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BHARTIYEAYURVEDICPHARMACY 67810fc344772a6a78a797b9 Products https://www.bhartiyaayurvedicpharmacy.com
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PIPPALYADYASAVA 450 X 40 by Bakula Fort

PIPPALYADYASAVA

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PIPPALYADYASAVA Product Identification Generic Name: Pippalyadyasava Type: Ayurvedic Polyherbal Fermented Formulation (Asava) Primary Indication Area: Digestive disorders, anaemia, liver dysfunction, splenic disorders, metabolic weakness, and chronic debility. Therapeutic Indications • Pandu (anaemia) • Agnimandya (poor digestive fire) • Grahani disorders (malabsorption syndrome) • Loss of appetite • Chronic indigestion (Ajirna) • Hepatic dysfunction (supportive management) • Splenic enlargement (supportive use) • General weakness and fatigue • Chronic metabolic disorders • post-illness debility Key Benefits • Supports healthy digestion and metabolism • Improves appetite and nutrient absorption • Helps support hemoglobin formation • Promotes liver and spleen health • Reduces Ama (metabolic toxins) accumulation • Enhances strength and vitality • Supports recovery from chronic illness • Acts as a rejuvenative digestive tonic FORMULA Main Ingredients • Pippali (Piper longum) • Maricha (Piper nigrum) • Haridra (Curcuma longa) • Chavya (Piper retrofractum / Piper chaba) • Chitraka (Plumbago zeylanica) • Musta (Cyperus rotundus) • Vidanga (Embelia ribes) • Puga (Areca catechu) • Lodhra (Symplocos racemosa) • Patha (Cissampelos pareira) • Amalaki (Phyllanthus emblica) • Eluka (Prunus avium) • Ushira (Vetiveria zizanioides) • Sveta Chandana (Santalum album) • Kustha (Saussurea lappa) • Lavanga (Syzygium aromaticum) • Tagara (Valeriana wallichii) • Jatamansi (Nardostachys jatamansi) • Tvak (Cinnamomum verum) • Ela (Elettaria cardamomum) • Tejapatra (Cinnamomum tamala) • Priyangu (Callicarpa macrophylla) • Nagakesara (Mesua ferrea) Sweetening and Fermentation Base • Guda (Jaggery) • Dhataki (Woodfordia fruticosa) • Draksha (Vitis vinifera) Key Ingredient Actions 1. Pippali Botanical Name: Piper longum Rasa: Katu  Guna: Laghu, Snigdha Virya: Anushna-Ushna Vipaka: Madhura Mechanism of Action: • Enhances bioavailability (Yogavahi action) • Improves digestion and metabolism • Supports nutrient absorption • Helps reduce Ama accumulation • Promotes appetite • Supports overall vitality 2. Maricha Botanical Name: Piper nigrum Rasa: Katu  Guna: Laghu, Tikshna  Virya: Ushna  Vipaka: Katu Mechanism of Action: • Improves digestion and absorption • Enhances bioavailability of herbs • Stimulates metabolism • Reduces Ama accumulation • Supports appetite • Acts as a digestive stimulant 3. Haridra Botanical Name: Curcuma longa Rasa: Tikta, Katu  Guna: Laghu, Ruksha Virya: Ushna  Vipaka: Katu Mechanism of Action: • Supports liver function and detoxification • Provides antioxidant activity • Helps reduce inflammation • Supports healthy metabolism • Assists blood purification • Promotes tissue healing 4. Chavya Botanical Name: Piper retrofractum Rasa: Katu Guna: Laghu, Tikshna Virya: Ushna  Vipaka: Katu Mechanism of Action: • Stimulates digestive fire (Agni) • Improves appetite and metabolism • Helps reduce abdominal discomfort • Supports nutrient assimilation • Reduces Ama formation • Promotes digestive health 5. Chitraka Botanical Name: Plumbago zeylanica Rasa: Katu  Guna: Laghu, Tikshna, Ruksha Virya: Ushna Vipaka: Katu Mechanism of Action: • Strong digestive stimulant (Deepana) • Enhances metabolism and Agni • Helps digest Ama • Improves nutrient absorption • Relieves chronic indigestion • Supports gastrointestinal function 6. Musta Botanical Name: Cyperus rotundus Rasa: Tikta, Katu, Kashaya Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Katu Mechanism of Action: • Supports digestive regulation • Helps reduce gastrointestinal disturbances • Promotes appetite and metabolism • Reduces Ama formation • Supports liver function • Contributes to digestive balance 7. Vidanga Botanical Name: Embelia ribes Rasa: Katu, Kashaya Guna: Laghu, Ruksha, Tikshna Virya: Ushna  Vipaka: Katu Mechanism of Action: • Supports detoxification • Helps eliminate intestinal parasites • Improves digestive efficiency • Reduces toxin accumulation • Supports metabolic balance • Promotes nutrient utilization 8. Puga Botanical Name: Areca catechu Rasa: Kashaya  Guna: Laghu, Ruksha  Virya: Sheeta Vipaka: Katu Mechanism of Action: • Supports digestive health • Helps improve intestinal tone • Assists bowel regulation • Supports absorption of nutrients • Helps reduce excessive intestinal secretions • Promotes gastrointestinal stability 9. Lodhra Botanical Name: Symplocos racemosa Rasa: Kashaya  Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Katu Mechanism of Action: • Supports tissue healing • Helps reduce inflammation • Promotes mucosal integrity • Supports blood purification • Assists metabolic balance • Enhances tissue stability 10. Patha Botanical Name: Cissampelos pareira Rasa: Tikta, Kashaya Guna: Laghu, Ruksha Virya: Ushna Vipaka: Katu Mechanism of Action: • Supports digestion and detoxification • Helps reduce inflammatory conditions • Promotes metabolic balance • Supports liver function • Assists elimination of toxins • Enhances digestive health 11. Amalaki Botanical Name: Phyllanthus emblica L. Rasa: Pancha Rasa (dominant Amla)  Guna: Laghu, Ruksha  Virya: Sheeta  Vipaka: Madhura Mechanism of Action: • Rich antioxidant and Rasayana herb • Support nutrient absorption • Enhances immunity and vitality • Promotes healthy blood formation • Supports liver function • Reduces oxidative stress 12. Eluka Botanical Name: Prunus avium Rasa: Madhura, Katu  Guna: Laghu Virya: Sheeta  Vipaka: Madhura Mechanism of Action: • Improves digestion and reduces Ama • Supports detoxification • Enhances absorption of herbs • Mild carminative effect • Promotes appetite • Supports gastrointestinal comfort 13. Ushira Botanical Name: Vetiveria zizanioides Rasa: Tikta, Madhura  Guna: Laghu, Ruksha  Virya: Sheeta Vipaka: Katu Mechanism of Action: • Supports cooling and detoxification • Promotes tissue nourishment • Helps reduce Pitta aggravation • Supports liver function • Assists blood purification • Enhances overall vitality 14. Sveta Chandana Botanical Name: Santalum album Rasa: Tikta, Madhura  Guna: Laghu, Ruksha Virya: Sheeta  Vipaka: Katu Mechanism of Action: • Cooling and soothing effect • Supports detoxification • Helps maintain tissue health • Promotes metabolic balance • Supports urinary and systemic health • Reduces Pitta-related disturbances 15. Kustha Botanical Name: Saussurea lappa Rasa: Tikta, Katu Guna: Laghu, Tikshna Virya: Ushna Vipaka: Katu Mechanism of Action: • Supports digestion and metabolism • Helps reduce Ama accumulation • Promotes appetite • Supports respiratory and digestive health • Enhances circulation • Assists detoxification 16. Lavanga Botanical Name: Syzygium aromaticum Rasa: Katu, Tikta Guna: Laghu, Tikshna Virya: Ushna  Vipaka: Katu Mechanism of Action: • Supports digestion and metabolism • Possesses antimicrobial activity • Helps reduce gastrointestinal discomfort • Promotes circulation • Supports detoxification • Enhances digestive efficiency 17. Tagara Botanical Name: Valeriana wallichii Rasa: Tikta, Katu Guna: Laghu, Snigdha Virya: Ushna  Vipaka: Katu Mechanism of Action: • Supports nervous system balance • Helps reduce stress-related digestive disturbances • Promotes relaxation • Supports restorative health • Enhances recovery from chronic illness • Contributes to overall wellbeing 18. Jatamansi Botanical Name: Nardostachys jatamansi Rasa: Tikta, Kashaya  Guna: Laghu, Snigdha  Virya: Sheeta  Vipaka: Katu Mechanism of Action: • Supports nervous system health • Promotes mental calmness • Provides antioxidant activity • Helps reduce stress-related weakness • Supports recovery and rejuvenation • Enhances overall vitality 19. Tvak Botanical Name: Cinnamomum verum Rasa: Katu, Tikta, Madhura  Guna: Laghu, Tikshna Virya: Ushna  Vipaka: Katu Mechanism of Action: • Improves circulation and metabolism • Supports digestion and absorption • Possesses antioxidant activity • Helps reduce Ama formation • Promotes appetite • Supports gastrointestinal health 20. Ela Botanical Name: Elettaria cardamomum Rasa: Madhura, Katu  Guna: Laghu  Virya: Sheeta  Vipaka: Madhura Mechanism of Action: • Improves digestion and reduces Ama • Supports detoxification • Enhances herbal absorption • Promotes appetite • Mild carminative effect • Supports gastrointestinal comfort 21. Tejapatra Botanical Name: Cinnamomum tamala Rasa: Katu, Tikta Guna: Laghu, Tikshna  Virya: Ushna Vipaka: Katu Mechanism of Action: • Digestive stimulant • Supports metabolism and Agni • Helps reduce Ama formation • Promotes appetite • Supports digestive balance • Possesses antimicrobial activity 22. Priyangu Botanical Name: Callicarpa macrophylla Rasa: Kashaya, Madhura  Guna: Laghu, Ruksha  Virya: Sheeta Vipaka: Katu Mechanism of Action: • Supports tissue stability • Helps maintain metabolic balance • Provides cooling action • Supports digestive and systemic health • Assists blood purification • Promotes overall wellbeing 23. Nagakesara Botanical Name: Mesua ferrea Rasa: Kashaya, Tikta  Guna: Laghu, Ruksha  Virya: Sheeta  Vipaka: Katu Mechanism of Action: • Supports tissue healing and repair • Helps reduce inflammation • Promotes digestive stability • Supports blood health • Enhances tissue nourishment • Contributes to overall vitality 24. Dhataki Botanical Name: Woodfordia fruticosa Rasa: Kashaya Guna: Laghu, Ruksha  Virya: Ushna Vipaka: Katu Prabhava: Sandhana Karaka Mechanism of Action: • Natural fermentation catalyst • Enables alcohol formation in Asava preparations • Enhances extraction of active phytochemicals • Improves bioavailability of herbal constituents • Supports preservation and shelf stability • Maintains quality of fermented formulation 25. Guda (Jaggery) Rasa: Madhura  Guna: Guru, Snigdha  Virya: Ushna Vipaka: Madhura Mechanism of Action: • Provides substrate for fermentation • Supports self-generated alcohol formation • Improves palatability • Supplies nutritive minerals • Helps restore strength and vitality • Contributes to formulation stability 26. Draksha Botanical Name: Vitis vinifera Rasa: Madhura  Guna: Guru, Snigdha Virya: Sheeta  Vipaka: Madhura Mechanism of Action: • Nourishing and restorative tonic • Supports recovery from debility • Provides antioxidant activity • Promotes tissue nourishment • Supports healthy digestion and metabolism • Enhances overall vitality Dosage Adults • 15–30 mL • Twice daily after meals • Dilute with equal quantity of water Common Usage Guidance • Traditionally used in anemia, digestive weakness, and metabolic disorders • Supports restoration of digestive strength and nutrient assimilation • Helps reduce Ama-related disorders • Usually prescribed for 4–12 weeks or as directed by an Ayurvedic physician • Best taken after food Important Notes • Contains naturally fermented alcohol • Use cautiously in diabetes mellitus (due to jaggery content) • Should be taken under Ayurvedic supervision in chronic metabolic disorders • Avoid self-medication in severe systemic illnesses • Store in a cool, dry place • Keep tightly closed after use • Keep out of reach of children

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LODHRASAVA Product Identification Generic Name: Lodhrasava Type: Ayurvedic Polyherbal Fermented Formulation (Asava) Primary Indication Area: Women's reproductive health, excessive menstrual bleeding, leucorrhoea, uterine health, post-partum recovery, and gynecological disorders. Therapeutic Indications (Traditional Ayurvedic Uses) Asrigdara (excessive menstrual bleeding) Rakta Pradara (abnormal uterine bleeding) Shweta Pradara (leucorrhoea) Artava Vikara (menstrual disorders) Yonivyapad (gynecological disorders) Garbhashaya Daurbalya (uterine weakness) Post-partum recovery (supportive management) Pelvic weakness associated with reproductive disorders General debility in women associated with chronic blood loss Key Benefits Supports normal menstrual health Helps maintain healthy uterine function Supports reproductive system health Helps reduce excessive vaginal discharge Supports healthy menstrual flow Promotes recovery after childbirth Supports tissue strength and uterine tone according to Ayurvedic principles Provides antioxidant and rejuvenative herbal support Helps improve overall women's wellness FORMULA Main Ingredients Lodhra (Symplocos racemosa) Dhataki (Woodfordia fruticosa) Haritaki (Terminalia chebula) Bibhitaki (Terminalia bellirica) Amalaki (Phyllanthus emblica) Musta (Cyperus rotundus) Patha (Cissampelos pareira) Vasa (Justicia Adhatoda) Kutaja (Holarrhena antidysenterica) Sweetening and Fermentation Base Jala (Water) Sarkara (Sugar/Jaggery, depending on the classical preparation) Dhataki (Woodfordia fruticosa) Key Ingredient Actions 1. Lodhra Botanical Name: Symplocos racemosa Rasa: Kashaya Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Katu Mechanism of Action Traditionally regarded as an important herb for women's health Supports healthy uterine function Helps maintain normal menstrual flow Supports healthy vaginal tissues Provides antioxidant activity Promotes tissue healing and strengthening 2. Haritaki Botanical Name: Terminalia chebula Rasa: Predominantly Kashaya (all tastes except Lavana) Guna: Laghu, Ruksha Virya: Ushna Vipaka: Madhura Mechanism of Action Supports digestion Promotes bowel regularity Supports nutrient absorption Helps maintain gastrointestinal health Acts as a mild rejuvenative 3. Bibhitaki Botanical Name: Terminalia bellirica Rasa: Kashaya Guna: Laghu, Ruksha Virya: Ushna Vipaka: Madhura Mechanism of Action Supports healthy metabolism Provides antioxidant support Helps maintain tissue health Supports digestive function 4. Amalaki Botanical Name: Phyllanthus emblica Rasa: Predominantly Amla (all tastes except Lavana) Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Madhura Mechanism of Action Rich source of natural antioxidants Supports immune function Helps maintain reproductive health Supports healthy skin Acts as a Rasayana 5. Musta Botanical Name: Cyperus rotundus Rasa: Tikta, Katu, Kashaya Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Katu Mechanism of Action Supports menstrual health Helps maintain digestive balance Supports healthy metabolism Traditionally used for gynecological disorders 6. Patha Botanical Name: Cissampelos pareira Rasa: Tikta, Kashaya Guna: Laghu Virya: Ushna Vipaka: Katu Mechanism of Action Supports female reproductive health Helps maintain healthy uterine function Supports urinary tract health Promotes tissue healing 7. Vasa Botanical Name: Justicia adhatoda Rasa: Tikta, Kashaya Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Katu Mechanism of Action Supports healthy blood circulation Traditionally used in bleeding disorders Provides antioxidant support Supports tissue repair 8. Kutaja Botanical Name: Holarrhena antidysenterica Rasa: Tikta, Kashaya Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Katu Mechanism of Action Supports healthy gastrointestinal function Helps maintain microbial balance Supports tissue healing Provides astringent action 9. Dhataki Botanical Name: Woodfordia fruticosa Rasa: Kashaya Guna: Laghu, Ruksha Virya: Ushna Vipaka: Katu Prabhava: Sandhana Karaka Mechanism of Action Natural fermentation catalyst Enables self-generated alcohol formation Enhances extraction of phytochemicals Improves bioavailability of herbal constituents Supports preservation and shelf stability Maintains quality of the Asava formulation 10. Sarkara (Sugar/Jaggery) Rasa: Madhura Guna: Guru, Snigdha Virya: Sheeta Vipaka: Madhura Mechanism of Action Serves as the fermentation substrate Supports formation of self-generated alcohol Improves palatability Replenishes energy Contributes to stability of the formulation 11. Jala (Water) Mechanism of Action Medium for herbal extraction Solvent for phytochemicals Essential for fermentation Facilitates uniform distribution of active constituents Supports preparation of the Asava formulation Dosage Adults 15–30 mL Twice daily after meals Dilute with an equal quantity of water Common Usage Guidance Traditionally used to support women's reproductive health. Used in Ayurveda to help maintain normal menstrual flow. Supports healthy uterine function and tissue strength. May be used as an adjunct in leucorrhoea, excessive menstrual bleeding, and post-partum recovery under Ayurvedic supervision. Usually prescribed for 4–8 weeks or as directed by an Ayurvedic physician. Best taken after food. Important Notes Contains naturally fermented alcohol. Use cautiously in individuals with diabetes mellitus, as it may contain residual sugars. Should be taken under the supervision of a qualified Ayurvedic practitioner. Consult a healthcare professional before use during pregnancy, breastfeeding, or in individuals with serious medical conditions. Not intended to diagnose, treat, cure, or prevent any disease. Store in a cool, dry place. Keep the bottle tightly closed after use. Keep out of reach of children
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LODHRASAVA

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MAHAMANJISTHADYARISHTA Product Identification Generic Name: Mahamanjisthadyarishta (Variant Formulation) Type: Ayurvedic Polyherbal Fermented Preparation (Arishta/Kashayam-based fermentation tonic) Primary Indication Area: Skin disorders, blood impurities, chronic inflammation, lymphatic congestion, liver–skin axis disorders, metabolic toxins (Ama), and Vata–Pitta imbalance conditions. Therapeutic Indications • Chronic skin diseases (eczema, psoriasis, acne, dermatitis) • Blood impurity disorders (Rakta dushti) • Vatarakta (gout, inflammatory arthritis) • Chronic itching and pigmentation disorders • Liver dysfunction-related skin problems • Edema and inflammatory swelling • Chronic non-healing skin eruptions • Detoxification and metabolic imbalance • Lymphatic congestion and toxin accumulation Key Benefits Blood purification (Rakta shodhana) Skin health improvement (Twak prasadana) Reduces acne, eczema, psoriasis, itching Anti-inflammatory action (Shothahara) Helps in gout and joint pain (Vatarakta shamana) Detoxification of body (Ama pachana) Improves liver–skin connection Lymphatic cleansing (Srotoshodhana) Reduces chronic swelling and inflammation Supports healing of long-term skin disorders Formula Main Ingredients: Manjistha Nagarmotha Kutaj chhal Giloy Kuth Saunth Bharangi Choti kateli Vacha (Bach) Neem chhal Haldi Daruhaldi Baheda Harad Amla Patol patra Kutaki Murva Vidanga Vijaysar Shal chhal Shatavari Banfsha Gokshura Indrajav Vasa ki jad Bhangra (Bhringraj) Devdaru Patha Khadir kastha Lal chandan Nishoth Varun chhal Karanj chhal Atis Indrayana Dhamasa Anantmool Pitpapda Dhataki Guda Jala 1. Manjistha Botanical Name: Rubia cordifolia Rasa: Tikta, Kashaya Guna: Laghu, Ruksha Virya: Ushna Vipaka: Katu Mechanism of Action • Raktashodhaka (blood purifier) • Supports lymphatic drainage • Useful in chronic skin disorders • Anti-inflammatory action • Helps in detoxification of Ama 2. Nagarmotha Botanical Name: Cyperus rotundus Rasa: Tikta, Katu, Kashaya  Guna: Laghu, Ruksha  Virya: Sheeta  Vipaka: Katu Mechanism of Action • Deepana-Pachana (improves digestion) • Reduces Ama formation • Useful in diarrhea and gut disorders • Anti-inflammatory effect • Supports metabolic balance 3. Kutaj Chhal Botanical Name: Holarrhena antidysenterica Rasa: Tikta, Kashaya Guna: Laghu, Ruksha  Virya: Sheeta Vipaka: Katu Mechanism of Action • Strong Grahi (anti-diarrheal) action • Intestinal detoxification • Controls dysentery and gut infections • Supports intestinal mucosa healing • Antimicrobial activity 4. Giloy Botanical Name: Tinospora cordifolia Rasa: Tikta, Kashaya  Guna: Laghu, Snigdha  Virya: Ushna Vipaka: Madhura Mechanism of Action • Rasayana (rejuvenator) • Immunomodulatory action • Anti-inflammatory effect • Reduces chronic fever and toxins • Supports liver and skin health 5. Kuth Botanical Name: Saussurea costus Rasa: Tikta, Katu  Guna: Laghu, Tikshna Virya: Ushna  Vipaka: Katu Mechanism of Action • Anti-inflammatory and analgesic • Reduces Vata-Kapha disorders • Useful in joint pain and swelling • Improves circulation • Antimicrobial action 6. Saunth Botanical Name: Zingiber officinale Rasa: Katu Guna: Laghu, Ruksha, Tikshna Virya: Ushna Vipaka: Madhura Mechanism of Action • Deepana-Pachana (digestive stimulant) • Reduces Ama and inflammation • Improves circulation • Useful in Vata disorders • Analgesic and anti-inflammatory 7. Bharangi Botanical Name: Clerodendrum serratum Rasa: Tikta, Katu Guna: Laghu, Ruksha  Virya: Ushna  Vipaka: Katu Mechanism of Action • Shwasahara (respiratory support) • Anti-inflammatory action • Useful in cough and asthma • Reduces Kapha accumulation • Immunomodulatory effect 8. Choti Kateli (Gokshura) Botanical Name: Tribulus terrestris  Rasa: Madhura, Tikta  Guna: Guru, Snigdha Virya: Sheeta  Vipaka: Madhura Mechanism of Action • Mutrala (diuretic action) • Supports urinary tract health • Anti-inflammatory effect • Improves kidney function support • Rejuvenating (Rasayana) action 9. Vacha (Bach) Botanical Name: Acorus calamus Rasa: Katu, Tikta Guna: Laghu, Tikshna Virya: Ushna Vipaka: Katu Mechanism of Action • Medhya (brain tonic) • Clears Srotas (microchannels) • Improves digestion and appetite • Anti-inflammatory effect • Useful in neurological imbalance 10. Neem Chhal Botanical Name: Azadirachta indica Rasa: Tikta, Kashaya  Guna: Laghu, Ruksha  Virya: Sheeta Vipaka: Katu Mechanism of Action • Strong Raktashodhaka (blood purifier) • Antibacterial and antifungal • Useful in skin disorders • Reduces inflammation and itching • Detoxifying action 11. Haldi Botanical Name: Curcuma longa Rasa: Tikta, Katu Guna: Laghu, Ruksha Virya: Ushna Vipaka: Katu Mechanism of Action • Anti-inflammatory and wound healing • Raktashodhaka (blood purifier) • Antimicrobial action • Useful in skin disorders • Reduces swelling and pain 12. Daruhaldi Botanical Name: Berberis aristata Rasa: Tikta Guna: Laghu, Ruksha Virya: Ushna  Vipaka: Katu Mechanism of Action • Strong antimicrobial action • Useful in chronic skin diseases • Liver protective effect • Blood purification • Anti-inflammatory activity 13. Baheda Botanical Name: Terminalia bellirica Rasa: Kashaya, Madhura Guna: Laghu, Ruksha  Virya: Sheeta Vipaka: Madhura Mechanism of Action • Rasayana (rejuvenator) • Digestive regulator • Detoxification support • Improves immunity • Anti-inflammatory action 14. Harad Botanical Name: Terminalia chebula Rasa: Pancharasa (except Lavana) Guna: Laghu, Ruksha  Virya: Ushna Vipaka: Madhura Mechanism of Action • Strong detoxifier (Rechana) • Improves digestion • Removes Ama • Mild laxative effect • Tissue cleansing action 15. Amla Botanical Name: Emblica officinalis Rasa: Amla  Guna: Laghu, Ruksha  Virya: Sheeta Vipaka: Madhura Mechanism of Action • Powerful antioxidant • Rasayana (rejuvenation) • Supports immunity • Pitta balance • Skin and hair nourishment 16. Patol Patra Botanical Name: Trichosanthes dioica Rasa: Tikta  Guna: Laghu, Ruksha Virya: Sheeta Vipaka: Katu Mechanism of Action • Liver detox support • Pitta shamak • Blood purification • Skin disease relief • Anti-inflammatory action 17. Kutaki Botanical Name: Picrorhiza kurroa Rasa: Tikta  Guna: Laghu, Ruksha  Virya: Sheeta  Vipaka: Katu Mechanism of Action • Hepatoprotective • Improves bile secretion • Detoxifies liver • Anti-inflammatory • Supports skin health 18. Murva Botanical Name: Marsdenia tenacissima Rasa: Tikta, Kashaya  Guna: Laghu, Ruksha  Virya: Ushna  Vipaka: Katu Mechanism of Action • Blood purifier • Skin disorder management • Anti-inflammatory action • Supports tissue healing • Detoxifying effect 19. Vidanga Botanical Name: Embelia ribes • Rasa: Katu • Guna: Laghu, Ruksha • Virya: Ushna • Vipaka: Katu Mechanism of Action • Krimighna (anti-parasitic) • Digestive stimulant • Detoxifies gut • Anti-microbial action • Reduces Ama 20. Vijaysar Botanical Name: Pterocarpus marsupium • Rasa: Kashaya • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Metabolic regulator • Supports blood sugar balance • Anti-inflammatory • Tissue strengthening • Detox support 21. Shal Chhal Botanical Name: Shorea robusta • Rasa: Kashaya • Guna: Guru, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Grahi (absorptive, anti-diarrheal) • Anti-inflammatory action • Supports tissue healing • Useful in skin disorders • Detoxifying effect 22. Shatavari Botanical Name: Asparagus racemosus • Rasa: Madhura • Guna: Guru, Snigdha • Virya: Sheeta • Vipaka: Madhura Mechanism of Action • Rasayana (rejuvenator) • Hormonal balance support • Cooling and anti-ulcer action • Improves immunity • Tissue nourishment 23. Banfsha Botanical Name: Viola odorata • Rasa: Tikta, Madhura • Guna: Laghu, Snigdha • Virya: Sheeta • Vipaka: Madhura Mechanism of Action • Respiratory support (Shwasahara) • Cooling anti-inflammatory action • Blood purification • Skin disease support • Mild expectorant 24. Gokshura Botanical Name: Tribulus terrestris • Rasa: Madhura, Tikta • Guna: Guru, Snigdha • Virya: Sheeta • Vipaka: Madhura Mechanism of Action • Mutrala (diuretic) • Kidney and urinary support • Anti-inflammatory action • Rasayana effect • Supports reproductive health 25. Indrajav Botanical Name: Holarrhena antidysenterica • Rasa: Tikta, Kashaya • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Strong antidiarrheal action • Gut detoxification • Controls intestinal infections • Grahi effect • Anti-microbial activity 26. Vasa Ki Jad Botanical Name: Adhatoda vasica • Rasa: Tikta, Katu • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Shwasahara (respiratory relief) • Expectorant action • Anti-inflammatory • Bronchodilator support • Kapha reduction 27. Bhangra (Bhringraj) Botanical Name: Eclipta alba • Rasa: Tikta, Katu • Guna: Laghu, Ruksha • Virya: Ushna • Vipaka: Katu Mechanism of Action • Liver detox support • Hair and skin nourishment • Anti-inflammatory • Blood purification • Rasayana effect 28. Devdaru Botanical Name: Cedrus deodara • Rasa: Tikta, Katu • Guna: Laghu, Ruksha • Virya: Ushna • Vipaka: Katu Mechanism of Action • Anti-inflammatory action • Pain relief in joints • Reduces swelling • Improves circulation • Vata-Kapha pacification 29. Patha Botanical Name: Cissampelos pareira • Rasa: Tikta, Kashaya • Guna: Laghu, Ruksha • Virya: Ushna • Vipaka: Katu Mechanism of Action • Jwarahara (fever reducing) • Anti-inflammatory • Gut cleansing • Skin disorder support • Detoxification 30. Khadir Kastha Botanical Name: Acacia catechu • Rasa: Kashaya • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Strong Raktashodhaka • Skin disease management • Antimicrobial action • Wound healing • Reduces itching 31. Lal Chandan Botanical Name: Pterocarpus santalinus • Rasa: Tikta, Kashaya • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Cooling anti-inflammatory action • Blood purification • Skin healing support • Reduces burning sensation • Pitta pacifying effect 32. Nishoth Botanical Name: Operculina turpethum • Rasa: Katu, Tikta • Guna: Laghu, Ruksha, Tikshna • Virya: Ushna • Vipaka: Katu Mechanism of Action • Strong Rechana (purgative) • Deep detoxification • Removes Ama and toxins • Useful in constipation • Cleanses channels (Srotoshodhana) 33. Varun Chhal Botanical Name: Crataeva nurvala • Rasa: Tikta, Kashaya • Guna: Laghu, Ruksha • Virya: Ushna • Vipaka: Katu Mechanism of Action • Mutravirechaka (urinary detox) • Useful in kidney stones • Reduces urinary inflammation • Anti-inflammatory action • Cleans urinary channels 34. Karanj Chhal Botanical Name: Pongamia pinnata • Rasa: Tikta, Katu • Guna: Laghu, Ruksha • Virya: Ushna • Vipaka: Katu Mechanism of Action • Antimicrobial action • Skin disease management • Anti-inflammatory effect • Wound healing support • Raktashodhaka 35. Atis Botanical Name: Aconitum heterophyllum • Rasa: Tikta, Kashaya • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Jwarahara (fever reducing) • Digestive regulator • Anti-inflammatory • Antidiarrheal effect • Strengthens digestion 36. Indrayana Botanical Name: Citrullus colocynthis • Rasa: Tikta • Guna: Laghu, Ruksha, Tikshna • Virya: Ushna • Vipaka: Katu Mechanism of Action • Strong purgative action • Deep detoxification • Removes Ama • Cleans intestinal tract • Used in severe constipation 37. Dhamasa Botanical Name: Fagonia cretica • Rasa: Tikta, Kashaya • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Blood purification • Skin disease support • Anti-inflammatory action • Detoxifying effect • Wound healing support 38. Anantmool Botanical Name: Hemidesmus indicus • Rasa: Madhura, Tikta • Guna: Guru, Snigdha • Virya: Sheeta • Vipaka: Madhura Mechanism of Action • Cooling blood purifier • Skin disease management • Anti-inflammatory action • Detoxifies body • Supports urinary health 39. Pitpapda Botanical Name: Fumaria indica • Rasa: Tikta • Guna: Laghu, Ruksha • Virya: Sheeta • Vipaka: Katu Mechanism of Action • Liver detox support • Pitta balance • Blood purification • Skin disease relief • Improves bile flow 40. Dhataki Botanical Name: Woodfordia fruticosa • Rasa: Kashaya • Guna: Laghu, Ruksha • Virya: Ushna • Vipaka: Katu Mechanism of Action • Natural fermentation catalyst (Arishta) • Supports bioavailability of formulation • Mild antimicrobial action • Aids gut flora balance • Enhances potency of preparation 41. Guda Botanical Name: Saccharum officinarum (processed jaggery) • Rasa: Madhura • Guna: Guru, Snigdha • Virya: Ushna • Vipaka: Madhura Mechanism of Action • Fermentation base • Acts as Yogavahi (carrier) • Improves bioavailability • Mild detox effect • Energy support
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MAHAMANJISTHADYARISHTA

INR170

ROHITAKARISHTA Product Identification Generic Name: Rohitakarishta Type: Ayurvedic Polyherbal Fermented Formulation (Arishta) Primary Indication Area: Hepatobiliary disorders, splenic enlargement, abdominal tumors, indigestion, anorexia, and metabolic imbalance. Therapeutic Indications • Yakrit vriddhi (liver enlargement) • Pliha vriddhi (spleen enlargement) • Udara roga (abdominal disorders) • Agnimandya (poor digestive fire) • Ajirna (indigestion) • Loss of appetite (Aruchi) • Abdominal pain and heaviness • Chronic digestive disorders • Ama-related metabolic imbalance • Hepatosplenic congestion Key Benefits • Supports healthy liver and spleen function • Helps reduce abdominal enlargement and heaviness • Improves digestion and metabolic fire (Agni) • Reduces Ama accumulation • Supports detoxification and metabolism • Improves appetite and gastrointestinal function • Helps in chronic abdominal disorders • Acts as hepatoprotective digestive tonic FORMULA 1. Rohitaka Botanical Name: Tecomella undulata Rasa: Tikta, Kashaya Guna: Laghu, Ruksha  Virya: Ushna Vipaka: Katu Mechanism of Action: • Strong hepatoprotective action • Supports spleen and liver enlargement reduction • Improves bile secretion and digestion • Helps reduce abdominal congestion • Detoxifies blood and liver channels 2. Pippali Botanical Name: Piper longum Rasa: Katu Guna: Laghu, Snigdha  Virya: Ushna  Vipaka: Madhura Mechanism of Action: • Enhances digestive fire (Deepana) • Improves bioavailability of herbs • Reduces Ama formation • Supports respiratory and metabolic balance 3. Pippalimula Botanical Name: Piper longum Rasa: Katu Guna: Laghu, Ruksha  Virya: Ushna  Vipaka: Katu Mechanism of Action: • Strong digestive stimulant • Supports metabolism and toxin digestion • Improves gastrointestinal absorption • Reduces abdominal heaviness 4. Chavya Botanical Name: Piper retrofractum Rasa: Katu  Guna: Laghu, Tikshna  Virya: Ushna Vipaka: Katu Mechanism of Action: • Stimulates digestive enzymes • Reduces abdominal gas and bloating • Supports Agni and metabolism • Helps digest Ama 5. Chitraka Botanical Name: Plumbago zeylanica Rasa: Katu  Guna: Laghu, Tikshna, Ruksha Virya: Ushna  Vipaka: Katu Mechanism of Action: • Powerful Deepana (digestive stimulant) • Enhances metabolism and digestion • Reduces chronic indigestion • Helps remove metabolic toxins 6. Sunthi Botanical Name: Zingiber officinale Rasa: Katu Guna: Laghu, Snigdha Virya: Ushna  Vipaka: Madhura Mechanism of Action: • Improves digestion and appetite • Reduces Ama accumulation • Supports liver metabolism • Relieves nausea and heaviness 7. Tvak Botanical Name: Cinnamomum verum Rasa: Katu, Tikta  Guna: Laghu, Ruksha, Tikshna Virya: Ushna  Vipaka: Katu Mechanism of Action: • Improves circulation and digestion • Reduces abdominal discomfort • Supports metabolic balance • Helps control Ama formation 8. Ela Botanical Name: Elettaria cardamomum Rasa: Madhura, Katu  Guna: Laghu, Ruksha Virya: Sheeta  Vipaka: Madhura Mechanism of Action: • Improves appetite and digestion • Reduces nausea and bloating • Supports gastric comfort • Enhances digestive harmony 9. Tejpatra Botanical Name: Cinnamomum tamala Rasa: Katu, Tikta  Guna: Laghu, Ruksha  Virya: Ushna Vipaka: Katu Mechanism of Action: • Supports digestion and metabolism • Reduces gas and heaviness • Improves Agni • Helps in Ama digestion 10. Haritaki Botanical Name: Terminalia chebula Rasa: Pancha Rasa (except Lavana)  Guna: Laghu, Ruksha  Virya: Ushna  Vipaka: Madhura Mechanism of Action: • Mild laxative and detoxifier • Supports bowel cleansing • Reduces abdominal toxicity • Improves digestion and elimination 11. Bibhitaki Botanical Name: Terminalia bellirica Rasa: Kashaya  Guna: Laghu, Ruksha  Virya: Ushna  Vipaka: Madhura Mechanism of Action: • Supports detoxification • Reduces Kapha accumulation • Improves metabolism • Helps liver cleansing 12. Amalaki Botanical Name: Phyllanthus emblica Rasa: Pancha Rasa (predominantly Amla)  Guna: Laghu, Ruksha Virya: Sheeta  Vipaka: Madhura Mechanism of Action: • Strong antioxidant and rejuvenative • Supports liver function • Improves digestion and immunity • Reduces oxidative stress 13. Guda Botanical Name: Jaggery Rasa: Madhura  Guna: Guru, Snigdha  Virya: Ushna  Vipaka: Madhura Mechanism of Action: • Fermentation base • Provides energy substrate • Improves formulation stability • Enhances palatability 14. Dhataki Botanical Name: Woodfordia fruticosa Rasa: Kashaya  Guna: Laghu, Ruksha  Virya: Ushna  Vipaka: Katu Mechanism of Action: • Natural fermentation catalyst • Enhances extraction of phytochemicals • Improves bioavailability • Supports preservation of formulation Dosage Adults: • 15–30 mL • Twice daily after meals • Dilute with equal quantity of water Common Usage Guidance • Traditionally used in liver and spleen disorders • Supports digestion and abdominal health • Helps reduce Ama and metabolic congestion • Usually prescribed for 4–8 weeks under supervision • Best taken after food Important Notes • Contains naturally fermented alcohol • Use cautiously in diabetes mellitus • Should be taken under Ayurvedic supervision • Avoid self-medication in severe liver/spleen disease • Store in a cool, dry place • Keep tightly closed after use • Keep out of reach of children
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Rohitkarishta

INR165

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