (commonly used in joint disorders) \nDuration (general practice)\n\n•\tUsually 4–8 weeks, depending on condition severity \n•\tCan be continued longer under Ayurvedic supervision\n\namritadi guggulu, amritadi guggulu in hindi, amritadi guggulu uses\namritadi guggulu uses hindi, amritadi guggulu tablet uses in hindi\namritadi guggulu ingredients, amritadi guggulu ke fayde\namritadi guggulu benefits, amritadi guggulu price, amritadi guggulu tablet uses\namritadi guggulu ayurvedic medicine, amritadi guggulu benefits in hindi\namritadi guggulu contents, amritadi guggulu composition, amrita guggulu contents\namritadi guggulu dhootapapeshwar, amritadi guggulu dabur, amritadi guggulu dosage\namritadi guggulu dose, amrita guggulu easy ayurveda, amrutadi guggulu easy ayurveda\namritadi guggulu ke fayde in hindi, amritadi guggulu hindi, amritadi guggul hindi\namritadi guggulu indication, amritadi guggulu uses in hindi, amritadi guggulu kis kaam aati hai\namritadi guggal lucknow, amritadi guggal location, amritadi guggal lab, amritadi guggal last\namritadi guggulu medicine, uses of amritadi guggulu, use of amritadi guggulu in hindi\nbenefits of amritadi guggulu, ingredients of amritadi guggulu, amritadi guggulu preparation\namritadi guggal quality, amritadi guggal questions, amritadi guggulu reference\namritadi guggulu research paper, amritadi guggulu tablet, amrutadi guggul benefits\namrutadi guggul tablet, amrutadi guggul, tab amrita guggulu uses, tab amrutadi guggulu\ntab amrutadi guggulu uses, uses of amrutadi guggul, uses of amrutadi guggulu\namritadi guggulu use, uses of amrita guggulu, what is amrita in ayurveda\nwhat is the use of amritadi guggulu, amrita guggulu uses, amrita guggulu tablets\nwhere amritadi guggulu found, where amritadi guggulu, when amritadi guggulu\nwhen amritadi guggulu started, how amritadi guggulu works, how amritadi guggulu\nhow amritadi guggulu uses in hindi, how amritadi guggulu uses, why amritadi guggulu\nwhy amritadi guggulu is used, is amritadi guggulu, should amritadi guggulu increase, do amritadi guggulu", "price": 240.0, "discountamount": 120.0, "currencycode": "INR", "priority": 1000000, "isfreeshipmentavailable": false, "shipmentduration": 1, "_keywords": null, "isarchived": false, "isavailable": true, "applicationid": null, "productindex": 137, "imageuri": "https://productimages.withfloats.com/actual/6a28ff7b0966a060d35e4a26.jpg", "tileimageuri": "https://productimages.withfloats.com/tile/6a28ff7b0966a060d35e4a26.jpg", "images": null, "totalqueries": 0, "gpid": null, "groupproductid": null, "createdon": "2026-06-10T06:08:57.494Z", "updatedon": "2026-06-10T12:22:21.21Z", "buyonlinelink": null, "producturl": "http://WWW.BHARTIYAAYURVEDICPHARMACY.COM//amritadi-guggal/137", "availableunits": -1.0, "iscodavailable": true, "isprepaidonlineavailable": true, "maxcodorders": -1, "maxprepaidonlineorders": -1, "uniquepaymenturl": null, "brandname": "Bakula Fort", "category": "Amritadi Guggal 100 GM X 40", "tags": [], "variants": false, "keyspecification": null, "otherspecifications": null, "pickupaddressreferenceid": null, "paymenttype": "AssuredPurchase", "producttype": "products", "hsncode": null, "gstslab": 0.0, "isnotforsale": false } ], "hasmoreitems": false, "isapirequest": false, "totalresults": 27, "query": null, "floatingpoint": null }